Menu With Price > Menu > Chameleon Cafe > MD > Baltimore > 4341 Harford Rd, Baltimore, MD

Chameleon Cafe Prices in Baltimore, MD 21214

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Chameleon Cafe Logo
4341 Harford Rd, Baltimore, MD
(410) 254-2376
Chameleon Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

House-Made Charcuterie

House-made sausage, terrine, & pate

$12.00

Cheese Plate

A trio of cheeses with fresh fruit and compote

$11.00

Oyster

Cornmeal encrusted oysters, spinach sauteed in herbsaint and garlic, tartar sauce

$9.00

Fried Green Tomatoes

George’s fried green tomatoes, cherry glen farm’s goat cheese, smoked truck patch farm’s bacon, basil

$9.00

Rillettes Sarthoises

Ferguson family farms pork slowly cooked in the sarthe tradition

$8.00

Butternut Squash Tart

Butternut squash, caramelized onions, fontina cheese, roasted mushrooms

$8.00

Salads

House Salad

Mixed greens and local vegetables, maryland tomatoes with a sherry vinaigrette and brooms bloom dairy cave aged ceddar

$8.50

Beet Salad

Roasted beets, roasted corn, pecans, arugula, sherry vinaigrette

$8.00

Soups

Corn Chowder

Pureed george’s silver queen corn, briedenbaugh potatoes, krakos smoked polish sausage

$7.50

Pumpkin Leek

Fairytale pumpkins, leeks, carrots, simmered in chicken stock, finished with madeira

$7.50

Entrees

Steak Diane

Pan seared tornadoes, roasted potatoes, madeira and mustard pan sauce

$27.00

Scallops

Pan seared scallops, spaghetti squash, lardons, beurre blanc

$27.00

Pork Cheeks & Sweetbreads

Braised pork cheeks, crispy sweetbreads, caramelized leeks, pate a choux dumplings

$27.00

Quail

Grilled quail, fall vegetable and potato gratin

$26.00

Fish & Oyster Stew

Fish & oysters simmered in south mountain creamery milk, with turnips, potatoes, celery, and onions

$26.00

Lamb

Lamb loin chop, mixed roasted potatoes, parsnip salad

$26.00

Pork

Grilled truck patch farms pork loin, pork belly, krakos sausage, succotash, potatoes

$25.00

Vegetarian

Roasted butternut squash, quinoa stuffed cabbage, potato and parsnip puree

$24.00

The Other Cut

Pan Seared Whole Atlantic Fish

Corn and tomato salad

$14.00

Crispy Pork Belly

Confit pork belly, creamy cabbage slaw

$14.00

Gateau de Viande

Herb buttered potatoes

$12.00

Vegetable Gratin

Fall market vegetables, mushroom with bechamel

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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