Chirag Indian Cuisine Menu and Prices

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Chirag Indian Cuisine Menu

Last Update: 2025-03-14


Appetizers

Alu Papri Chat

$6.95

crispy bread with fresh tomato, onions, herbs and chef's special sauce.

Alu Tikki

$4.50

mashed potatoes with indian cheese and herbs.

Chef Special Platter

$12.95

assorted vegetarian and non-vegetarian snacks.

Chicken Lollipop

$8.95

sliced chicken marinated with chirag special sauce and served with honey syrup.

Chicken Pakora

$6.95

boneless, marinated chicken dipped in a delicately spiced chick pea flour and fried until crispy.

Dhahi Wada

$4.50

lentil flour with herbs and indian spices fried in oil and served with yogurt.

Meat Samosa

$4.50

crisp, deep fried turnover stuffed with mildly spiced minced meat and green peas.

Meat Snack Platter

$10.95

combination of meat samosas, chicken pakora, chicken tikka and seekh kabob.

Onion Bhaji

$3.50

cut pieces of onion, deep fried in a mildy spiced chick pea flour.

Paneer Pakora

$4.50

homemade fresh cottage cheese with a touch of cumin seed and oriental spices.

Vegetable Pakora

$3.50

assorted deep fried vegetables in a mildly spiced chick pea flour.

Vegetable Samosa

$3.50

crisp, deep fried turnover stuffed with mildly spiced mashed potato and green peas.

Vegetable Snack Platter

$8.50

combination of vegetable samosas, onion bhaji, vegetable pakora and paneer pakora.


Soups

Chicken Sweet Corn Soup

$4.50

chicken stock with boneless chicken and sweet corn.

Mulligatawny Soup

$4.50

a lentil soup with fresh vegetables, indian herbs and lentil spices.


Chicken Specialties

Chicken Curry

$11.95

mildly spiced pieces of spring chicken cooked in a light sauce.

Chicken Jalfrezi

$12.95

boneless chicken cubes cooked in a spicy sauce, onions, peppers and tomato.

Chicken Korma

$13.95

boneless chicken pieces cooked in a creamy almond sauce.

Chicken Makahni

$13.95

boneless chicken tandoori cooked in a butter sauce.

Chicken Saag

$12.95

boneless chicken cubes cooked in a mildy spiced spinach puree.

Chicken Tikka Masala

$13.95

boneless chicken breast marinated in yogurt, spices and herbs and cooked in a tandoori clay oven. served with a tomato and masala sauce.

Chicken Vindaloo

$12.95

boneless chicken cubes cooked in the chef's special hot and spicy sauce, served with potatoes.

Chilly Chicken

$14.95

boneless chicken cooked in a tangy sauce - with a light sweet and sour flavor.

Mango Chicken

$14.95

mildly spiced pieces of spring chicken in a light sauce.


Meat Specialties

Boti-Kabob Masala

$13.95

boneless juicy cubes of lamb cooked in a tandoor oven, then cooked in a tomato and garlic sauce.

Jalfrezi

$13.95

cubes of lamb, beef or goat cooked with mildly spicy sauce of tomatoes, onions and peppers.

Karahi

$14.95

cubes of lamb or goat cooked with tomatoes, onions, bell peppers and spices.

Korma

$14.95

(choice of) lamb, beef or goat cubes cooked in a creamy almond sauce.

Lamb Chops

$16.95

lamb chops marinated in yogurt, garlic, ginger, spices and cooked in clay oven.

Lamb Vindaloo

$13.95

lamb cubes cooked with potatoes in the chef's special vindaloo sauce.

Rogan Josh

$13.95

tender morsels of lamb, beef or goat cooked in ground spices and a mild sauce.

Spinach

$14.95

cubes of lamb, beef or goat cooked in a spinach puree.


Rice Specialties

Chicken Biryani

$12.95

chicken cubes cooked with spices, basmati rice and nuts.

Meat Biryani

$13.95

choice of beef, lamb or goat cooked with basmati rice and nuts.

Seafood Biryani

$16.95

shrimp, fish, crab and scallops cooked with indian basmati rice.

Shrimp Biryani

$14.95

shrimp cooked with spices, basmati rice, onions, peppers and nuts.

Vegetable Biryani

$11.95

fresh vegetables cooked with spices, basmati rice and nuts.


Seafood Specialties

Fish Curry

$15.95

fish prepared in a hot, spicy sauce.

Fish Tikka Masala

$15.95

fish marinated in yogurt, garlic, ginger and spices then cooked in our clay oven and served in a tomato sauce.

Seafood Masala

$19.95

shrimp, fish, crab and scallops cooked with masala sauce.

Shrimp Bhuna

$15.95

cooked with fresh onions, bell peppers and tomatoes.

Shrimp Korma

$15.95

cooked in almond and cashew sauce.

Shrimp Masala

$16.95

shrimp in a hot, spicy masala sauce.


Tandoori Specialties

Boti Kabab

$13.95

chef selected tender cubes of lamb flavored with a touch of garlic, ginger and yogurt, cooked in a clay oven.

Chicken Tandoori

$11.95

fresh whole chicken marinated in yogurt, ground herbs and tenderly barbecued in an indian clay oven.

Chicken Tikka

$12.95

boneless chicken marinated in yogurt and ground herbs and cooked in a clay oven.

Fish Tikka

$16.95

fresh salmon marinated in yogurt, herbs, garlic, ginger and spices cooked in a clay oven.

Garlic Chicken

$14.95

chicken cubes marinated in garlic, ginger, cream cheese, herbs and indian spices.

Malai Tikka

$12.95

boneless chicken cubes marinated in garlic, ginger, cream cheese, herbs and indian spices.

Rashami Tikka

$13.95

ground chicken with onions, pepper, garlic, ginger, herbs, spices and prepared on a skewer.

Seekh Kabab

$14.95

ground lamb with onions, pepper, ginger, herbs and spices and prepared on skewers.

Tandoori Mixed Grill

$15.95

tandoori chicken, chicken tikka, boti kabab, malai tikka and seekh kabob.

Tandoori Prawns

$19.95

jumbo shrimp marinated in yogurt, indian spices herbs and cooked in a clay oven.


Vegetarian Specialties

Alu Gobhi

$10.95

fresh cauliflower and potatoes cooked with indian spices.

Baingan Bhartha

$10.95

cooked eggplant seasoned with spices, onions, tomatoes and green peas.

Channa Marsala

$10.95

chickpeas, onion, tomato and savory spices.

Channa Saag

$10.95

chickpeas cooked with spinach.

Dal Makhani

$10.95

three types of indian lentils cooked with butter, spices and herbs.

Kadhi Pakora

$11.95

punjabi style kadhi with yogurt and chick pea flour.

Malai Kofta

$11.95

homemade indian cheese and mixed vegetables simmered with nuts in a mildly spiced thick sauce.

Palak Paneer

$11.95

homemade indian cheese cooked with spinach.

Paneer Makhani

$11.95

homemade indian cheese cooked in a butter sauce.

Shai Paneer

$11.95

cubes of homemade cheese cooked with almonds and cashews.

Vegetable Korma

$10.95

fresh vegetables cooked with onions, tomatoes, almonds, cashews and raisins.


Breads

Alu Parantha

$4.50

whole wheat bread stuffed with potatoes and herbs.

Chirag Special

$6.95

white flour bread stuffed with chicken, onion, pepper and potato.

Garlic Nan

$4.50

white flour bread garnished with fresh garlic and herbs.

Lachha Parantha

$1.95

multilayered bread cooked in a clay oven.

Nan

$1.95

white flour bread cooked in a clay oven.

Onion Kulcha

$4.50

white flour bread stuffed with fresh onions, herbs and indian spices.

Peshwari Nan

$4.50

white flour bread stuffed with almonds, cashews, raisins and cherries.

Puri

$1.95

whole wheat bread deep fried, a light puffed bread.

Tandoori Roti

$1.50

whole wheat bread cooked in a clay oven.

Tikka Nan

$4.50

white flour bread stuffed with tandoori chicken tikka.


Desserts

Gajar Halwa

$4.50

carrot milk, pistaccio and rose water.

Gulab Jamun

$4.50

homemade soft milk cheese balls dipped in honey syrup, served warm.

Rasmalai

$4.50

homemade soft cottage cheese patties dipped in milk syrup with nuts.

Rice Pudding

$4.50

indian rice pudding cooked with milk, saffron and nuts.


Beverages

Coffee

$1.50

Juices

$2.00

mango or orange.

Lassi

$2.99

sweet or salted lassi with yogurt.

Mango, Strawberry, Cherry Or Banana Lassi

$4.50

homemade yogurt with mango, strawberry, cherry or banana.

Soft Drinks

$1.50

coke, diet coke, sprite and ginger ale.

Tea

$1.50


Accompaniments

Green Salad

$3.50

seasonal salad.

Mixed Pickles

$2.50

hot and spicy indian pickles.

Papadam

$1.50

a spicy Indian cracker, wafer thin and delicious.

Yogurt

$2.50

homemade fresh yogurt.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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