Chen Chinese Cuisine Menu and Prices

$1.60

Our famous jumbo egg roll stuffed with pork and vegetables

$4.95

Tender slices of beef or chicken marinated in our house teriyaki sauce

$5.25

Marinated and slowly roasted

$4.25

One of our signature appetizers, crab meat and cheese fillings in crispy shells

$2.95

Mandarin style extra crispy wrapper

$3.95

Salted steamed soy beans in the pod

$6.50

Fresh calamari flower shape sliced and lightly fried, spiced with green onion and special salt and pepper

$4.95

Dumplings stuffed with pork and vegetable fillings in pastry shell

$4.75

Cantonese style jumbo shrimp dipped in batter and deep-fried

$6.95

Battered Fried Shrimp with a sweet and creamy sauce top with candied walnuts

$9.95

Assorted appetizers including spare ribs, crab rangoon, fantail shrimp, spring egg roll and beef on sticks

$4.50

With our home made house ginger dressing

$7.50

Crispy calamari and cilantro with assorted greens in our ginger dressing

$9.95

Wok seared savory salmon over fresh house greens in sesame vinaigrette dressing

$6.95

Chicken, bamboo shoots and water chestnuts wok fried and served with chilled lettuce cups on a bed of crispy rice noodles

$6.95

A vegetarian version of lettuce wraps with tofu and Chinese mushroom instead of chicken

$2.50 - $4.25

Pork wonton with green onion in chicken broth

$6.50

Golden rice crust is set sizzling into a soup of shrimp and vegetables

$2.75 - $4.50

Pork, tofu, bamboo shoots and wood ear mushrooms in a thick dark vinegar soup sparked with white pepper

$4.50

A vegetarian soup

$2.25 - $3.75

A Chinese classic, egg flower in velvet chicken broth

$6.95

Shrimp, chicken, pork, vegetable and wonton in chicken broth

$9.50

The most famous Szechuan dish featured diced chicken sautéed with hot peppers and peanuts

$9.95

Chicken with vegetables topped with your choice of cashew or almond nuts

$9.50

Sliced white meat chicken with napa cabbage, mushrooms, peapods and water chestnuts

$9.50

A Cantonese classic sweet and sour sauce with bell peppers, onions and pineapples

$9.75

Tossed with orange peel and chili for a mild spicy and citrus combination

$9.50

Sliced chicken with broccoli, baby corn, straw mushrooms, bell peppers in hot black bean sauce

$9.75

Also known as Hong Kong chicken, large boneless breast batter fried, served on top of stir fried Chinese vegetables

$9.75

One of our four signature dishes, boneless chicken chunks, marinated and quickly fried until crispy, then sautéed with scorched red pepper in our special tangy sauce

$9.50

Stir fried in house brown sauce

$9.75

Breaded chicken breast with greens in a tart but sweet citrus sauce

$9.75

White meat chicken lightly fried and then covered with golden sesame sauce

$9.75

Chunks of battered tender chicken lightly fried. Covered with sweet honey and sesame

$9.95

Sliced white meat chicken with fresh crisp peapods in delicious brown sauce.

$9.50

A Mandarin classic, stir-fried chicken, vegetables and eggs served with hoisin sauce and roll with Chinese pancakes

$9.50

Sliced white meat chicken sautéed in medium spiced dark garlic sauce with vegetables

$9.75

White meat chicken lightly fried and covered with hot Szechuan sauce

$13.95

A well prepare crispy boneless duck over Chinese vegetables in Chen's special sauce

$15.95

Chinese traditional style, crispy roasted bone-in half duck served with hoisin sauce

$29.95

Peking duck is famous for its unique preparation and serving. A duckling is marinated and slowly roasted. Served with generous helping of green onions, plum sauce and mandarin pancakes

$8.95

Stir-fried with our house brown sauce

$9.25

A traditional Chinese dish, thinly cut pork, vegetables and egg stir-fried in hoisin sauce and served with pancakes

$8.95

A classic Cantonese dish, well balance of sweet and sour with pineapple, bell peppers and onions

$8.95

Sliced fresh pork sautéed with broccoli, baby corn, bell peppers in hot black bean sauce

$8.95

Fresh pork sliced, sautéed with Chinese cabbage, Chinese mushroom, bell peppers in chef's special sauce

$8.95

Fresh pork thinly chopped with celeries, carrots in tangy garlic sauce

$7.95

Peapods, broccoli, water chestnuts, bamboo shoots, napa cabbage and assorted mushrooms in brown sauce

$7.95

In house special brown sauce

$7.95

Soft tofu cooked in chef's special spicy brown sauce with or without minced pork

$7.95

In garlic and Asian seasoning

$7.95

Crisply stir-fried in wok spiced with chili and seasoning

$7.95

Fried tofu with vegetables in special brown sauce

$11.50

Sautéed with mushrooms, pea pods in delicious thick egg sauce with Chinese black bean

$11.50

Fried shrimp in Cantonese sweet and sour sauce with bell peppers, onions and pineapples

$12.95

Crispy fried jumbo shrimp with delightful sweet sauce and glazed with hot oil

$14.95

Crispy sautéed scallops in Chen's special Szechuan sauce enriched with broccoli

$11.50

An original Szechuan dish, jumbo shrimp sautéed with peanuts and hot peppers

$14.95

Fresh scallops stir-fried with broccoli, peapods, mushrooms, bamboo shoots in medium spiced garlic sauce

$11.50

Shrimp with broccoli, mushrooms, water chestnuts, bamboo shoots, peapods in dark garlic sauce

$14.95

Jumbo shrimp and sea scallops stir-fried with vegetables in garlic and dark soy sauce

$11.95

Shrimp sautéed with diced vegetables in white sauce with your choice of almond or cashew nuts

$11.95

Stir-fried in our house brown sauce

$14.95

Fluke stir fried with assorted Chinese vegetables in tasty sauce

$14.95

Original Chinese style with ginger and soy sauce

$14.95

Great for spicy fish lovers! Stir fried fluke in hot tasty Szechuan bean sauce

$14.95

Savory wok grilled salmon served with vegetables

$15.95

Shrimp, scallops, crab stick and squid stir fried with vegetable in a classic brown sauce

$9.95

In delicious brown sauce

$10.75

Chunks of flank steak lightly fried to crispy then sautéed in golden sesame sauce

$11.95

Our signature dish, shredded beef crisply fried, in a spicy Szechuan sauce with green onion, celery and carrots

$9.95

Stir-fried in house brown sauce

$9.95

Tender sliced beef sautéed with vegetables and peanut in hot pepper sauce

$9.95

Lightly fried tender beef tossed with mildly spiced chili and orange peels for a spicy, citrus combination

$9.95

Tender beef with fresh peapods in brown sauce

$9.95

Sliced beef with baby corn, straw mushroom, bell peppers and broccoli in hot Hunan bean sauce

$9.95

Tender marinated flank steak stir-fried with onions in hoisin sauce over puffy white noodles

$7.25

Pork, chicken, beef, shrimp or vegetables

$7.95

Combination of pork, chicken and shrimp

$7.50

Choice of pork, chicken, beef, shrimp or vegetables

$8.50

Combination of pork, chicken and shrimp

$8.95

Flat rice noodles tossed with eggs, bean sprouts, cilantro, onions and green onions in sweet citrus sauce with a hint of lime and chili.

$10.95

Substitute shrimp for chicken

$8.95

This special imported thin rice noodles are stir-fried with meat and seafood with curry flavor

$8.95

Tasty wide rice noodles are stir-fried with beef, onion and bean sprout. A dish you could only find in China Town

$9.50

Pan fried crispy egg noodles, topped with chicken, pork, shrimp and vegetables

$7.25

$7.75

$9.25

$7.75

$8.50

$9.95

Shrimp, pork and chicken

$6.25

$6.75

$7.75

$6.75

$7.25

$8.50

Shrimp, pork and chicken

$13.95

Jumbo shrimp, beef, chicken and BBQ pork sautéed with garden vegetables in a delicious brown sauce

$13.95

Shrimp, beef and chicken mongolion style

$15.95

A unique combination of shrimp, scallops, crab meat, beef, chicken and BBQ pork with assorted vegetables

$13.95

A combination of beef, shrimp and chicken in our famous spicy kung pao sauce

$5.75

Our non-spicy version served over steamed rice

$5.75

Kid's favorite with sweet and sour dipping and steamed rice

$5.75

With special brown sauce over steamed rice

$3.25

$3.25

$3.25

$3.95

$3.95

$0.50

$1.75

Palm-sized ball of ice cream wrapped in soft rice dough. Flavors: strawberry, vanilla, green tea, red bean and mango

$2.50

$2.00

$7.50

Colossal layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake

$7.50

Brilliant red velvet cake layers stacked four high, are spread with deep chocolate truffle filling, then filled and frosted with tangy cream cheese icing

$2.95

$2.95

$2.95

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25

$2.25