Chennai Grill Menu and Prices
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Chennai Grill Menu
Last Update: 2025-03-14
BeveragesBeverages
70. Soda
$1.79
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71. Masala Chai
$1.79
Freshly brewed Indian tea with milk and flavored with special spices.
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72. Madras Coffee
$2.49
A south Indian filter coffee.
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73. Mango Lassi
$2.99
A blended yogurt drink flavored with mango puree and sugar.
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74. Butter Milk
$2.99
A flavorful drink made from yogurt and south Indian spices.
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BreakfastBreakfast
1. Idly
$3.99
Two pieces.
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2. Methu Vada
$4.99
Three pieces.
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3. Pongal
$6.99
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4. Idly and 2 Methu Vada
$7.49
Two pieces.
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5. Pongal and 2 Methu Vada
$7.49
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AppetizersAppetizers
10. Aappam
$3.99
One piece. Crepe made with rice, lentils and coconut. Served with coconut milk.
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11. Idly
$3.99
Two pieces. Steamed rice and lentil patties served with sambar and chutney.
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12. Methu Vada
$4.99
Three pieces. Deep fried lentil donuts served with sambar and chutney.
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13. Mix Vegetable Pakora
$4.99
Onion, cabbage, carrot and bell pepper mixed with spices and besan flour deep fried and garnished with coriander leaves.
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14. Gobi Manchurian
$6.99
Marinated fried cauliflower florets tossed with onions and bell peppers in Manchurian sauce.
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15. Chicken 65
$7.49
Boneless chicken marinated in spicy masala sauce, deep fried and garnished with onion and lemon wedges.
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16. Chili Chicken
$7.49
Marinated fried chicken tossed with onions and bell peppers in spicy chili sauce.
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17. Chicken Lollipop
$7.99
Five pieces. Chicken wings marinated in a house special sauce, deep fried and garnished with onion and lemon wedges.
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18. Chicken Pepper Fry
$8.49
Boneless pieces of chicken marinated with south Indian spices, grilled with bell pepper and garnished with coriander leaves.
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19. Chicken Sukka
$8.99
Tender pieces of chicken grilled with special spices, onions, curry leaves and tempered with freshly ground pepper corns.
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20. House Special Grilled Fish
$8.49
Seasonal fish marinated with chef's special masala and grilled.
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21. Karuvepillai Fish Fry
$9.49
Boneless seasonal fish marinated with south Indian spices and curry leaves, deep fried and garnished with onions and lemon wedges.
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22. Mutton Sukka
$9.99
Tender pieces of goat grilled with special spices, onions, curry leaves and tempered with freshly ground pepper corns.
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SoupSoup
8. Kothamalli Rasam Soup
$3.49
A south Indian special soup made with tamarind, tomato and spices, garnished with coriander leaves.
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9. Nenjelumbu Soup
$4.49
Mutton chest bone cooked in south Indian spices and seasoned stock. Garnished with coriander leaves.
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Dosa CornerDosa Corner
23. Kid's Cone Dosa
$4.99
A crispy crepe made from rice and lentil batter in cone shape. Served with sambar and chutneys.
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24. Cheese Dosa
$6.99
A crispy crepe made from rice and lentil batter, topped with grated Jack and cheddar cheese. Served with sambar and chutneys.
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25. Plain Dosa
$5.49
A crispy crepe made from rice and lentil batter. Served with sambar and chutneys.
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26. Masala Dosa
$6.49
A crispy crepe made from rice and lentil batter and served with savory filling of potato masala. Served with sambar and chutneys.
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27. Onion Masala Dosa
$7.49
A crispy crepe made from rice and lentil batter, topped with onions and served with savory filling of potato masala. Served with sambar and chutneys.
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28. Set Dosa
$7.49
A thick soft dosa made from rice and lentil batter. Served with sambar and chutneys.
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29. Andhra Spicy Dosa
$7.49
A crispy crepe made from rice and lentil batter, spread with andhra special spicy chutney and served with savory filling of potato masala. Served with sambar and chutneys. Spicy.
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30. Mysore Masala Dosa
$7.49
A crispy crepe made from rice and lentil batter, spread with Mysore special lentils chutney and served with savory filling of potato masala. Served with sambar and chutneys.
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31. Madurai Malli Dosa
$7.49
A crispy crepe made from rice and lentil batter, spread with Madurai special coriander chutney and served with savory filling of potato masala. Served with sambar and chutneys.
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32. Rava Dosa
$7.49
Thin crispy flavored dosa made from rava and rice flour. Served with sambar and chutneys.
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33. Onion Rava Masala Dosa
$7.99
Thin crispy flavored dosa made from rava and rice flour, topped with onions and served with savory filling of potato masala. Served with sambar and chutneys.
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34. Paper Dosa
$8.49
A super thin crispy crepe made from rice and lentil batter. Served with sambar and chutneys.
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35. Egg Dosa
$8.49
A crispy crepe made from rice and lentil batter, spread with egg and sprinkled with pepper and salt. Served with sambar and chutneys.
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36. Chicken Chettinad Dosa
$8.49
A crispy crepe made from rice and lentil batter, spread with boneless pieces of chicken cooked in chettinad masala. Served with sambar and chutneys.
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37. Mutton Kari Dosa
$9.49
A crispy crepe made from rice and lentil batter, spread with egg and boneless pieces of mutton cooked in spicy masala. Served with sambar and chutneys.
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UthappamsUthappams
38. Masala Uthappam
$7.99
A fluffy Indian pancake topped with onion, green chili, carrot, cabbage and coriander leaves. Served with sambar and chutneys.
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39. Onion Chili Uthappam
$7.99
A fluffy Indian pancake topped with onions and chilies. Served with sambar and chutneys.
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Rice CornerRice Corner
40. Pongal
$6.99
Traditional south Indian delicacy made from rice and moong dal. Tempered with pepper, jeera and cashew nuts.
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41. Curd Rice
$6.99
Rice mixed with curd and tempered with mustard sees and curry leaves. Garnished with coriander leaves.
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42. CG Special Vegetarian Thali
$9.99
Rice, sambar, special kuzhambu, vegetable curry, rasam, poriyal, curd, pulka, papad, pickle and dessert.
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Biryani CornerBiryani Corner
43. Hyderabadi Vegetable Dum Biryani
$7.99
A mixture of aromatic basmati rice, mixed vegetables, Indian herbs and our famous hyderabadi biryani masala, cooked in the traditional hyderabadi dum method. Served with mirchi ka salan and raitha.
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44. Hyderabadi Chicken Dum Biryani
$8.99
A mixture of aromatic basmati rice, Indian herbs, tender pieces of chicken and our famous hyderabadi biryani masala, cooked in the traditional hyderabadi dum method. Served with mirchi ka salan and r
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45. Vijaywada Special Chicken Biryani
$10.99
Boneless chicken pieces mixed with a special sauce from Vijayawada and served with basmati rice. Served with mirchi ka salan and raitha. Spicy.
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46. Vijayawada Special Goat Biryani
$11.99
Goat pieces mixed with a special sauce from vijaywada and served with basmati rice. Served with mirchi ka salan and raitha. Spicy.
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47. Dindigul Thalpakattu Chicken Dum Biryani
$11.99
Chicken biryani specialty from the dindugul region of tamilnadu made with jeera samba rice. Served with mirchi ka salan and raitha.
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48. Dindigul Thalapakattu Mutton Dum Biryani
$12.99
Mutton biryani specialty from the dindugul region of tamilnadu made with jeera smba rice. Served with mirchi ka salan and raitha.
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Curry CornerCurry Corner
49. Paneer Butter Masala Curry
$7.99
Indian cottage cheese simmered in rich creamy yellow gravy. Served with a bowl of rice.
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50. Eggplant Masala
$7.99
Eggplant cooked in south Indian masala. Served with a bowl of rice.
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51. Mixed Vegetable Curry
$7.99
Vegetables cooked with spices in coconut milk. Served with a bowl of rice.
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52. Aloo Gobi Curry (Chettinad Style)
$8.49
A flavorful vegetarian dish made with potato and cauliflower in chettinad masala. Served with a bowl of rice.
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53. Chicken Tikka Masala
$8.49
Tender pieces of chicken marinated in special Indian spices, cooked in tandoor oven and simmered in creamy red gravy. Served with a bowl of rice.
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54. Chicken Chettinad
$8.99
A traditional chicken curry from karaikudi region of tamilnadu made with 21 spices and condiments. Served with a bowl of rice.
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55. Varutha Kozhi Curry
$8.99
Boneless chicken marinated with south Indian spices, sauteed in oil and simmered in south Indian curry sauce. Served with a bowl of rice. Spicy.
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56. Gongura Chicken
$9.49
Chicken cooked in sorrel leaves sauce. Served with a bowl of rice.
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57. Fish Curry
$9.49
A tamilnadu style fish curry made with tamarind sauce and coconut milk. Served with a bowl of rice.
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58. Goat Pepper Masala
$9.99
Goat meat cooked with chef's special masala and tempered with freshly ground pepper corns. Served with a bowl of rice.
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59. Madras Mutton Curry
$10.49
Goat pieces marinated with chef's special masala, sauteed in oil and simmered in south Indian curry sauce. Served with a bowl of rice.
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60. Gongura Mutton
$10.99
Tender goat meat cooked in sorrel leaves sauce. Served with a bowl of rice.
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BreadsBreads
61. Plain Naan
$1.49
A traditional Indian flat bread with refined flour and baked in tandoor oven.
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62. Tandoori Roti
$1.99
A traditional Indian flatbread made with wheat flour and baked in tandoor oven.
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63. Butter Naan
$1.99
A traditional Indian flatbread with refined flour, baked in tandoor oven and brushed with fresh butter.
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64. Garlic Naan
$2.29
A traditional Indian flatbread made with refined flour, spread with crushed garlic, baked in tandoor oven and brushed with fresh butter.
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65. Chapati
$1.99
One piece. A traditional Indian flatbread made with wheat flour and cooked on griddle.
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66. Pulka
$1.49
One piece. A traditional Indian flatbread made with wheat flour and cooked on direct flame.
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67. Poori Masala
$5.99
Two piece. Unleavened bread made in wheat flour and deep fried. Served with potato masala.
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68. Parotta
$3.99
One piece. A multilayered flatbread made with refined flour.
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69. Kothu Parotta
$8.99
A popular dish from south Indian made with parotta, spices and curry sauce.
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Curries to GoCurries to Go
85. Vegetable Curry Pack
$17.99
Two vegetable curries, sambar, rasam and pickle.
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86. Mix Curry Pack
$18.99
One vegetarian curry, one non vegetarian curry, sambar, rasam and pickle.
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87. Non Vegetarian Curry Pack
$19.99
Two non vegetarian curries, sambar, rasam and pickle.
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Simply South to Go CornerSimply South to Go Corner
88. 24 oz. Kollu Rasam
$7.99
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89. 24 oz. Sambar
$9.99
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90. 24 oz. Vathal Kuzhambu
$11.99
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91. 24 oz. More Kuzhambu
$11.99
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92. 24 oz. Kathirikai Kara Kuzhambu
$12.99
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93. 12 oz. Mixed Vegetarian Pickle
$4.99
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Side OrdersSide Orders
78. Papad
$0.50
Two pieces.
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79. Potato Masala
$1.00
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80. Rice
$1.00
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81. Yogurt
$1.00
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82. Raitha
$1.00
0
83. Ghee
$1.00
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83. Butter
$1.00
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83. Cheese
$1.00
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84. 8 oz. Extra Sambar
$2.99
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DessertsDesserts
75. Gulab Jamoon
$3.99
Three pieces. Deep fried khova balls soaked in flavored sugar syrup.
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76. Gulab Jamoon with Ice Cream
$4.99
Two pieces. Deep fried khova balls soaked in flavored sugar syrup and served with ice cream.
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77. Ice Cream
$4.99
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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