Chez Saigon Restaurant Menu and Prices

$7.95

Marinated tofu on skewers grilled, served with peanut sauce and cucumber salad.

$5.95

Shrimp, mint, lettuce and rice noodles, wrapped with rice paper and served with peanut sauce.

$8.95

A pan-seared rice flour crepe filled with chicken, shrimp, mushrooms, onion and bean sprouts. Garnished with lettuce, mint and cilantro and served with fish sauce.

$5.95

Egg rolls made with pork, black mushrooms and glass noodles. Garnished with lettuce and mint and served with fish sauce.

$7.95

Thai fried fish cakes flavored with mild spices and served with sweet cucumber sauce.

$8.95

Grilled on skewers and basted with Thai herbs, served with peanut sauce and cucumber salad.

$7.95

Crispy fried marinated shrimp rolls and served with fresh pineapple sauce.

$5.95

$5.95

Deep fried spring rolls filled with glass noodles, mushrooms, carrots, tofu and onion.

$8.95

Pan seared rice flour crepe filled with tofu, mushrooms, onions, bean sprouts, scallion and garnished with lettuce, mint and cilantro, served with fish sauce.

$9.95

Sauteed tofu with mushrooms, green beans, peanut, bell peppers in chili and red curry sauce.

$9.95

Tofu, potatoes and carrots in mildly spicy yellow curry.

$9.95

Tofu and carrots sauteed in mild garlic sauce.

$8.95

Spicy minced meat, tossed with red onions, herbs, chili and lime sauce, served with lettuce.

$9.95

Grilled beef slices tossed with red onions, herbs, chili and lime sauce, served with lettuce.

$11.95

Prawns, red onions, lemongrass, lime juice and roasted chili sauce, served on lettuce.

$9.95

Silver noodle salad with prawns, peanut, ginger, chili and lime sauce, served with lettuce.

$7.95

Fresh garden salad and fried tofu topped with Thai peanut sauce.

$8.95

Green papaya, carrots, tomatoes, peanut, green beans, chili and lime sauce, served with lettuce.

$3.95 - $5.95

Green papaya, carrots, tomatoes, peanut, green beans, chili and lime sauce, served with lettuce.

$3.95 - $5.95

Spicy and sour lemongrass soup with tomatoes, onions mushrooms and Thai spice.

$9.95

Rice noodles with mixed vegetables, fresh tofu, cilantro and onions, served in vegetables broth.

$9.95

Stir fried noodles with mixed vegetables, sauteed mushrooms and tofu.

$9.95

Stir fried vegetables with tofu in a light homemade sauce.

$9.95

Sauteed with chili, bamboo shoot, tomatoes, mushrooms, onions and bell pepper.

$9.95

Sauteed with chili, bamboo shoot, tomatoes, mushrooms, onions and bell peppers.

$9.95

Assorted vegetables and basil in spicy red curry.

$16.95

Filet mignon cubes sauteed with wine, soy sauce, red onion and garlic. Served on a bed of fresh garden salad.

$14.95

Caramelized rock cod served in a clay pot with ginger and black chili peppers in a sweet savory sauce.

$16.95

Sea bass filet steamed in our special sauce with glass noodles, mushroom and onion.

$14.95

Cooked with roasted garlic and soy sauce, served with fish sauce.

$15.95

Half and boneless. Honey roasted duck served on a bed of lettuce and topped with chef's favorite sweet sauce.

$14.95

Prawns sauteed in garlic and pepper sauce. Served on bed of vegetable.

$10.95

Sauteed green bean, peanut, bell pepper, mushrooms and basil in chili or red curry sauce.

$14.95

Sauteed green bean, peanut, bell pepper, mushrooms and basil in chili or red curry sauce.

$14.95

Salmon steak topped with basil and choice of sauce.

$14.95

Mildly spicy red curry, coconut milk, pineapple, tomatoes, bell peppers, spinach and basil.

$9.95

Grilled jumbo shrimp and marinated lemongrass beef over vermicelli noodles and crispy spring roll. Served with mint, cucumber, lettuce, roasted peanuts and homemade nuoc mam.

$8.95

Grilled marinated lemongrass beef over vermicelli noodles and crispy spring roll. Served with mint, cucumber, lettuce, roasted peanuts and homemade nuoc mam.

$8.95

Stir fried lemongrass beef over vermicelli noodles and crispy spring roll. Served with mint, cucumber, lettuce, roasted peanuts and homemade nuoc mam.

$8.95

Grilled marinated lemongrass pork over vermicelli noodles and crispy spring roll, served with mint, cucumber, lettuce, roasted peanuts and our homemade nuoc mam.

$8.95

Grilled marinated lemongrass chicken over vermicelli noodles and crispy spring roll. Served with mint, cucumber, lettuce, roasted peanuts and homemade nuoc mam.

$8.95

Marinated with Vietnamese spices, garlic over vermicelli noodles and crispy spring roll. Served with mint, cucumber, lettuce, roasted peanuts and homemade nuoc mam.

$9.95

With shrimp, crab meat, sausage, peas, carrots, onion and egg.

$8.95

Fried rice with chicken or pork, peas, carrots, onion and egg.

$9.95

Spicy fried rice Thai style with egg, onions, bell peppers, fresh chili and Thai basil.

$11.95

Combination fried rice of prawns, chicken and pork with pineapple, cashew nuts, raisins, carrots, green peas and onions.

$8.95

With filet mignon.

$9.95

With filet mignon and meatballs.

$9.95

With filet mignon, meatballs and well done stake.

$8.95

White boneless chicken noodle soup.

$9.95

Jumbo prawns with noodle soup.

$9.95

Tender filet is surrounded by lemongrass and thicker noodles in a broth.

$9.95

Served with jumbo shrimp, calamari, scallops and vegetables.

$9.95

Served with pork, shrimp and green vegetable.

$8.95

Served in a hearty chicken broth.

$8.95

Thai pan-fried rice noodles with chicken, egg, tofu, peanut, bean sprouts and green onions.

$8.95

$9.95

Tender beef and chicken in mildly spicy coconut milk curry over egg noodles.

$9.95

Pan-fried wide rice noodles with broccoli, egg and Thai black bean sauce.

$9.95

Spicy pan-fried wide rice noodles with tomatoes, cabbage, egg and basil.

$14.95

Crispy fried snapper filet in authentic red curry with coconut milk and spices.

$14.95

Crispy fried snapper filet topped with spicy and fresh chili sauce.

$14.95

Crispy fried snapper filet topped with Thai style sweet and sour sauce.

$13.95

Prawns sauteed with chili, basil, bamboo shoot, mushrooms, tomatoes, onions and bell pepper.

$13.95

Prawns and assorted vegetables, topped with Thai peanut sauce.

$14.95

Mild sauteed of prawns, fresh asparagus and carrots in garlic sauce.

$14.95

Prawns and calamari sauteed with spicy curry sauce, vegetables, bell pepper and basil.

$14.95

Prawns sauteed with eggplant, bell pepper and fresh basil.

$10.95

Assortment of spinach, cabbage, green beans, carrots, broccoli and zucchini with your choice of meat and topped with Thai peanut sauce.

$11.95

Marinated with Vietnamese spices, garlic and served with cucumber, lettuce, peanuts and fish sauce.

$11.95

Marinated with fresh lemongrass, garlic and mild chile paste, served with cucumber, lettuce, peanuts and fish sauce.

$10.95

Marinated chicken charbroiled, served with sweet and sour sauce.

$10.95

Thai country style pork spare ribs charbroiled and served with spicy lime sauce.

$11.95

Roast duck sauteed with chili, basil, mushrooms, bamboo shoot, tomatoes, onions and bell pepper.

$10.95

Chicken sauteed with cashew nuts and onions.

$10.95

Sauteed with fresh chili sauce, basil, bell pepper and onion.

$11.95

Combination of beef, chicken and pork with green beans, zucchini, bell pepper and basil sauteed in spicy red curry sauce.

$10.95

Chicken or pork sauteed in garlic and pepper sauce. Served on bed of vegetables.

$9.95

Tender beef cubes, potatoes, onions and peanut cooked in mildly spicy musamun curry.

$11.95

Panang curry with bell pepper and mushrooms in coconut milk topped with crispy Thai basil.

$9.95

Green curry with eggplant, green pea, coconut milk, bell pepper and basil.

$9.95

Chicken and potatoes cooked in mildly spicy coconut milk yellow curry.

$9.95

Red curry with bamboo shoot, bell pepper, coconut milk and basil.

$11.95

Roast duck, pineapple, tomatoes and spinach in authentic coconut milk red curry.