Menu With Price > Menu > Chatham Squire Restaurant > MA > Chatham > 487 Main St, Chatham, MA

Chatham Squire Restaurant Prices in Chatham, MA 02633

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Chatham Squire Restaurant Logo
487 Main St, Chatham, MA
(508) 945-1111
Chatham Squire Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

The Chef’s Country Pate

No description available

$8.95

Monomoy Steamers

No description available

$13.95

Mussels Marinara

No description available

$13.95

Fried Calamari

With tartar sauce

$9.95

New England Smoked Fish Plate

No description available

$9.95

Tortellini Alfredo

No description available

$8.95

New England Crab Cake

With old bay lemon butter

$8.50

Squire Stuffed Clam

No description available

$5.95

Appetizers Special

Soup Du Jour

Chicken rice

$4.00 - $5.00

Lobster Bisque

A rich sherry cream soup with lobster meat

$6.50 - $8.50

Salad Creation

Matilda’s quiche with zucchini, summer squash, tri-color peppers, onions, and chicken and Monterey jack cheese baked en pie crust; served warm with a side garden salad, your choice of dressing

$8.95

Smoked Wild Salmon Plate

Served with cornichons, caper berries, red onion, hard-boiled egg, pumpernickel bread & chive cream cheese

$10.95

Honey Almond Baked Brie

Served with french bread and fruit

$11.95

Chef’s Pate Cape Codder

Veal and pork blended with sun dried cranberries, walnuts and bartlett pears served with cornichons, caper berries and crackers

$9.95

Smoked Blue Fish

Served with cornichons, caper berries and crackers served with horseradish mayonnaise

$9.95

Salads

Caesar For One

No description available

$5.75

Garden Salad

No description available

$5.25

Hummus bi Tahini

No description available

$7.95

Soups

Soup du Jour

No description available

$3.50 - $4.50

Clam Chowder

No description available

$3.95 - $5.95

French Onion

No description available

$5.95

Entrees - Pasta

The Chef’s Carbonara

Shrimp, scallops & smoked salmon tossed with pancetta & fettuccine in a parmesan cream sauce app

$11.95 - $22.95

Linguine Foriana

Walnuts, almonds, pinenuts & raisins sauteed in olive oil with herbs tossed through linguine app

$11.95 - $21.95

Lobster Ravioli

Filled with lobster meat and served over a cracked black pepper & parmesan cream sauce

$20.95

Linguine and Chatham Clams

The classic white clam sauce with garlic, herbs & parsley; tossed through linguine

$21.95

Entrees - Beef, Pork, Chicken

Tenderloin of Beef

Charcoal grilled 8oz. filet with madeira sauce and mushrooms

Chicken Picatta

Boned breast sauteed with mushrooms and sauce espagnole topped with prosciutto and provolone cheese

$19.95

Center Cut Sirloin

Charcoal grilled 14 oz. steak with madeira sauce and mushrooms

BBQ St Louis Ribs

A full rack grilled and dipped in our secret sauce served with fries & cole slaw

$22.95

Entrees - Fish & Shellfish

Sole Francaise

Egg dipped fillets sauteed with parmesan & butter topped with lemon beurre blanc

$18.95

Mussels Du Jour

Local mussels prepared by our chef in a variety of preparations and presentations

$19.95

Captain’s Platter

Select local fish and shellfish deep fried & served with french fries & cole slaw

$22.95

Baked Codfish

Topped with seasoned bread crumbs served over lemon beurre blanc

Chatham Cioppino

Traditional stew with a local flavor featuring clams, mussels, shrimp, scallops and grilled fish

$20.95

Shrimp & Chicken Stir fry

Pan glazed shrimp and chicken tenderloins in a sherry soy sauce with oriental vegetables

$21.95

Scallops Meuniere

North atlantic scallops lightly dusted and sauteed with lemon, fine herbs, capers, and whipped butter

$22.95

Entrees - A La Carte

Bread & Butter Basket

No description available

$1.50

Garlic Bread

No description available

$2.50

Vegetable du Jour For 2

No description available

$5.95

Linguine al Marinara

No description available

$5.95

Entree Specials

Veau du Jour

Scaloppine of veal sauteed with mushrooms, diced tomatoes and artichoke hearts in a white wine lemon butter sauce served over linguini garnished with asparagus

$23.95

Squire Scampi

Gulf shrimp sauteed with garlic, herbs and baby spinach in a roasted red pepper cream sauce tossed with fettuccini

$22.95

Grilled Swordfish

Center cut served over a tomato, leek and asparagus risotto with westfield farms chevre topped with basil pesto beurre blanc

$22.95

Mussels Putanesca

PEI mussels simmered in a robust tomato sauce with capers, kalamata olives and anchovies served on a bed of capellini

$19.95

Prime Rib

Slow roasted sliced and served with au jus and mashed potatoes

$22.95

Lobster Salad en Crossaint

Served with seasonal fruit

$19.95

Fried Shrimp

Deep fried & served with cole slaw & french fries

$22.95

Fried Scallops

Deep fried and served with cole slaw and french fries

$24.95

Clam Strips

Deep fried and served with french fries and cole slaw

$13.95

Fried Oysters

Served with cole slaw and french fries

$19.95

Squire Lobster Special

1 lb steamed lobster served with local steamers and corn on the cob

$27.95

Vegetable du Jour

Oven roasted asparagus drizzled with cilantro, mango and mandarin orange dressing

$6.95

Raw Bar

Littleneck Clams $1.75

No description available

$8.95 - $17.95

Native Oyster $1.95

No description available

$10.95 - $18.95

Gulf Shrimp $1.95

No description available

$10.95 - $18.95

Raw Bar Combo Plate

4 clams, 4 oysters, 4 shrimp

$17.95

Special Dessert

Carrot Cake

No description available

$6.00

Turtle Cheesecake

No description available

$6.00

Apple Pie a la Mode

No description available

$6.00

American Chocolate Cake

No description available

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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