Cheeves Bros. Steak House Menu and Prices

$10.95

A creamy caesar dressing tossed with romaine, parmesan cheese & croutons

$13.75

Pan seared salmon served on a bed of mixed greens, black & kalamata olives, feta cheese, croutons, parmesan cheese & tossed with a balsamic vinaigrette dressing

$12.75

Our chicken salad on a bed of fresh greens with an assortment of seasonal fresh fruit & yogurt

$12.95

Fresh greens, grilled chicken, bacon, eggs, cheddar cheese, tomatoes, black olives & croutons.

$9.95

Creamy grits topped with dijon mustard sauce, cheddar cheese & greens jalapeno and cheddar sausage

$14.95

Tenderloin medallions, caramelized onions and peppercorn butter. Served with truffle mashed potatoes

$13.95

Beef ribs, carrots & turnips braised in red wine. Served over a creamy bed of truffle mashed potatoes

$9.95

Savory roasted chicken, onions, celery & carrots baked in a rich creamy sauce & topped with a fluffy crust

$14.95

Tenderloin medallions topped with a creamy cognac mushroom sauce. served with truffle mashed potatoes

$14.95

Tenderloin medallions topped with a southwestern tomato sauce and jalapeno jack cheese served with truffle mashed potatoes

$11.50

12oz chopped steak topped with a portabella mushroom sauce. Served with truffle mashed potatoes

$9.95

Broiled to medium & served with a dijon cream sauce. Served with truffle mashed potatoes

$9.95

Lightly breaded chicken breast topped with our ponchar train sauce

$10.50

Grilled chicken breast on a bed of fettuccini alfredo

$10.50

Chicken breast & fettuccini tossed with prosciutto, fresh mushrooms & spinach in a light cream sauce

$12.75

Fresh flaky red fish served on a blended corn & flour tortilla, topped with a spicy tomato slaw. Served with a cup of tortilla soup

$11.95

Four cajun style jumbo gulf shrimp sauteed in garlic butter & served over creamy grits

$12.95

Baked fresh atlantic salmon topped with a sweet chili mustard glaze

$12.95

Fresh atlantic salmon rubbed with our blend of five seasonings. Served with a suspended butter sauce

$12.95

Fresh atlantic salmon topped with a lemon & red pepper glaze

$17.95

Six breaded jumbo gulf shrimp served with your choice of cocktail or tartar sauce

$17.95

Six lightly breaded & flash fried jumbo gulf shrimp tossed in a spicy thai sweet chili & garlic sauce

$14.95

Two tenderloin medallions sauteed in olive oil & topped with a wild mushroom pesto on a roll

$13.95

Thin sliced prime rib, swiss cheese & served with au jus & creamed horseradish on a french loaf

$11.75

Breast of chicken with pecans, mayo, celery, red onion, herbs and lettuce on a croissant

$11.50

1/2 lb of premium beef prepared fresh to order & topped with american cheese

$11.95

1/2 lb of premium beef topped with sliced bacon, a soft fried egg and american cheese

$9.95

Two grilled chicken breasts served on a bun with lettuce, american cheese and sliced avocado

$9.95

$8.95

$5.95

$4.95