Last Update: 2025-03-14
$12.00
Toasted sunflower seeds, and feta cheese with tzatziki sauce
$14.00
Prosciutto pea greens and truffled mustard
$20.00
Tomato and onion salad with caper remoulade sauce
$19.00
Lime, hearts of palm, green onion, and avocado
$17.00
Served with nasturtium pesto and black garlic crostini
$12.00
Shaved watermelon radish and carrot with a champagne vinaigrette
$16.00
Pineapple, pickled red onion, and mango puree
$27.00
Baby bok choy roasted sweet potato, wild rice and quinoa salad, spicy sunflower seeds
$34.00
Rapini and dried pear tomato with chimichurri
$34.00
Purple potato and wax beans with lemon-caper vinaigrette
$27.00
Smoked butter, baby red mustard greens, fingerling potato, and lemon
$27.00
Grilled spring onion, and natural jus
$26.00
Pickles, condiments
$38.00
Succotash and chipotle lime butter
$36.00
Jumbo asparagus, red bliss whipped potato with dill
$32.00
Mussel, shrimp, broccoli, braised tomato puree and bortaga
$38.00
English peas and romano beans with roasted fresno pepper romesco
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.