Menu With Price > Menu > Centaur Bar

Centaur Bar Menu and Prices

3.8 based on 98 votes
Centaur Bar Logo

Choose My State

MI

Centaur Bar Menu

Last Update: 2025-03-14

Main MenuServing from 4pm to 2am seven days a week

Sevruga Caviar

$50.00

1 oz. served with toast points, minced egg, sweet onion and creme fraiche

Shrimp Cocktail

$9.00

5 jumbo shrimp served with a tangy housemade cocktail sauce

Thai Fresh Roll

$6.00

Thai-style vegetables rolled in a cold rice wrapper, served with peanut sauce

Bacon Wrapped Dates

$4.00

Stuffed with gorgonzola and served warm

Gourmet Mac N’ Cheese

$7.00

Made with rich, imported cheeses and topped with crispy shallots

Mini Croque Monsieur

$7.00

The crisp and creamy sandwich classic with savory ham and melted gruyere cheese, served hot from our oven

Fire Roasted Tomato Crostini with Pesto

$7.00

Roasted grape tomatoes and basil pesto on crusty baguette rounds with parmesan

Blackened Chicken Rolls

$8.00

Garlic herb cream cheese, blackened chicken, scallions and roasted red peppers wrapped in warm lavash with a side of sriracha-ranch

Gourmet Mini Burgers

$6.00

3 black angus burgers with american cheese, sauteed onions, pickles, ketchup and mustard

Mahi Mahi Soft Tacos

$8.00

3 with pineapple pico de gallo and fresh lime in flour tortillas

Spicy Chicken Soft Tacos

$7.00

3 Chicken breast poached in our savory sauce and shredded, served in flour tortillas with pico de gallo

Housemade Beef Wellington

$9.00

4 Beef tenderloin and roasted wild mushrooms hand-wrapped in puff pastries and finished with a burgundy wine-veal demi-glace

Spinach and Wild Mushroom en Croute

$7.00

Flavored with pernod, wrapped in puff pastry and served with tarragon cream

Mini Crab Cakes

$10.00

5 Classic maryland crab cakes with a red pepper remoulade

Stuffed Mushroom Caps

$8.00

A delicious filling of crab, bacon and green onions

Moroccan Lamb Chops

$11.00

3 Petite lollipops of lamb rubbed with warm north african spices and served with a sweet and savory fruit sauce

Sesame Encrusted Ahi Tuna

$9.00

Seared rare, with black and white sesame seeds and chinese five spice, served with a snappy asian style bbq dip along with wasabi aioli

Sauteed Scallops

$9.00

Prepared with a white wine cream sauce and fresh herbs

Babyback Ribs

$8.00

Dry rubbed, then braised and finished with our tangy barbeque sauce

Blackened Shrimp Saute

$9.00

5 Jumbo shrimp sauteed with cajun spices

Beef Tenderloin Brochettes

$9.00

Skewered tenderloin of beef finished with szechuan sauce

Cheese, Olives and Fruit

$8.00

A delicious sampling of imported cheeses, marinated olives and fresh, seasonal fruit

Sweets

Cheesecake Lollipops

$7.00

5 Dipped in white chocolate and rolled in crushed pistachios

Chocolate Covered Strawberries

$5.00

5 Fresh strawberries dipped in bittersweet chocolate

Creme Brulee

$7.00

Classicly rich and decadant, finished with caramelized sugar

Chocolate Drizzled Fresh Fruit Medley

Price may varies

Chef’s selection of fresh and sweet seasonal fruit

Housemade Strawberry Gelato

$7.00

Made with fresh strawberries and drizzled with balsamic reduction

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands