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Chef T's Garden Grill Menu and Prices

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Chef T's Garden Grill Menu

Last Update: 2025-03-14

Starters

Soup Of The Day

$3.50 - $4.95

all of our soups are made with the freshest ingredients in house daily

Caesar Salad

$7.95

the world famous! a classic! crisp romaine, classic creamy caesar dressing with buttery garlic croutons, anchovies & parmesan cheese, add to any entree for only $3.00

Vine Ripened Tomato And Mozzarella Salad

$8.95

fresh basil, extra virgin olive oil, crumbled gorgonzola & a balsamic reduction drizzle

Gulf Shrimp Cocktail

$8.95

colossal shrimp refreshingly chilled and served with a classic spicy cocktail sauce

Maryland Style Crab Cakes

$10.95

100% jumbo lump crab meat with fine diced red bell pepper & hints of horseradish perfectly paired with our chipotle mayo & sweet corn relish

Chef T’s Baked Escargot

$8.95

baked in a fresh herb butter sauce with finely chopped prosciutto ham wild mushrooms & topped with a parmesan cheese topping

EntreesEntrees are served with baguette bread and your choice of a soup, or house salad.

Chef T’s Stuffed Chicken Piccata

$19.95

chicken breast pounded, stuffed with prosciutto ham, topped with mozzarella cheese, sauteed with sun dried tomato, lemon, capers, wild mushrooms, butter and fresh parsley

Chicken Marsala

$17.95

chicken breast pounded, sauteed with wild mushrooms, minced garlic, marsala wine, fresh

Veal Marsala

$20.95

prepared exactly the way as chicken marsala with fresh pounded scaloppini of veal

Veal Saltimbocca

$21.95

veal scaloppini sauteed with prosciutto ham, shallots & fresh sage in a sherry wine sauce

Veal With Cream And Peas

$20.95

veal scaloppini lightly floured with, shallots, white wine & madeira with a touch of cream & sweet english peas

Chicken San Pretonio

$18.95

chicken breasts pounded & lightly floured, then sauteed with white wine, shallots, parmesan cheese & white truffle oil.

Specialty Dishes

Fresh Catch Of The Day

Price may varies

our fish is brought in fresh daily

Surf N Turf

Price may varies

ask your server what the chef is pairing today

Maple Leaf Farms Duck Breast

$22.95

this 7 ounce breast is pan seared crispy, then roasted medium & served with an orange sesame glaze

Filet Mignon

$24.95 - $29.95

certified angus filet perfectly seasoned & cast iron skillet seared to your desire with a brandy, wild mushroom demi sauce or crumbled gorgonzola cheese

Pasta Dishes

Lobster Ravioli

$26.95

tender pillows of pasta stuffed with lobster, crabmeat & ricotta cheese, with sun dried tomatoes, shallots in a light sherry & brandy cream sauce & topped with lobster meat

Pasta Carbonara

$17.95

a classic roman dish of egg, cream, parmesan, prosciutto ham & sweet english peas

Gnocchi Of The Day

$19.95 - $12.95

an italian classic. these light potato dumplings are great as an entree or an appetizer. ask your server how the chef is preparing them today

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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