Menu With Price > Menu > Chateau France > FL > Tampa > 14445 N Dale Mabry Hwy, Tampa, FL

Chateau France Prices in Tampa, FL 33618

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Chateau France Logo
14445 N Dale Mabry Hwy, Tampa, FL
(813) 253-0042
Chateau France Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Soupe De Tomato

No description available

$8.00

Escargot Popof

snails baked under a puff pastry.

$12.00

Fromage

french cheese platter.

$12.00

Sea Scallops Au Citron

smothered in lemon sauce.

$13.00

Langouste A La Creme

traditional french lobster soup.

$15.00

Shrimp Marseille

gentle spicy rose sauce d'anjou.

$16.00

Filet Mignon Tartar

prepared tableside.

$16.00

Pate De Foie

traditional duck pate.

$15.00

Seafood Entrees

Wild Salmon Au Citron

prepared with citrus sauce.

$29.00

Sea Scallops Au Caviar

prepared with caviar sauce.

$33.00

Wild Seabass La Mode

prepared with rose wine sauce.

$34.00

Menage A Trois

shrimp, scallops and lump crabmeat with champagne.

$35.00

Cassoulet De La Mer

prepared with white beans and fruits of the sea.

$35.00

Meat Entrees

Poulet Marie Therese

breast of chicken prepared with peppercorn, garlic & herbs.

$23.00

Poulet St. Tropez

breast of chicken prepared with brie & camembert cheese.

$25.00

Canard A La Orange

roasted duck breast served in a grand marnier sauce.

$29.00

Filet Diane

medallions with mushroom sauce.

$30.00

Filet Mignon Noir

center cut prepared with pinot noir.

$35.00

Prime Australian Au Cognac

free range, grass fed, center cut filet mignon.

$43.00

Chateaubriand

(for two or more - market priced per person).

Vegetarian Special - Sauces

Bearnaise

No description available

$5.00

Pink, Green And Black Peppercorn

No description available

$6.00

Roquefort Cheese

No description available

$7.00

Colossal Crabmeat

No description available

$14.00

Black Truffles

No description available

$29.00

Rossini

No description available

$38.00

Black Truffles

No description available

$29.00

Rossini

No description available

$38.00

Caviar

Caviar

for a very special moment! russian beluga, triple zero “the best”, sevruga or osetra.

Delicacies

Fresh 'Grade A' Foie Gras

No description available

Cold Water Langouste

No description available

Dover Sole

No description available

Desserts

Sorbet Au Chateau

(made on the premises).

$6.00

Creme Brulee

a classic parisian dessert.

$9.00

Fromage

french cheese platter.

$12.00

Crepes Suzette

flambe with cognac and grand marnier liqueur.

$11.00

Souffle Au Chocolate

per person (minimum for two).

$11.00

Souffle Au Grand Marnier

per person (minimum for two).

$13.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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