Last Update: 2025-03-14
$12.00 - $15.00
our marinara sauce has chunks of tomato and onion with basil, garlic and oregano tossed with spaghetti.
$16.00
a cream, egg, parmesan cheese, garlic sauce with spaghetti and bacon, then topped with fresh grated parmesan cheese.
$15.00
a cream, garlic, parmesan cheese sauce tossed with fettuccini and topped with fresh grated parmesan cheese.
$17.00
our award-winning, signature entree. diced chicken breast and baby spinach layered in a cream, garlic, parmesan cheese sauce baked with lasagna.
$16.00
an old family recipe layers of lasagna topped with cottage cheese, parmesan and swiss cheese, meat sauce flavored with garlic, oregano, basil, parsley and onions then baked & topped with melted chees
$15.00
chopped clams pan sauteed in a white wine, garlic, thyme sauce tossed w/ linguini & topped with fresh grated parmesan cheese. marinara added to red clam.
$15.00
a vegetarian delight of mushrooms, zucchini, broccoli & tomatoes sauteed in a light cream, basil, parmesan cheese sauce tossed with linguini.
$19.00
scallops, artichoke hearts & black olives sauteed in a cream, garlic, parmesan cheese sauce tossed with linguini.
$19.00
tender shrimp pan sauteed in white wine, lemon, butter & garlic tossed with linguini
$19.00
tender shrimp tossed with cream, garlic, parmesan cheese & dill on linguini.
$13.00
olive oil, garlic, pine nuts, basil & fresh grated parmesan cheese tossed with linguini.
$12.00
linguini tossed with olive oil, garlic and parsley with a pinch of crushed red pepper flakes and topped with fresh grated parmesan cheese.
$16.00
haddock filet baked in a white wine, lemon, garlic, olive oil with a cracker crumb topping.
$16.00
8 oz. salmon fillet halted in olive oil, garlic, parsley & dill or char-grilled.
$19.00
tender steak tips in a steak house marinade, char-grilled.
$20.00
tender veal medallions pan sauteed with mushrooms and onions in a marsala wine sauce.
$20.00
tender veal medallions pan sauteed with chopped tomatoes in a sour cream, garlic, butter & chive sauce.
$19.00
tender sea scallops baked with lemon juice, white wine, butter and light bread crumb topping.
$19.00
scallops baked in a cream, garlic, cheese sauce, topped with cracker crumbs and trash grated parmesan cheese.
$19.00
tender veal medallions lightly breaded and pan sautéed, topped with melted provolone cheese and marinara sauce.
$17.00
boneless breast of chicken lightly breaded and baked with marinara sauce and topped with melted provolone cheese.
$16.00
layers of pan sauteed eggplant lightly breaded and baked with marinara sauce and topped with melted provolone cheese.
$10.00
our signature appetizer of artichoke hearts baked in a cream, garlic, cheese sauce with fresh grated parmesan cheese and cracker crumb topping.
$12.00
sea scallops wrapped in bacon, baked 8 & served with apricot horseradish sauce.
$10.00
jumbo chicken wings deep fried then coated with a spicy hot sauce and served with a cool dip of blue cheese dressing, carrots and celery sticks.
$9.00
tender strips of chicken in a light batter, deep fried and served with a honey mustard sauce or spicy buffalo sauce.
$10.00
mussels steamed in white wine, garlic & butter w/ chopped tomatoes & mushrooms.
$7.00
mozzarella cheese stix coated with bread crumbs, deep fried and served with a spiced up marinara sauce.
$8.00
jalapeno peppers stuffed with cream cheese, deep fried & served with cool red pepper jam.
$4.00 - $5.00
our italian bread topped with garlic, butter and parsley.
$4.00 - $5.00
$5.00
dressings include homemade italian, creamy dill & caesar. we also offer blue cheese, parmesan peppercorn and zinfandel vinaigrette.
$6.00 - $9.00
$14.00
green leaf lettuce, salami, provolone cheese, artichoke hearts, roasted red peppers, carrots, onions, black olives, green peppers and "chequerpeppers” served with a side of homemade italian dressing.
$3.00
$4.00
$5.00
$5.00
$8.00
an 8 oz. angus beef patty char-grilled and topped with lettuce and tomato on a toasted roll.
$12.00
an 8 oz. angus beef patty char-grilled and topped with bacon, american cheese, our spicy "chequerpeppers”, lettuce & tomato on a toasted roll.
$12.00
top our 8 oz. angus beef patty with artichoke hearts, bacon, provolone cheese, lettuce & tomato with a side of blue cheese dressing.
$9.00
our char-grilled shaved steak topped with onions and cheese.
$11.00
thin sliced shaved steak char-grilled and topped with sliced ham, onions, tomatoes and melted provolone cheese on a toasted sub roll.
$11.00
this time we load our steak with onions, mushrooms, provolone cheese and our spicy 'chequerpeppers’.
$10.00
hot or sweet sausage covered with char-grilled onions and green peppers in a marinara sauce on a toasted sub roll with melted provolone cheese.
$10.00
three large meatballs topped with marinara sauce and merited provolone cheese on a toasted sub roll.
$10.00
char-grilled eggplant, sliced tomatoes, pesto sauce and melted provolone cheese on a toasted sub roll.
$9.00
right from philadelphia with sliced capicola ham, salami, provolone cheese, sliced tomatoes, lettuce and onions, lightly dressed with olive oil / oregano blend on a toasted sub roll.
$14.00 - $19.00
chicken and spinach in a cream, garlic, parmesan cheese sauce topped with mozzarella and cheddar cheese blend.
$14.00 - $19.00
baby shrimp & mozzarella chose in a white wine, garlic, olive oil, dijon mustard sauce.
$14.00 - $19.00
chicken and roasted red peppers in a cream, garlic, parmesan cheese sauce topped with mozzarella & cheddar cheese blend.
$14.00 - $19.00
basil, garlic, pine nuts, olive oil and mozzarella & cheddar cheese blend topped with sliced tomatoes.
$14.00 - $19.00
chicken, artichoke hearts and black olives in a cream, garlic, parmesan cheese sauce topped with mozzarella & cheddar cheese blend.
$14.00 - $19.00
shaved beef or chicken with hickory flavored sauce topped with onions, green peppers and mozzarella & cheddar cheese blend.
$14.00 - $19.00
broccoli, zucchini, tomatoes and mushrooms in a light cream, basil, cheese sauce or in a red sauce with a mozzarella & cheddar cheese blend.
$14.00 - $19.00
chicken and bacon in a cream, garlic, parmesan cheese sauce topped with mozzarella & cheddar cheese blend.
$14.00 - $19.00
taco sauce & cheese, baked then topped with fresh lettuce, tomatoes & black olives.
$14.00 - $19.00
green peppers, onions, mushrooms, black olives, pepperoni, sausage and ground beef with red sauce & cheese.
$8.00 - $11.00
$1.00 - $2.00
green peppers, onions, black olives, mushrooms, spinach, zucchini, tomatoes, broccoli, pepperoni, sausage, ground beef.
$2.00 - $3.00
chicken, ham, bacon, shrimp, eggplant, salami, artichoke hearts, anchovies, roasted red peppers, capicola ham, feta cheese, sundried tomatoes, "chequerpeppers", white sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.