Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Boiled young soybeans
Simmered black seaweed and vegetable
Boiled seasonal vegetable with dashi sauce
Sauteed burdock root and carrot
Yam with hot soy sauce
Fried eggplant with Japanese soup stock
Lotus root with pickled plum and shiso leaf
Boiled seasonal vegetable with special sesame sauce
Japanese style egg omelet
Slow simmered belly pork with soy sauce
Tofu seaweed, seasonal green with special dressing
Potato cucumber, onion, carrot with mustard mayo
Tomato, onion, shiso leaf with dressing
Assorted seaweed with miso dressing
Buckwheat noodles, seasonal green with special dressing
With hijiki and onion with wasabi dressing
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Burdock root and potato potage
Seasonal vegetable regular or vegetarian soup stock
Cod dipped in seasoned egg, then sauteed
Grilled cod marinated in miso
Grilled salmon marinated in yuzu and soy sauce
Grilled mackerel
Fried oysters winter only
Sardine tempura with plum and shiso leaf
Deep fried potato stuffed with sardine
Deep fried chicken with special sauce
Deep fried potato stuffed with chicken
Deep fried ground pork and vegetable
Deep fried potato stuffed with hijiki and vegetable
Slow simmered belly pork with soy sauce
Pork, garlic chives, cabbage
Shrimp, shiitake mushroom, cabbage, tofu
Tofu, shiitake mushroom, cabbage, hijiki
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Includes our choice of appetizer, entree, soup, and dessert
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Banana red beans spring roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.