Chang An Restaurant Menu and Prices

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Chang An Restaurant Menu

Last Update: 2025-03-14


Appetizers Hot

Scallion Pie

$5.95

Vegetarian Spring Rolls

$5.50

Crab Rangoon

$8.50

Shao Mai

$7.50

Steamed dumplings stuffed w/ pork, shrimp & vegetables.

Szechuan Wonton w/ Peanut Sauce

$6.95

Steamed Vegetarian Dumplings

$7.50

Peking Ravioli

$7.50

Pan fried or steamed.

Fried Chicken Wings

$9.95

Beef Teriyaki

$9.50

Fried Chicken Fingers

$8.50

Boneless Spareribs

$8.50

Bar-B- Spareribs

$10.50

Shrimp or Chicken w/ Pine Nuts

$10.95

Served w/ hoisin sauce & lettuce leaves for wrapping.

Pu Pu Platters for Two

$19.95

Vegetarian spring rolls, chicken fingers, crab rangoons, teriyaki beer, boneless spareribs, & chicken wings. $9.95 per additional serving.

Shrimp Tempura (6)

$10.50


Appetizers Cold

Cold Noodle w/ Peanut Sauce

$8.50

Bon Bon Chicken

$9.75

Shredded chicken & cucumbers in a peanut sauce.


Soup

Hot & Sour Soup

$3.50

Wonton Soup

$3.50

Egg Drop Soup

$3.00

Spinach w/ Bean Curd Soup

$6.50

Serves two, $3.25per additional

Chicken w/ Creamy Corn Soup

$8.50

Serves two, $4.00 per additional serving.

House Special Seafood Chowder

$10.50

Serves two, $5.25per additional serving.


Moo-ShiMoo-shi is a classic mandarin dish. dishes contain meat or seafood, mushrooms, cabbage, black fungus, dried lily flowers, scallions & scrambled eggs. in this dish you have your choice of meat, seafood or vegetables, served w/ 4 pancakes. extra pancake

Moo Shi

$11.50

Choice of chicken, beef, pork, shrimp, or vegetables.


Combination Dinners for TwoThree dishes served on a single plate.

Chang An Chef’s Choice #1

$29.95

General Gau’s chicken, beer w/ broccoli & sauteed shrimp & scallops.

Chang An Chef’s Choice #2

$29.95

Chicken w/ chinese eggplant, beef w/ mushrooms, & pineapple shrimp.

Chang An Chef’s Choice #3

$29.95

Orange sesame beef, shrimp w/ pea pods & empress chicken.

Chang An Chef's Choice #4

$29.95

Crispy shrimp, Chang an loin of pork & ‘fish fillet szechuan style.

Gal Poo Lo Mein

$29.95

Beef, chicken, & shrimp sauteed w/ garden fresh vegetables on a bed of crispy noodles, surrounded by chicken fingers.


Sizzling Platters

Sizzling Beef w/ Scallops

$17.95

Sizzling Seafood Delight

$17.95

Sizzling Black Pepper Steak

$15.50

Sizzling Chicken Platter

$15.50

Sizzling Bean Curd & Vegetables

$11.95


Lamb

Curry Lamb w/ Onion

$15.95

Mongolian Spicy Lamb

$15.95

Hunan Spicy Lamb

$15.95

With assorted vegetables in a spicy brown sauce.

Scallion Ginger Lamb

$15.95


Poultry

General Gau’s Chicken

$13.95

Crispy chicken chunks in a spicy orange flavored sauce.

Sweet & Sour Chicken

$12.95

Chicken w/ Cashew Nuts

$12.95

Chicken w/ Broccoli

$12.95

Moo Goo Gai Pan

$12.95

Sauteed Chicken w/ Vegetables

$12.95

Curry Chicken w/ Onion

$12.95

Strange Flavored Chicken

$12.95

White Coral Chicken

$12.95

Shredded chicken breast stir-fried in a light wine sauce & served on a bed of spinach.

Chicken w/ Garlic Sauce

$12.95

Kung Pao Chicken

$12.95

Sesame Chicken

$13.95

Chicken w/ Pea Pods

$12.95

Chicken w/ String Beans

$12.95

Sauteed Bok Choy w/ Chicken

$12.95

Chicken w/ Black Bean Sauce

$12.95

Szechuan Style Chicken

$12.95

Chicken w/ Chinese Eggplant

$13.50

n a spicy garlic sauce.I

Empress Chicken

$12.95

Shredded chicken w/ green pepper & black mushrooms sauteed in bean paste sauce.

Chicken w/ Black Bean Sauce

$12.95

Ginger & Scallion Chicken

$12.95

Double Ding

$13.95

Diced chicken, shrimp & vegetables sauteed in hoisin sauce.

The House Special Duck

$19.00

Roasted duck coated w/ five-spiced sauce.

Shanghai Roast Duck

$19.00

With snow peas. Black mushrooms & bamboo shoots in brown sauce.

Peking Duck

$19.00 - $36.00

Tender duck marinated in a special sauce & expertly roasted. The duck is then deboned & the meat is served separately from the skin. Accompanied w/ pancakes, scallion brushes & hoisin sauce.


Beef

Orange Sesame Beef

$15.95

In a spicy orange flavored sauce.

Beef w/ Pea Pods

$13.95

Beef w/ Mushrooms

$13.95

Beef w/ Broccoli

$13.95

Shredded Beef Peking Style

$13.95

Stir-fried w/ hoisin sauce served w/ 4 pancakes.

Sauteed Bok Choy w/ Beef

$13.95

Hunan Style Beef

$13.95

In a hot spicy sauce.

Szechuan Style Beef

$13.95

With celery & carrots in a hot chili sauce.

Beef w/ Garlic Sauce

$13.95

Beef w/ Chinese Eggplant

$13.95

In a spicy garlic sauce.


Pork

Loin of Pork w/ Black Bean Sauce

$13.95

Sliced pork loin stir-fried w/ black bean paste.

Pork w/ Broccoli

$11.95

Ginger & Scallion Pork

$11.95

Sauteed Bok Choy w/ Pork

$11.95

Pork Peking Style

$11.95

Stir-fried w/ hoisin sauce served w/ 4 pancakes.

Pork w/ Garlic Sauce

$11.95

Chung-King Pork

$11.95

In a spicy hoisin sauce.

Hunan Style Pork

$11.95

With assorted vegetables in a spicy brown sauce.


Vegetables

Vegetarian's Delight

$10.95

Four Treasure Vegetables

$10.95

Pea pods, water chestnuts, black mushrooms, & baby corn in a brown sauce.

Sauteed Pea Pods

$10.95

Sauteed String Beans

$10.95

Broccoli w/ Oyster Sauce

$10.95

Broccoli w/ Garlic Sauce

$10.95

Sauteed Bok Choy

$10.95

Chinese Eggplant w/ Garlic Sauce

$12.50

Fried Bean Curd w/ Broccoli

$11.50

Family Style Bean Curd

$11.50

In a spicy hoisin sauce.

Bean Curd w/ Brown Sauce

$10.95

Lender bean curd w/ black mushrooms, pea pods, & bamboo shoots.

Szechuan Style Bean Curd

$10.95

In a hot pepper sauce.


Seafood

Shrimp w/ Cashew Nuts

$14.95

Shrimp w/ Pea Pods

$16.25

Shrimp w/ String Beans

$14.95

Shrimp w/ Lobster Sauce

$16.25

Lake Tung-Ting Shrimp

$16.25

With broccoli, black mushrooms, & baby corn in a light wine sauce.

Kung Pao Shrimp

$16.25

Crispy Shrimp

$16.25

n a delicate sweet & spicy sauce, garnished w/ fresh vegetables.

Shrimp w/ Garlic Sauce

$16.25

Shrimp w/ Black Bean Sauce

$16.25

Shrimp w/ Broccoli

$16.25

Sauteed Bok Choy w/ Shrimp

$16.25

Shrimp & Chicken on a Bed of Steamed Spinach

$15.95

Kan Shao Shrimp

$16.25

Shrimp cooked in a spicy szechuan sauce.

Crystal Scallops

$16.95

In a clear flavorful sauce.

Scallops w/ Garlic Sauce

$16.95

Kan Shao Scallops

$16.95

In a spicy szechuan sauce.

Hunan Spicy Scallops

$16.95

With assorted vegetables in a spicy brown sauce.

Peking Five Willow Fish Fillet

$16.95

Crispy fish fillet served w/ a light wine sauce.

Fish Fillet w/ Lemon Sauce

$16.95

West Lake Style Fish Fillet

$16.95

In a sweet & sour sauce.

Szechuan Style Fish Fillet

$16.95

With ground pork in a spicy brown sauce.


Noodles

Lo Mein

$9.95

Choice of shrimp, pork, beef, chicken or vegetables

The House Special Lo Mein

$10.95

Shang-Hai Pan Fried Noodles

$14.95

Topped w/ shrimp, beef, chicken & vegetables.

Chicken Noodle Soup

$9.95

Pan Fried Noodles w/ Vegetables

$12.50

Dan Dan Mein

$9.50

Noodles w/ bean sprouts in a spicy peanut sauce

Pan Fried Crispy Noodles

$5.50

Singapore Rice Noodle

$10.50

House Rice Noodle

$10.50


Rice

Fried Rice

$9.95

Choice of shrimp, pork, beef, chicken or vegetable

Subgum Fried Rice

$10.95

The House Special Fried Rice

$10.95

Boiled White Rice

$2.50

Brown Rice

$3.00


Chow Mein

Chow Mein

$10.95

Choice of shrimp, pork, beef, chicken or vegetable.

Subgum Chow Mein

$11.95


House Specialties

Pineapple Shrimp

$16.95

With a golden brown finish in a chef's special sauce.

Prawn w/ Garlic

$16.95

Large shrimp cooked without a sauce, but w/ a wonderfully light pepper & garlic flavor.

Crispy Duck in Peanut Sauce

$19.00

Chang an Loin of Pork

$15.50

Cut pork loin basted w/ a sweet sauce, w/ a touch of vinegar.

Lemon Chicken

$15.50

Chang An’s Trio Delicacies

$17.50

Shrimp, scallops, & chicken in a light wine sauce.

Tai Chi Shrimp

$17.50

Two dishes served on a single plate. Jumbo shrimp in chef's special hot sauce on one side & baby shrimp in white wine sauce on the other.

Fondness of Two

$16.50

Two dishes served on a single plate. Beer w/ garlic sauce on one side, & white meat chicken in white wine sauce on the other.

Imperial Couple

$16.95

Shrimp & scallops in a spicy brown sauce.

Happy Family

$15.95

Beef, chicken, & shrimp sauteed w/ garden fresh vegetables.

Pineapple Chicken

$15.50


On the Lighter SideAll dishes are steamed. Perfect for low-calorie, low-fat or low-sodium needs

Chicken w/ Mixed Vegetables

$12.95

Shrimp w/ Mixed Vegetables

$16.25

Scallops w/ Broccoli

$16.95

Seafood Medley

$17.95

Buddha's Delight

$10.95

Broccoli w/ Fresh Mushrooms

$10.95

To Fu w/ Pea Pods, Bamboo Shoots, & Black Mushrooms

$11.50

Steamed Bok Choy

$11.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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