Last Update: 2025-03-14
$9.00
with Swiss cheese crust
$9.00
mixed green and endive salad served with garlic croutons, chopped tomatoes, parmesan cheese and a balsamic vinaigrette
$10.00
$14.00
$12.00
topped with goat cheese, served on a bed of baby spinach, red onions and a basil vinaigrette
$12.00
warm caramelized onion tart with smoked bacon, grated Swiss cheese, served over mixed greens and a sherry vinaigrette
$12.00
served with pearl onions, cornichons and a Dijon mustard
$12.00
winter salad with roasted beets, gorgonzola cheese, caramelized pecans mixed with a frisee salad and a sherry vinaigrette
$12.00
served with French fries and salad
$15.00
fresh goat cheese, smoked bacon and baby spinach wrapped in a warm crepe served with French fries and a small salad
$18.00
grilled chicken breast sliced warm and served over Romaine lettuce, grilled red peppers, chopped red onions and a parmesan vinaigrette
$22.00
chicken breast and thighs marinated and slow cooked in a red wine, bacon, mushroom and pearl onion sauce served with crushed potatoes
$24.00
12 oz grilled hanger steak served with a cognac green peppercorn cream sauce and French fries
$22.00
grilled wild salmon filet served with a mushroom risotto, julienne of vegetables and a cream dill sauce
$26.00
fresh salmon, swordfish, shrimp and mussels poached in a white wine, saffron and lobster cream broth served with smoked andouille sausage, fingerling potatoes, scallions and aioli toast
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.