ChaPa's Noodle & Grill Menu and Prices

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Vietnamese

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ChaPa's Noodle & Grill Menu

Last Update: 2025-03-14


Starters

Vietnamese Crispy Spring Rolls

$5.00

Rice paper wrapped around pork, taro, wood ear mushrooms, carrots and glass noodles.

Summer Rolls

$6.50

Choice of: shrimp, vegetarian tofu, grilled lemongrass chicken

Grill Chicken Skewers

$6.50

Fresh, local tofu or chicken marinated in onions, garlic, and soy sauce.

Vietnamese Chicken Wings

$6.00

Canh ga chien 6 succulent chicken wings breaded in a tasty batter and coated with a spicy fish sauce

Crab Cakes

$9.00

Jumbo chunks of luscious crab meat, lightly seasoned with green onions, lemon, panko crumbs and bell peppers, served with spicy lemongrass mayonnaise.

Steamed Vegetable Dumplings

$5.95

Mix vegetable dumpling.

New Zealand Mussels

$8.95

Steamed mussels in a lemongrass and coconut broth.

Sweet Potato Shrimp Fritters

$6.00

Lightly battered deep-fried sweet potato and shrimp served with lettuce, pickled carrots and daikon, served with Vietnamese fish sauce

Crispy Calamari

$5.00

Calamari breaded in light batter, served with sweet chili sauce.

Vegetable Crispy Spring Rolls

$5.00

Rice paper wrapped around tofu, carrots, spinach and cabbage delicately pureed served with vegetarian fish sauce.

Banh Mi Slicers

$7.00

Tender pork belly, spicy ginger mayo, pickled daikon, and cucumber.

Pan-Fried Chicken Gyoza

$7.00

Steam chicken dumplings, served with a chilli garlic, sesame and soy sauce.

Pan-Seared Egg Tofu

$7.00

Top with scallion, fried garlic and sweet chile sauce.


SaladServed with vietnamese fish sauce.

Grilled Shrimp and Mango Salad

$10.95

Grilled shrimp, sweet mango on top of lettuce, freshly pickled daikon radish, cucumber, carrot, dried cranberry, roasted peanuts, cashews, fried shallot, and mushrooms, served with sesame soy dressin

Lotus Salad

$4.95

Pickled lotus root, carrot, daikon radish, cucumber, roasted peanuts, fried shallot, sesame seeds and fresh herbs. Choice of: chicken, fried tofu. Make this an entree for add 3 extra

Vietnamese Shrimp or Steak Salad

$5.95

Jlienned cabbage, freshly pickled daikon radish, carrot, roasted peanuts, fried shallot, and fresh herbs. Choice of: shrimp, flank steak

Grilled Chicken Papaya Salad

$9.95

Grilled chicken, fresh papaya on top of lettuce, freshly pickled daikon radish, cucumber, carrot, dried cranberry, roasted peanuts, cashews, fried shallot, and mushroom, served with sesame soy dressi


Stew - CanhServed with banh mi (baguette) make it an entree for $5.5

Beef Stew

$5.50

Hanger steak stew served with carrots.

Vietnamese Chicken Curry

$4.50

Curry braised chicken with coconut milk, sweet potatoes and string beans.


Rice Noodle PlatterLettuce self wrappe: Served with bamboo-steamed rice noodles, cucumber, pickled daikon, carrots, mint, and thai basil wrapped in fresh lettuce and your choice of:

Grilled Chicken

$13.00

Grilled marinated chicken with lemongrass sauce.

Grilled Pork

$13.00

Grilled marinated pork with lemongrass sauce.

Grilled Tofu

$13.00

Grilled marinated tofu with lemongrass sauce.

Grilled Shrimp

$14.00

Grilled marinated shrimp with garlic and onion sauce.


EntreesServed with vietnamese jasmine rice or brown rice. Add sunny-side-up fried egg for add $2.00

Shaken Steak

$14.75

Shaken flank steak sauteed medium rare, served on a bed watercress with pickled onion

Saigon Salt & Pepper Squid

$14.50

Calamari breaded in light batter and coated with sweet Vietnamese spicy fish sauce

Vietnamese Chicken Curry

$9.95

Curry braised chicken with coconut milk, sweet potatoes and string beans.

Grilled Salmon

$15.50

Stuffed with lemongrass and garlic on bed of mixed vegetable with sweet tamarind sauce

Grilled Lemongrass Pork Chop

$11.50

Marinated with fresh lemongrass, freshly chopped chili peppers, white onion and garlic.

Grilled Lemongrass Chicken

$11.50

Marinated with fresh lemongrass, freshly chopped chili peppers, white onion and garlic.

Lemongrass Stir Fry

$11.00 - $10.00

Fresh lemongrass, freshly chopped chili peppers, bell peppers, and green onion. Choice of:

House Special Fried Rice

$11.00

Garlic butter fried rice tossed with egg, string beans, tomato, scallion, onions, and light soy sauce choice of: lump crabmeat, vietnamese sausages


Chef Specials

Catfish

$14.95

Marinated catfish grilled in turmeric oil, scallions, and dill, served on rice vermicelli with peanuts and mint

C rab & Shrimp Rice Noodles

$14.00

Crabmeat and shrimp sautéed with green onion, peppers, shiitake mushrooms and rice noodles.

Five Spice Braised Short Rib

$17.50

Brasied and spices served with sauteed baby boy choy.

Pan-Fried Rice Noodles w/Steak and Kale

$13.50

Stir-fried with cabbage, onions, carrot.

Grilled Five-Spice Chicken

$11.95

Marinated with Vietnamese five spices, garlic, served with cucumber, carrots, serve with rice and a side of Asian chimichurri sauce


Clay PotDelectable southeast asian dish cooked in clay pot. With aromatic blend of herbs and garlic. Served with rice and vegetables.

Braised Salmon

$15.95

Braised Pork Bacon with Egg

$13.95

Braised Shrimp

$14.95

Braised Chicken with Ginger

$13.50


Drinks

Vietnamese Coffee

$25.35

Hot, iced, regular, black

Tea

$2.00

Black lychee, green, jasmine

Hot Aloe Tea

$2.50

Ginger Honey Tea (Hot & Cold)

$2.50 - $3.50

Thai Iced Tea

$3.50

Fresh Limeade Soda

$3.50

Juice

$3.00

Coconut, lychee, mango, pomegranate

Canned Soda or Bottled Water

$1.50

Coke, diet coke, sprite, gingerale, poland springs


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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