Chenez Menu and Prices

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Chenez Menu

Last Update: 2025-03-14


Les Hors d' Oewres

Classic Stuffed Escargot with Garlic Herb Butter

$15.00

Seared Foie Gras with Riesling Poached Pear and Pear William Brandy

$20.00

Seasoned Minced Filet Mignon, Egg Yolk, Capers and Cognac

$17.00

Provencale Style Frog Legs

$15.00

Petite Lobster Tail Sauteed with Garlic Butter, Wine and Fresh Lemon

$17.00


Potages

Classic French Onion Soup

$13.00

Lobster Bisque

$15.00


Salads

Wilted Spinach, Prawn, Mushrooms, Roasted Peppers, Apple Smoked Bacon

$15.00

Baby Greens, Haricot Verts, Capers, Bolled Egg, Olives, Red Pepper, Potato, and Anchovy

$14.00


Desserts

Grand Marnier or Chocolate with Godiva

$28.00

for Two

Creme Au Caramel

$11.00

Dacanaise De, Naisettes An Chocolate

$17.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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