Chicago Curry House Menu and Prices

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Chicago Curry House Menu

Last Update: 2025-03-14


Beverages

Herbal Tea

$3.00

Masala Tea

$3.00

Indian aromatic tea made with choice tea leaves, boiled with milk and selected spice

Coffee

$2.00

Special fresh labsteed coffee

Darjeling Tea

$3.00

Indian herbal tea served black

Kid's Soda

$1.75

Soft Drinks

$2.50

12 oz. can

Lassi

$3.95

Rich and creamy churned yogurt served sweet and chilled

Mango Lassi

$3.95

Churned yogurt with mango puree served chilled

Shake

$3.95

Juice

$3.95

Sparkling Water

$2.95


Vegetarian Appetizers

Veg Samosa

$4.95

Cone pastry stuffed with green peas, potatoes and fresh coriander leave

Cheese Pakora

$5.95

Homemade cheese marinated in a mix of spice, dipped in a batter of garbanzo and then deep fried

Mix Pakora

$5.95

Crispy assorted vegetables, golden fried with light chickpea flour batter

Aloo Chat

$4.95

Cubed shaped boiled potatoes minced with chopped onions, cucumbers, cilantro, green chillies and chat masala

Dahi Aloo Poori

$4.95

Flour crisps served with garbanzo beans, potatoes mixed with tamarind mint, chutney

Bombay Bhel Poori

$5.95

Rice puffs, chickpea flour, vermicelli diced potatoes and onions mixed with tamarind, mint chutney

Mirchi Pakora

$5.95

Hot pepper dipped in batter and deep fried

Aloo Takka with Chole

$8.95

Potato cutlets sprinkled with bread crumbs and deep fried. Served with chole.

Onion Bhaji

$5.95

Sliced onion mixed with spiced chickpea flour and deep fried

House Special Shrimp

$9.95

Jumbo shrimp dipped in spiced chickpea flour and deep fried

Vegetable Platter

$9.95

Assortment of Veg Samosa, Cheese Pakora and Veg Pakora


Non Vegetarian Appetizers

Chicken Samosa

$4.95

Cone pastry stuffed with spiced minced chicken

Lam Samosa

$5.95

Cone pastry stuffed with spiced minced lamb

Chicken Pakora

$5.95

Succulent pieces of chicken marinated overnight in an exquisite blend of masala, and cooked in a Tandoori over, then dipped in batter and deep fried

Chef's Special Assorted Appetizers (Recommended for 2)

$9.95

Assortment of vegetable fritters and Tandoori preparations (chicken tikka, Booti Kabab, Seekh Kabab)

Tandoori Peshkush (Recommended for 2)

$15.95

A mixed platter of our chosen Tandoori specialties consisting of chicken Tikka, Murg, lamb kabab, Malai kabab, lamb Tikka, fish Tikka and Tandoori chicken

Chicken Chilly (For 2)

$9.95

Boneless chicken marinated in yogurt, cooked with chilly and curry leave

Veg MoMo (Nepali Item)

$9.95

Mix vegetables with Nepali spices inside wheat bread and steamed. Served with Nepali achaar.

Chicken MoMo (Nepali Item)

$10.95

Minced chicken mixed with Nepali spices and steamed inside wheat bread. Served with Nepali achaar.

Chicken Choela (Nepali Item)

$10.95

Fresh boneless chicken roasted in a clay oven. Fillet marinated with garlic, ginger and a mixture of Himalayan spice

Kukhura ko Pakheta (Nepali Item)

$10.95

Marinated chicken wings with Himalayan spice

Lamb Choela (Nepali Item)

$10.95

Fresh boneless lamb roasted in a clay oven. Fillet marinated with garlic, ginger and a mixture of Himalayan spice


Soup and Salad

Chicken Soup

$5.95

Chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken and chopped cilantro

Mixed Vegetable Soup

$5.95

Lentil soup with seasoned vegetable

Tomato Soup

$5.95

Fresh tomato soup

Sambar Soup

$5.95

A perky clove-flavored lentil soup with seasoned vegetable

House Special Garden Salad

$4.95

Fresh cucumbers, carrots, onions and lettuce served with house dressing

Kuchumber Salad

$5.95

Finely chopped salad with tomatoes, onions, carrots and cucumber


Accompaniments

Masala Papad

$4.95

Mildly spiced flat lentil water deep fried, sprinkled with an exquisite blend of masala, garnished with chopped onion, tomatoes, green chillies and coriander leave

Sada Dahi

$2.95

Plain yogurt churned and served chilled

Mix Raita

$3.95

Chilled yogurt mixed with tomatoes, cucumbers and carrots, garnished with cilantro


Nepali Entree

Aloo Ra Seemi Ko Tarkari

$13.95

Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger, tomatoes and herb

Bhuteko Kauli

$13.95

Cauliflower sauteed with onion, tomatoes and Nepalese spice

Palungo Ko Saag

$13.95

A combination of fresh spinach cooked over a slow fire with fresh onion and tomatoe

Aloo Tama Bodi

$13.95

Combination of potatoes, bamboo shoots and black-eyed beans cooked with Himalayan spice

Jhane Ko Dal

$13.95

Yellow lentil cooked to perfection in a traditional Nepalese wok with onion, ginger and garlic

Kukhura Ko Maasu (Chicken with Bone)

$13.95

Chicken cooked in typical Nepalese style with herbs and spice

Khasi Ko Maasu (Goat Meat with Bone)

$13.95

Goat meat cooked in typical Nepalese style with herbs and spice


Nepalese Style Special Dinner

Veg Bhojan

$21.95

A complete meal with Tareko Aloo, Bhuteko Kauli, Jhaneko Dal, Palaungo ko Sag. Served with bhat, Roti and Kheer

Non Veg Bhojan

$21.95

A complete dinner served with khukurako Maasu, Khasi ko Maasu, Aloo, Tama Bodi, Nepali dal with Bhat Roti and Kheer


Curry House Special Dinner

Curry House Vegetable Special Dinner

$21.95

Vegetable platter in Dal Makhini, Palak Paneer, Aloo Ghobi, Navaratn Korma. Served with basmati rice, naan and kheer

Curry House Non Veg. Dinner

$24.95

Tandoori chicken, chicken tikka, lamb seekh kabab, butter chicken, vegetable curry, naan and basmati rice

Tandoori Mixed Grill Special

$24.95

Tandoori shrimp, tandoori chicken, chicken reshmi kabab and lamb boti kabab. Served with kali dal.


Vegetable Specialties

Paneer Bhurji

$14.95

Fresh homemade cheese grated and cooked with green peppers, tomatoes and onions. Served with basmati rice.

Aloo Mutter

$13.95

Green peas and potatoes cooked with spices. Served with basmati rice.

Sag Chana

$13.95

Fresh spinach cooked with chickpeas. Served with basmati rice.

Mutter Paneer

$14.95

Fresh homemade cottage cheese cooked with green peas, tomatoes, onion sauce, ginger, garlic paste and cream sauce. Served with basmati rice.

Palak Paneer

$14.95

Fresh spinach cooked with cottage cheese, delicately spiced. Served with basmati rice.

Kadhai Paneer

$14.95

Homemade cheese worked with bell peppers, garlic, onions, tomatoes and wild chilies. Served with basmati rice.

Paneer Makhani

$14.95

Fresh cottage cheese cooked with a creamy tomato sauce. Served with basmati rice.

Aloo Gobhi

$14.95

Fresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger. Served with basmati rice.

Garden Mix Vegetable

$14.95

Fresh garden mix vegetables with cottage cheese and tossed bell peppers. Served with basmati rice.

Chana Masala

$13.95

Delicious chickpeas cooked in an exotic blend of north Indian spices. Served with basmati rice.

Baigan Bharta

$14.95

Fresh eggplant roasted in the Tandoori, mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices. Served with basmati rice.

Vegetable Kofta

$14.95

Mixed vegetable cheese dumplings in a creamy sauce with herbs and spices. Served with basmati rice.

Bhindi Masala

$14.95

Fresh okra cooked with onion, tomato and spices. Served with basmati rice.

Farsi Bhaji

$14.95

Green beans cooked with coconut milk and cream. Served with basmati rice.

Navratam Korma

$14.95

Mixed vegetables cooked in gravy of cashew nuts and arid fruits. Served with basmati rice.

Dal Makhani

$12.95

Whole black lentils simmered and tempered with ginger, tomatoes and herbs. Served with basmati rice.

Saag Aloo

$14.95

Fresh spinach cooked with potatoes and delicately spiced. Served with basmati rice.


Chicken Specialties (Royal Curries)

Chicken Makhani (Butter Chicken)

$14.95

Chicken pieces roasted in a clay oven and then folded into creamy tomato sauce. Served with basmati rice.

Chicken Tikka Masala

$14.95

Chunks of chicken (white meat) roasted in a clay oven and folded into cream sauce. Served with basmati rice.

Chicken Curry

$14.95

Boneless dark meat chicken cooked cooked in a delicately spiced curry sauce. Served with basmati rice.

Chicken Saag

$14.95

Tender boneless chicken cooked in a delicately spiced curry sauce. Served with basmati rice.

Chicken Sahi Korma (Mild)

$14.95

Boneless pieces of chicken cooked in a rich almond flavored sauce. Served with basmati rice.

Chicken Vindaloo (Hot)

$14.95

A delicious combination of chicken and potatoes marinated in vinegar, hot pepper and spices cooked in fiery hot gravy. Served with basmati rice.

Chicken Chilly Masala

$14.95

Boneless pieces of chicken cooked with green chilies and hot spices. Served with basmati rice.

Kadhai Chicken

$14.95

A classic Kadhai dish of chicken delicately cooked with ginger, green peppers and fresh coriander. Served with basmati rice.


Lamb Specialties

Lamb Tikka Masala

$15.95

Selected pieces of lamb delicately spiced and barbecued in our Tandoor, then cooked in a chef's special sauce. Served with basmati rice.

Lamb Curry

$15.95

Succulent pieces of lamb cooked in onion and tomatoes with cardamom-flavored sauce. Served with basmati rice.

Lamb Sahi Korma (Mild)

$15.95

Succulent pieces of lamb cooked in a rich cashew nut based gravy with cream, butter and dry fruits. Served with basmati rice.

Keema Mutter

$15.95

Minced lamb cooked with chopped onions, tomatoes and green peas. Served with basmati rice.

Lamb Vindaloo (Hot)

$15.95

A delicious combination of lamb and potatoes marinated in vinegar, hot pepper and spices, cooked in fiery hot gravy. Served with basmati rice.

Lamb Saag

$15.95

Boneless pieces of lamb in spinach puree. Served with basmati rice.

Kadhai Lamb

$15.95

Boneless lamb cooked with fresh tomatoes, onions, garlic and mild spices, garnished with fresh cilantro and ginger. Served with basmati rice.

Lamb Chilly Masala

$15.95

Boneless lamb cooked with green chili spices. Served with basmati rice.


Seafood Specialties

Shrimp Curry

$16.95

Seasonal shrimp cooked in an aromatic sauce. Served with basmati rice.

Shrimp Madras

$16.95

Shrimp cooked in a mildly spicy gravy along with coconut flavor. Served with basmati rice.

Shrimp Bhuna

$16.95

Shrimp cooked in specialty prepared herbs and spices, with a touch of garlic and ginger. Served with basmati rice.

Shrimp Chili Masala

$16.95

Succulent shrimp cooked with green chili and spices. Served with basmati rice.

Fish Tikka Masala

$16.95

Pieces of Mahi Mahi fillet marinated in yogurt and first cooked in a Tandoor, then folded into the chef's special sauce. Served with basmati rice.

Fish Goa Curry

$16.95

Mahi Mahi fish cooked with coconut and spicy sauce. Served with basmati rice.

Curry Hut Special Lobster Curry

$22.95

Lobster cooked in a specially prepared sauce infused with herbs, ginger and garlic. Served with basmati rice.


Basmati Rice Specialties

Steamed Basmati Rice

$2.95

Saffron Rice

$3.95

Basmati rice cooked with saffron and green pea

Mixed Vegetables Biryani

$12.95

Basmati saffron rice cooked with mixed vegetables in a mild spice

Chicken Biryani

$14.95

Basmati rice infused with saffron, richly flavored with herbs and spices cooked along with tender pieces of chicken

Ghosh Biryani

$15.95

Basmati rice infused with saffron, and richly flavored with herbs and spices, cooked along with tender pieces of lamb

Shrimp Biryani

$15.95

Basmati saffron rice cooked with shrimp in mild spice


Vegetarian Menu

Mixed Vegetables Soup (Vegetarian)

$5.95

Lentil soup with seasonal vegetables.

Tomato Soup (Vegetarian)

$5.95

Fresh tomato soup.

Sambar Soup (Vegetarian)

$5.95

A perky clove-flavored lentil soup with seasonal vegetables.

House Special Garden Salad (Vegetarian)

$4.95

Fresh cucumbers, carrots, onions, and lettuce served with house dressing.

Kuchumber Salad (Vegetarian)

$5.95

Finely chopped salad with tomatoes, onions, carrots, and cucumbers.

Veg Samosa (Vegetarian)

$4.95

Cone pastry stuffed with green peas, potatoes and fresh coriander leaves.

Cheese Pakora (Vegetarian)

$5.95

Homemade cheese marinated in a mix of spice dipped in a batter of garbanzo and then deep fried.

Mix Pakora (Vegetarian)

$5.95

Crispy assorted vegetables, golden fried with light chickpea batter flour.

Aloo Chat (Vegetarian)

$4.95

Cubed shaped boiled potatoes minced with chopped onions, cucumbers, cilantro, green chilies, and chat masala.

Dahi Aloo Poori (Vegetarian)

$4.95

Flour crisps served with garbanzo beans and potatoes mixed with tamarind and mint chutney.

Bombay Bhel Poori (Vegetarian)

$5.95

Rice puffs, chickpea flour, vermicelli, diced potatoes and onions mixed with tamarind and mint chutney.

Mirchi Pakora (Vegetarian)

$5.95

Hot pepper dipped in batter and deep fried.

Aloo Takka w/ Chole (Vegetarian)

$8.95

Potato cutlets sprinkled with bread crumbs and deep fried served with chole.

Onion Bhaji (Vegetarian)

$5.95

sliced onion mixed with spiced chickpea flour and deep fried.

House Special Shrimp (Vegetarian)

$9.95

Jumbo shrimps dipped in spiced chickpea flour and deep-fried.

Vegetable Platter (Vegetarian)

$9.95

Assortment of vegetable appetizers - veg samosa, cheese pakora, and veg pakora.

Veg MoMo (Vegetarian)

$9.95

Nepali item - mix vegetables with Nepali spices inside the wheat bread and steamed, served with Nepali achar.

Masala Papad (Vegetarian)

$4.95

Mildly spiced flat lentil wafer deep-fried, sprinkled with an exquisite blend of masala and garnished with chopped onion, tomatoes, green chilies, and coriander leaves.

Sada Dahi (Vegetarian)

$2.95

Plain yogurt churned and served chilled.

Mix Raita (Vegetarian)

$3.95

Chilled yogurt mixed with tomatoes, cucumbers, and carrots garnished with cilantro.

Aloo Ra Seemi Ko Tarkari (Vegetarian)

$13.95

Fresh ptoatoes cooked to perfection with green beans and mild Nepalese spices along with ginger tomatoes and herbs.

Bhuteko Kauli (Vegetarian)

$13.95

Cauliflower sauteed with onion, tomatoes, and Nepalese spices.

Palungo Ko Saag (Vegetarian)

$13.95

A combination of fresh spinach cooked over a slow fire with fresh onion and tomatoes.

Aloo Tama Bodi (Vegetarian)

$13.95

Combination of potatoes, bamboo shoots, and black-eyed beans cooked with Himalayan spices.

Jhane Ko Dal (Vegetarian)

$13.95

Yellow lentil cooked to perfection in a traditional Neaplise wok with onion, ginger, and garlic.

Veg Bhojan (Vegetarian)

$21.95

A complete meal with tareko aloo, bhuteko kauli, jhaneko dal, palaungo ko sag, and served with bhat, roti, and kheer.

Curry House Vegetable Special Dinner (Vegetarian)

$21.95

Vegetable platter with dal makhini, palak paner, aloo ghobi, navaratan koram served with basmati rice, naan, salad, and kheer.

Paneer Bhurji (Vegetarian)

$14.95

Fresh homemade cheese grated and cooked with green peppers, tomatoes, and onions.

Aloo Mutter (Vegetarian)

$13.95

Green peas and potatoes cooked with spices.

Sag Chana (Vegetarian)

$13.95

Fresh spinach cooked with chickpeas.

Mutter Paneer (Vegetarian)

$14.95

Fresh homemade cottage cheese cooked with green peas, tomatoes, onion sauce, ginger, garlic paste, and cream sauce.

Palak Paneer (Vegetarian)

$14.95

Fresh spinach cooked with cottage cheese delicately spiced.

Kadhai Paneer (Vegetarian)

$14.95

Homemade cheese cooked with bell peppers, garlic, onion, tomatoes, and wild chilies.

Paneer Makhani (Vegetarian)

$14.95

Fresh cottage cheese cooked with a creamy tomato sauce.

Aloo Gobhi (Vegetarian)

$14.95

Fresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger.

Garden Mix Vegetable (Vegetarian)

$14.95

Fresh garden mix vegetables with cottage cheese and tossed with bell peppers.

Chana Masala (Vegetarian)

$13.95

Delicious chickpeas cooked in an exotic blend of North Indian spices.

Baigan Bharta (Vegetarian)

$14.95

Fresh eggplant roasted in the tandoori mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of the spices.

Vegetable Kofta (Vegetarian)

$14.95

Mixed vegetable cheese dumplings in a creamy sauce with herbs and spices.

Bhindi Masala (Vegetarian)

$14.95

Fresh okra cooked with onion, tomato, and spices.

Farsi Bhaji (Vegetarian)

$14.95

Green beans cooked with coconut milk and cream.

Navratam Korma (Vegetarian)

$14.95

Mixed vegetables cooked in gravy of cashew nuts and fruits.

Dal Makhani (Vegetarian)

$12.95

Whole black lentil simmered and tempered with ginger, tomatoes, and herbs.

Saag Aloo (Vegetarian)

$14.95

Fresh spinach cooked with potatoes and delicately spiced.

Steamed Basmati Rice (Vegetarian)

$2.95

Saffron Rice (Vegetarian)

$3.95

Basmati rice cooked with saffron and green peas.

Mixed Vegetables Biryani (Vegetarian)

$12.95

Basmati saffron rice cooked with mixed vegetables in mild spice.

Tandoor Mixed Vegetables (Vegetarian)

$17.95

Garden fresh broccoli, bell peppers, onions, cauliflowers, tomatoes, potatoes, and paneer marinated in mixed spices and roasted in a clay oven.

Paneer Tikka (Vegetarian)

$18.95

Cubes of cottage cheese, green peppers, tomatoes, and onions marinated with yogurt.

Naan (Vegetarian)

$2.50

Flat leavened bread baked on wall lining of the tandoori oven.

Kasmiri Naan (Vegetarian)

$3.50

A light bread made from refined flour, stuffed with pineapple, cherries, and walnuts.

Tandoori Roti (Vegetarian)

$2.50

Whole wheat bread baked in the clay oven.

Piyzi Kulcha (Vegetarian)

$3.50

Light flat bread stuffed with onion and fresh green cilantro leaves.

Garlic Naan (Vegetarian)

$3.50

Made from dough of refined flour with taste of garlic.

Lachcha Paratha (Vegetarian)

$3.50

Whole wheat layered bread from Tandoor.

Masala Naan (Vegetarian)

$3.50

A garlic tomato and chili flavored bread baked in a clay oven.

Til Ka Naan (Vegetarian)

$3.00

Flat leavened bread dotted with sesame seeds.

Bhatoora (Vegetarian)

$3.00

Leavened and fermented bread fried in hot oil.

Poori (Vegetarian)

$3.00

Whole wheat puffed bread and deep-fried.

Aloo Paratha (Vegetarian)

$3.50

Whole wheat bread stuffed with spiced boiled potatoes.

Cheese Naan (Vegetarian)

$3.95

Fresh unleavened bread stuffed with cheese.

Gulab Jamun (Vegetarian)

$4.95

Dessert - Served Hot - golden fried dumplings of milk pastry soaked in saffron syrup.

Rasmalai (Vegetarian)

$5.95

Dessert - Served Cold - flat round dishes of Indian cottage cheese poached in milk and garnished with pistachios.

Rasgulla (Vegetarian)

$5.95

Dessert - Served Cold.

Kulfi (Vegetarian)

$4.95

Dessert - pistachio or mango. Served Cold.

Gajar Ka Halwa (Vegetarian)

$4.95

Dessert - Served Hot - grated carrots cooked gently in milk as it is reduced to form halwa. Generously sprinkled with nuts and allowed to set.

Kheer (Vegetarian)

$4.95

Dessert - Served Cold - fragrant rice cooked with sweetened milk, raisins, and almonds.


Vegan Menu

Sambar Soup (Vegan)

$5.95

A perky clove-flavored lentil soup with seasonal vegetables.

Veg Samosa (Vegan)

$4.95

Cone pastry stuffed with green peas, potatoes, and fresh coriander leaves.

Mix Pakora (Vegan)

$5.95

Crispy assorted vegetables, golden fried with light chickpeas flour batter.

Aloo Chat (Vegan)

$4.95

Cube shaped boiled potatoes minced with chopped onions, cucumbers, cilantro, green chilies and chat masala.

Mirchi Pakora (Vegan)

$5.95

Hot pepper dipped in batter and deep-fried.

Aloo Takka w/ Chole (Vegan)

$8.95

Potato cutlets sprinkled with bread crumbs and deep-fried, served with chole.

Onion Bhaji (Vegan)

$5.95

Sliced onion mixed with spiced chickpeas flour and deep-fried.

Masala Papad (Vegan)

$4.95

Mildly spiced flat lentil wafer deep-fried, sprinkled with an exquisite blend of masala and garnished with chopped onions, tomatoes, green chilies, and coriander leaves.

Aloo Ra Seemi Ko Tarkari (Vegan)

$13.95

Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger, tomatoes, and herbs.

Bhuteko Kauli (Vegan)

$13.95

Cauliflower sauteed with onion, tomatoes, and Nepalese spices.

Palungo Ko Saag (Vegan)

$13.95

A combination of fresh spinach cooked over a slow fire with fresh onion and tomatoes.

Aloo Tama Bodi (Vegan)

$13.95

Combination of potatoes, bamboo shoots, and black-eyed beans cooked with Himalayan spices.

Sag Chana (Vegan)

$13.95

Fresh spinach cooked with chickpeas.

Aloo Gobhi (Vegan)

$14.95

Fresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger.

Chana Masala (Vegan)

$13.95

Delicious chickpeas cooked in an exotic blend of North Indian spices.

Bhindi Masala (Vegan)

$14.95

Fresh okra cooked with onion, tomato, and spices.

Saag Aloo (Vegan)

$14.95

Fresh spinach cooked with potatoes and delicately spiced.

Saffron Rice (Vegan)

$3.95

Basmati rice cooked with saffron and green peas.

Mixed Vegetables Biryani (Vegan)

$12.95

Basmati saffron rice cooked with mixed vegetables in a mild spice.

Tandoori Roti (Vegan)

$2.50

Whole wheat bread stuffed with onion and fresh green cilantro leaves.

Lachcha Paratha (Vegan)

$3.50

Whole wheat layered bread from tandoor.

Aloo Paratha (Vegan)

$3.50

Whole wheat bread stuffed with spiced boiled potatoes and onions.


Tandoori Chicken

Murg Malai Kabab

$15.95

Soft and silky boneless pieces of white chicken supreme marinated in sour cream and cooked to tender perfection. Served with chef's special sauce and basmati rice.

Tandoori Chicken (Half)

$14.95

Chicken marinated in yogurt and a blend of colorful Indian herbs and spices. Roasted in a clay oven. Served with chef's special sauce and basmati rice.

Tandoori Chicken (Full)

$21.95

Chicken marinated in yogurt and a blend of colorful Indian herbs and spices. Roasted in a clay oven. Served with chef's special sauce and basmati rice.

Chicken Tikka

$15.95

Succulent cubes of boneless white chicken marinated in yogurt with mild spices. Roasted in a clay oven. Served with chef's special sauce and basmati rice.

Hara Bhara Tikka

$15.95

Boneless white chicken marinated in mint and yogurt, cooked in a Tandoor. Served with chef's special sauce and basmati rice.

Chicken Lahsuni Kabab

$15.95

Boneless chicken pieces in garlic with blended spices. Served with chef's special sauce and basmati rice.


Tandoori Lamb

Lamb Tikka

$18.95

Boneless cubes of tender lamb marinated with yogurt, garlic and ginger. Skewered and roasted in a clay oven. Served with chef's special sauce and basmati rice.

Lamb Seekh Kabab

$18.95

Minced lamb marinated with our own combination of herbs and spices. Skewered and roasted in a clay oven. Served with chef's special sauce and basmati rice.


Tandoori Seafood

Tandoori Salmon

$18.95

Fresh salmon marinated with exotic Indian spices roasted in a clay oven. Served with chef's special sauce and basmati rice.

Tandoori Prawn

$19.95

King-size shrimp marinated in mild spices and cooked in a clay oven. Served with chef's special sauce and basmati rice.

Fish Tikka

$18.95

Barbecued pieces of Mahi Mahi with the flavor of Indian herbs and spices. Served with chef's special sauce and basmati rice.


Tandoori Bread

Naan

$2.50

Flat leavened bread cooked on wall lining of the Tandoori oven

Kasmiri Naan

$3.50

A light bread made from refined flour, stuffed with pineapple, cherries and walnut

Tandoori Roti

$2.50

Whole wheat bread baked in our clay oven

Piyzi Kulcha

$3.50

Light flat bread stuffed with onion and fresh green cilantro leave

Garlic Naan

$3.50

Made from dough of refined flour with the taste of garlic

Lachcha Paratha

$3.50

Whole wheat layered bread from the Tandoor

Masala Naan

$3.50

A garlic tomato and chili-flavored bread baked in a clay oven

Keema (Lamb) Naan

$3.95

Naan baked with tender minced lamb stuffing

Til Ka Naan

$3.00

Flat leavened bread dotted with sesame seed

Bhatoora

$3.00

Leavened and fermented bread fried in hot oil

Poori

$3.00

Whole wheat puffed bread deep fried

Aloo Paratha

$3.50

Whole wheat bread stuffed with spiced boiled potatoes and onion

Cheese Naan

$3.95

Fresh unleavened bread stuffed with cheese

Chicken Naan

$3.95

Mouth watering bread stuffed with minced chicken and cilantro leave


Dessert

Gulab Jamun

$4.95

Golden fried dumplings of milk pastry soaked in sweet saffron syrup and served hot

Rasmalai

$5.95

Flat round dishes of Indian cottage cheese poached in milk and garnished with pistachio

Rasgulla

$5.95

Kulfi

$4.95

Pistachio or mango

Gajar Ka Halwa (Hot)

$4.95

Grated carrots cooked gently in milk as it is reduced to form halwa. Generously sprinkled with nuts and allowed to set.

Kheer (Cold)

$4.95

Fragrant rice cooked with sweetened milk, raisins and almond


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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