Last Update: 2025-03-14
Price may varies
$15.00
avocado puree crispy jerusalem artichokes, baby frisee, and shaved fennel sweet curry coulis.
$15.00
wasabi mousse, radish and arugula micro greens extra virgin olive oil, oil yuzu vinaigrette.
$12.00
in spanish chorizo, smoked tomato cilantro broth our grilled bread.
$16.00
guava cardamom creme brulee, papaya marmalade.
$15.00
stuffed with oxtail and foie gras sausage. roasted potato gnocchi and brussels sprouts leaves. syrah reduction.
$16.00
wild mushrooms, caramelized onion and white quinoa veal reduction sauce.
$11.00
apple and beets chips kumquat chutney.
$33.00
caramelized winter vegetables, brussels sprouts leaves rosemary infused red wine reduction.
$27.00
all natural heartland meats farm beef short ribs. white truffle infused yukon gold potato puree, baby watercress bordelaise sauce.
$29.00
organic farro, wild rice, and leek risotto thyme infused pinot noir reduction.
$29.00
medjool date and caramelized eggplant bread pudding riesling peach sauce.
$18.00
with roasted beef bordelaise. onion confit mashed potatoes and crispy onion.
$18.00
asparagus, baby carrot, and oyster mushrooms tarragon butter sauce.
$33.00
caramelized salsify, rock shrimp, green onions, and hedgehog mushrooms lemon grass beurre blanc.
$28.00
maine lobster, roasted mussel, bay scallop and new potatoes lobster consomme.
Price may varies
$6.00
$7.00
$6.00
$8.00
maple ice cream grand marnier chocolate sauce.
$8.00
pistachio gelato amaretto sauce.
$8.00
mango coulis.
$9.00
fresh berries caramel creme anglaise.
$7.00
strawberries coffee whipped cream.
$8.00
vanilla ice cream, toasted pecans, crumbled brownie, caramel sauce, chocolate shavings, whipped cream.
$7.00
a selection of three unique flavors.
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