Hours may fluctuate. For detailed hours of operation, please contact the store directly.
baby mixed greens tossed in our tangy apple garlic dressing and topped with housemade almond sunflower seed tunaless salad, pickled green beans, tomatoes, spiced walnuts and flax seeds. raw
our tasty house salad including mixed baby greens, tomatoes, carrots, marinated onion, spicy sprouts and nama shoyu seasoned pumpkin seeds, all tossed in a tangy apple garlic dressing. raw, and avail
we start this hearty meal with a dehydrated crust of almonds, garlic and flax and top it with classic oregano sun-dried tomato pizza sauce, almond ricotta and a variety of toppings. served with a sid
topped with sweet miso marinated mushrooms.
our version of the italy's famous cheese pizza with basil.
this wonderful quiche inspired pie is filled with zucchini, carrot, mushroom, and a creamy sun-dried tomato pate. garnished with basil and served with a side salad.
this layered slice of heaven alternates layers of a savory herbed almond and sunflower seed pate with thin slices jicama and zucchini (or seasonal vegetables) and is served on a bed of salad greens w
carrot and peanut pate, flavored with nama shoyu, garlic and cilantro formed into a patty atop a bed of chopped cabbage and dressed with a sweet and tangy miso glaze. while this isn't a classic itali
sesame-encrusted chickpea falafels served with raw chickpea hummus and sprouted green lentil tabouleh, with greens for wrapping and tahini sauce for dipping.
baby mixed greens tossed in our tangy apple garlic dressing and topped with housemade almond sunflower seed "tunaless salad", pickled green beans, tomatoes, spiced walnuts and flax seeds.
julienned zucchini smothered in a creamy green curry sauce made with pumpkin seeds, sunflower seeds, sesame seeds, ginger, garlic, cilantro, chiles, spices and coconut. served on a bed of greens and
housemade spicy sun-dried tomato, vegan sour cream spreads, avocado slices & cilantro flax crackers on greens. gluten and soy free.
perfect for breakfast or a satisfying snack, this sweet creamy porridge is made with oat groats, almonds and agave. topped with spiced apple-raisin chutney and almonds.
sesame scented roasted baby bok choi, served cold over hot brown rice on a bed of spinach with a rich peanut sauce and sesame seeds
baked and lightly breaded tofu, quinoa and our house garlic tahini sauce, topped with carrots and sprouts! peace out!
our take on mexican brown rice and black beans topped with fresh zucchini, carrots, cilantro and housemade pumpkin mole sauce.
brown rice and black beans with any of our fabulous housemade sauces
housemade basil and walnut pesto spread generously on a flaky tender foccacia roll, vegan mozzarella, marinated onions, tomatoes, and sprouts
housemade almond sunflower seed tunaless salad served on tangy rye bread with aioli, vegan cheddar, marinated onions, tomatoes, sprouts and pickles.
housemade tangy artichoke heart pate served on whole wheat bread spread with aioli, vegan mozzarella, marinated onions, tomatoes, and sprouts.
housemade seitan slathered in zesty bar-b-que sauce on a roll, with vegan mozzarella, marinated onions, tomatoes and sprouts.
avocado, tomatoes, marinated onions, and sprouts, seasoned with salt and pepper on whole wheat bread.
ahhh, simple pleasures! vegan cheddar on old-fashioned white bread served with a cup of soup
tender marinated mushrooms and housemade almond ricotta on whole wheat bread with marinated onions, tomatoes, and sprouts.
housemade garlic lemon hummus spread thick on whole wheat bread, with thinly sliced cucumber, marinated onions, tomatoes, and sprouts. soy free
all juices are made fresh to order with organic fruit, vegetables, greens, herbs and roots. each is available in two sizes, a 10 ounce small, or 16 ounce large.
two sizes, 10oz small or 16oz large
apple, orange, carrot, kiwi, and ginger
apple, carrot, wheatgrass and ginger
cucumber, apple, celery, parsley, and mint
pear, carrot, golden beet, apple, and kale
cucumber, celery, kale, fennel, and ginger
grapefruit, apple, ginger, lemon
apple, fennel, parsley and kale
carrot, golden beet, celery, cucumber, and kale with your choice of garlic, ginger, or both
pineapple, apple, wheatgrass and mint
pear, apple, ginger, fennel and lemon
your choice of a carrot and/or apple base, with celery, parsley, and ginger to add.
100% juiced this moment o.j.!
make the juice of your dreams!
always freshly made wheatgrass juice, grown locally.
a 2 oz. shot "tonic" made entirely of ginger, lemon, and garlic juice, topped with cayenne and served with a wedge of orange to tame the blaze if it gets too hot!
a unique fresh juice of apple, orange, lemon, ginger, and garlic, topped with cayenne pepper and steamed.
freshly juiced apple and ginger with a single serving of echinacea/goldenseal tincture added just before steaming.
freshly juiced and steamed apple and ginger.
No description available
strawberries, bananas, almonds and agave with your choice of milk.
bananas, peanut butter, agave and your choice of milk.
bananas, fresh espresso, housemade chocolate sauce, agave, and your choice of milk.
bananas, blueberries, fresh apple juice and greens+ blue-green superfood powder.
mango, banana and fresh apple juice
bananas, basil and fresh apple juice
made with a whole lot of in-season greens, banana and apple juice, this is a thick smooth salad in a glass! please see the menu board for details on the variety of greens today.
decadently creamy and rich carob-coconut custard in our almond-date crust.
moist and not overly sweet, our carrot cake is made with fresh carrots, almonds, dates, raisins and citrus zest and is topped with a rich and creamy lemon cashew frosting
rich, creamy carob truffles dusted with cacao and almond.
rich & creamy, this carob mousse is sure to please.
this one catches the eye and pleases the palate with its bright fuchsia tangy custard set in our almond-date crust.
see our dessert case for details on the baked and raw selections of the day!
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.