Ceviche By The Sea Menu and Prices

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Seafood
Peruvian

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Ceviche By The Sea Menu

Last Update: 2025-03-14


Drinks

Fresh Fruit Juice

$3.50

Made fresh daily.

Chicha Morada

$3.50

Made fresh daily.

Fountain Soda

$3.00

Fresh Brewed Iced Tea

$3.00

Coffee

$2.75

Hot Tea

$2.50


Appetizers

Papa a la Huancaina

$6.95

Yellow chili pepper and white cheese creamy sauce a top of boiled potatoes.

Pulpo Carpaccio

$14.95

Octopus carpaccio, black botija and capers chimichurri, petit salad, toast and extra virgin olive oil.

Choros a la Chalaca

$9.95

New Zealand mussels topped with signature chalaca sauce.

Pulpo a la Parrilla

$14.95

Tender grilled octopus, anticucho sauce, aji limo chimichurri, potatoes, smoked choclo and cheese.

Antichuchos

$8.95 - $14.95

Grilled marinated in anticucho sauce, served with huancaina and ocopa sauces.

Jalea Mixta

$13.95

Fried mixed seafood platter, salsa criolla, fried plantain and tartar sauce.

Conchitas a la Parmesana

$14.95

Scallops on a half shell, Parmesan cheese, soy sauce, herb butter and lime.

Boliyucas a la Ocopa

$8.95

Yucca croquettes, ocopa sauce, peanuts, aji amarillo and huacatay.

Tequenos de Lomo Saltado

$13.95

Stuffed wonton skins with sauces.

Tequenos de Aji de Gallina

$13.95

Stuffed wonton skins with sauces.

Tamales

$9.95

Corn tamales, flavored with aji panca, stuffed with chicken or pork, topped with salsa criolla.

Papa Rellena

$9.95

Potato cake stuffed with beef stew, breaded and fried topped with salsa criolla.


Soups

Chupe de Camarones Soup

$8.95

Shrimp chowder. Shrimp, potato, choclo corn, peas, quail egg, rice, aji panca, aji amarillo, tomato, squash, shrimp stock and touch of cream.

Chilcano de Choros y Pescado Soup

$6.95

Fish consomee with chunks of fish, mussels, touch of lime and fresh herbs.

Caldo de Pollo Soup

$5.95

Chicken, choclo corn, carrot, celery, fettuccini noodle and chopped cilantro.

Crema de Choclo con Queso Soup

$5.95

Butter smoked choclo corn, fried white cheese, vegetable broth, cancha and corn cream.


Salads

Espinaca, Queso Azul y Pera Salad

$10.95

Baby spinach, Danish blue cheese, Asian pears, candied pecans, dried cranberries and house balsamic dressing.

Tabbouleh De Quinoa Salad

$10.95

Quinoa 2 ways, mint, parsley, tomato, cucumber, lemon citronette, fluffy potato cake, avocado and greens.

Ensalada Oriental

$9.95

Oriental vegetables, salad mix, peanut dressing, sesame seeds, fresh herbs and wonton.

House Ensalada Caesar

$7.95

Romaine lettuce, house Caesar dressing, confit cherry tomatoes, yucca croutons and shaved Parmesan.


Entrees

Lomo Saltado

$16.96

Stir fry with onions, tomatoes, garlic, soy sauce served with white rice and french fries.

Fettuccini Verde

$16.95

Grilled a top of creamy basil pesto, fettuccini, Parmesan cheese and huancaina sauce.

Chicharron Lurin

$16.95

Fried tender pork served with white rice, sweet potato with salsa criolla.

Seco de Res

$19.95

Stew in cilantro sauce with white beans and rice with candied carrots.

Aji de Gallina

$16.95

Shredded chicken breast, creamy aji amarillo sauce, boiled potato, quail egg, black olives and white rice.

Pescado a la Chorrillana

$16.95

Served with chorrillana sauce with native roasted potatoes and white rice.

Sudado Limeno

$16.95

Served with tomato, onions, aji panca, white rice and topped with salsa criolla.

Pescado a la Plancha

$16.95

Served with white rice and topped with salsa criolla.

Chaufa

$15.95

Fried rice, vegetables, ginger, garlic, scallions, egg, soy sauce and oriental sauce.

Arroz Norteno de Mariscos

$24.95

Mixed seafood, cilantro rice, corn beer, choclo corn, peppers, peas, topped with salsa criolla.

Parihuela de Mariscos

$25.95

Tiger shrimp, Maine scallops, squid, Canadian mussels, fresh catch in rich seafood broth and chopped cilantro.

Picante de Mariscos

$24.95

Seafood stew with potato, spicy sauce and white rice.

Pescado al Ajo Crocante con Arroz

$16.95

Served with a creamy garlic sauce and white rice.

Pescado a la Huancaina

$16.95

Huancaina creamy sauce, sauted mixed veggies and roasted potatoes.

Fettuccini a la Huancaina con Pollo

$18.95

Grilled chicken, fettuccini pasta and huancaina sauce.

Pescado a lo Macho

$24.95

Seafood sauce with shrimp, calamari, mussels and white rice.


Pastas

Fettuccini de Mariscos

$24.95

Seafood pasta with choice of Alfredo sauce, tomato, garlic butter, pink or pesto.

Churrasco a la Huancaina

$25.95

Grilled skirt steak, baby bellas, asparagus, huancaina Alfredo sauce, fettuccini and aji limo chimichurri.

Canelones de Aji de Gallina

$21.95

Aji de gallina stuffed cannelloni, aji amarillo Alfredo sauce and botija olive chimichurri.


Causas

Marinera de Camote

$14.95

Fluffy whipped sweet potato cakes, crab salad and spicy shrimp creamy sauce.

Tradicional de Cangrejo

$13.95

Fluffy whipped potato cake, crab salad, avocado mousse, plantain chips and spicy aioli.

Atun Oriental y Mango

$15.95

Fluffy whipped potato cake, yellow fin tuna, diced mango, scallions, toasted sesame seeds and wonton crisp.

Oriental de Pollo

$8.95

Fluffy whipped potato cake, chicken oriental salad, avocado mousse and wonton chips.


Ceviches

Clasico

$14.95

Fresh catch, peruvian limo pepper, leche de tigre and cilantro. Served with red onions, choclo corn, cancha corn and sweet potatoes.

Aji Amarillo

$14.95

Fresh catch, Peruvian aji amarillo pepper, lime juice and cilantro. Served with red onions, choclo corn, cancha corn and sweet potatoes.

Rocoto

$16.95

Shrimp, calamari, rocoto pepper, leche de tigre and cilantro. Served with red onions, choclo corn, cancha corn and sweet potatoes.

Mixto

$17.95

Mixed seafood, fresh catch, lime juice, cilantro and peruvian limo pepper. Served with red onions, choclo corn, cancha corn and sweet potatoes.

Atun Oriental y Mango

$17.95

Yellow fin tuna, diced mango, aji panca, blood orange, scallions, toasted sesame seeds and wonton crisp. Served with red onions, choclo corn, cancha corn and sweet potatoes.

Camaron Tropical

$17.95

Tiger shrimp, hint of passion fruit, coconut milk, pineapple, limo pepper and plantain. Served with red onions, choclo corn, cancha corn and sweet potatoes.

Vuelve a la Vida

$17.95

Fresh catch, tiger shrimp, Maine scallops, squid, octopus, mussels and chopped in leche de tigre. Served with red onions, choclo corn, cancha corn and sweet potatoes.


Tiraditos

Al Limon

$14.95

Thin sliced fresh catch, lime juice, leche de tigre, cilantro and peruvian aji limo pepper.

Aji Amarillo y Rocoto

$14.95

Thin sliced fresh catch, aji amarillo and rocoto sauces, leche de tigre, lime and cilantro.

Atun Oriental y Mango

$16.95

Yellow fin tuna, diced mango, aji panca, soy sauce, blood orange, scallions, sesame seeds and wonton crisp.

Salmon al Maracu-Mango

$15.95

Scottish salmon, passion fruit, mango sauce, yucca wasabi balls, Asian pear, rocoto and orange segments.


Tapas

Piqueo Frio

$20.95

Crab causa, octopus in olive sauce and mussels by the sea.

Piqueo Nativo

$18.95

Potato huancaina, yucca ocopa and stuffed potato.

Piqueo Parrillero

$23.95

Grilled octopus, skewers and Parmesan scallops.

Piqueo Causita

$22.95

Shrimp, crab, spicy tuna and chicken oriental.

Piqueo Criollo

$21.95

Tamale, fried pork chunks and sweet potato.

Piqueo Chalaco

$25.95

Traditional ceviche, tamale and potatoes huancaina.

Tiraditos Samples Tri-Color

$29.95

Traditional, rocoto and aji amarillo.

Piqueo Ceviche by the Sea

$32.95

Shrimp colada, mixed and spicy tuna.

Piqueo Ceviche Tradicional

$29.95

Traditional, aji amarillo and rocoto.

Piqueo Limeno

$26.95

Traditional, chicken oriental causa and tiradito aji amarillo.


Chef Selection

Sudado Criollo de Pescado

$29.95

Pan seared sea bass, assorted seasonal veggies, aji amarillo broth, yucca and corn beer.

Camaron a la Piedra

$28.95

Butter smoked jumbo shrimp, yellow chili pepper lime sauce, fried yucca and choclo served with white rice.

Salmon Chifero

$22.95

Grilled salmon, stir-fry oriental vegetables, sesame seeds, garlic and our house teriyaki sauce and sesame rice.

Lomo Saltado Del Chef

$25.95

Skirt steak, pearl onions, cherry tomatoes, cilantro, garlic and Parmesan wheat risotto.

Mar y Tierra

$34.95

Grilled Maine lobster tail, skirt steak, roasted potato, grilled seasonal vegetables, aji limo chimichurri and herb lemon butter.

Churrasco a la Parrilla

$26.95

Grilled to desired temperature, aji limo chimichurri, roasted Peruvian potato and grilled asparagus.


Sides

White Rice

$3.00

Brown Rice

$3.00

House Salad

$3.50

Sweet Potato Fries

$2.50


Kids Menu (12 Years Old and Under)

Kid's Ceviche

$6.95

White fish, lime juice, cilantro, red onions, sweet potato, choclo and cancha corn.

Kids Krispy Quinoa

$5.95

Your choice of nutritious quinoa crusted fish, sweet potato fries and tartar sauce.

Kids Pasta Valentino

$5.95

Chaufa Kids

$5.95

Fried rice, soy sauce and egg.

Kids Pescado Frito

$8.95

Fried fish with white rice and french fries.

Kids Pollo a la Plancha

$8.95

Grilled chicken with white rice and french fries.


Lunch Specials

Lomo Saltado Carne Lunch

$12.95

Stir fry beef with onions, tomatoes, garlic, soy sauce served with white rice and french fries.

Lomo Saltado Pollo Lunch

$12.95

Stir fry chicken with onions, tomatoes, garlic, soy sauce served with white rice and french fries.

Fettuccini Verde con Pollo Lunch

$11.95

Grilled a top of creamy basil pesto, fettuccini, Parmesan cheese, huancaina sauce.

Chicharron Lurin Lunch

$10.95

Fried pork chunks. Fried tender pork served with white rice, sweet potato slices salsa criolla.

Seco de Res con Frijoles y Arroz Lunch

$12.95

Beef brisket with rice and beans. Stew in cilantro sauce with white beans and rice.

Pescado a la Chorrillana Lunch

$10.95

Served with chorrillana sauce with native roasted potatoes and white rice.

Pescado a la Huancaina Lunch

$10.95

White fish, huancaina creamy sauce, sauteed mixed veggies and roasted potatoes.

Sudado Limeno Lunch

$10.95

Steamed with tomato, onions and yucca with white rice.

Pescado Frito con Arroz y Ensalada Lunch

$10.95

Fried fish with white rice and salad.

Pescado a la Plancha con Arroz y Ensalada Criolla Lunch

$10.95

Blackened fish with rice and salad. Served with white rice and salad.

Pechuga de Pollo a la Plancha Lunch

$11.95

Grilled chicken with white rice and salad.

Chaufa de Pollo Lunch

$11.95

Fried rice, vegetables, ginger, garlic, scallions, egg, soy sauce, chicken and oriental sauce.

Chaufa de Calamares Lunch

$11.95

Fried rice, vegetables, ginger, garlic, scallions, egg, soy sauce, calamari and oriental sauce.

Fettuccini a la Huancaina con Pollo Lunch

$12.95

Grilled chicken, fettuccini pasta and huancaina sauce.

Aji de Gallina Lunch

$11.95

Shredded chicken breast, creamy aji amarillo sauce, boiled potato, quail egg, black olives and white rice.

Caucau de Calamares Lunch

$11.95

Calamari, fish broth, aji amarillo, potato, garlic, fresh mint, peas and white rice.

Tacu-Tacu Lomo Lunch

$12.95

Stir fry beef with onions, tomatoes, garlic and soy sauce served over rice bean cake.


Dessert

Lucuma Panna Cotta

$6.00

Amazonian fruit delicacy found in the depths of the jungle served with mixed berries compote.

Suspiro a la Limena

$6.00

Creme caramel, port meringue and cinnamon.

Quinua Creme Brulee

$7.00

An Andean grain applied to a French desert.

Chicha Cheesecake

$7.00

Purple corn New York style cheesecake with oreo crust and \nchicha morada reduction.

Torta de Chocolate

$7.00

Rich, chocolate cake with an almost pudding-like texture.

Chirimolla Alegre

$6.00

Dulce de leche flavored with chirimolla, chocolate ganache meringue.

Picarones

$8.00

Pumpkin and squash served with homemade brown syrup.

Piqueo de Postres

$14.00

Lucuma panna cotta, suspiro limeno and chirimolla alegre.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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