Last Update: 2025-03-14
$2.50 - $6.00
Iceberg and romaine lettuces, red cabbage, carrot, cucumber, tomato, provel
$2.50 - $6.00
Romaine lettuce, parmesan cheese, croutons, caesar dressing
$2.50 - $6.00
Baby spinach, dried cranberries, bleu cheese, walnuts
$2.50 - $6.00
Iceberg and romaine lettuces, red cabbage, carrot, cucumber, tomato, provel
$2.50 - $6.00
Romaine lettuce, parmesan cheese, croutons, caesar dressing
$2.50 - $6.00
Baby spinach, dried cranberries, bleu cheese, walnuts
$7.00 - $12.00
Cheddar and american cheese; this mac is the classic macaroni & cheese
$8.50 - $14.50
Four cheeses, provolone, gruyere, muenster, and goat, blended to create this tangy mac
$7.50 - $13.00
Building on the stl favorite, provel cheese and salsiccia sausage are balanced by a top layer of marinara
$8.00 - $13.50
East coast style with american and provolone cheese, steak, onions, and peppers
$7.50 - $13.00
A cajun nod with american and bleu cheese, steak and a little heat from cajun spices
$7.50 - $13.00
Reminiscent of your moms tuna casserole, american cheese is mixed with tuna and peas
$8.50 - $14.50
Mozzarella and goat cheese, artichoke hearts, sun dried tomatoes and kalamata olives
$7.50 - $13.00
A creamy combination of mozzarella and provolone cheese with more than enough basil pesto
$7.50 - $13.00
Chihuahua and monterey jack cheese, chicken, corn and black bean salsa, and southwest spices
$8.00 - $13.50
For bacon lovers!! mozzarella and gruyere cheese, and a generous amount of thick cut bacon
$8.00 - $13.50
Mozzarella, provolone and parmesan cheese, chicken, lemon and garlic
$8.50 - $14.50
Mozzarella, provolone and parmesan cheese, shrimp, lemon and garlic
$7.50 - $13.00
Mozzarella and blue cheese, chicken and buffalo hot sauce
$8.00 - $13.50
A creamy and cheesy flavor using daiya vegan cheese
$5.50
A creamy yellow mac with a choice of mix-ins and a choice of milk, juice, or soda
$1.50
$1.50
$1.70
$1.70
$2.20
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.