Celadon Thai Menu and Prices

$2.00

$2.95

$2.95

$7.00

Thai marinated chicken, skewered and grilled. Served with a tangy peanut sauce.

$6.00

Minced chicken, shiitake mushrooms and cellophane noodles deep fried and served with sweet chili sauce.

$5.00

Golden fried tofu triangles served with sweet and sour dipping sauce. Topped with ground peanuts.

$7.00

Marinated oven dried beef fried to perfection. Served with Thai siracha sauce.

$7.00

Minced chicken and shrimp dumpling topped with crab meat and served with a sweet soy dipping sauce.

$6.00

Julienned shiitake mushrooms, carrots, cabbage and cellophane noodles deep fried and served with a sweet chili sauce.

$6.00

Thin rice paper rolled with lettuce, avocado, tofu, cucumber, seasoned rice noodles, mint and cilantro. Accompanied with a peanut and plum sauce.

$7.00

Traditional Thai southern style minced chicken and potatoes stuffed inside crispy puff pastry.

$7.00

Medium heat. Golden fried shrimp cakes flavored with a unique blend of kaffir lime leaves and chili peppers. Served with a tangy cucumber and peanut sauce.

$5.00

Medium heat. Classic Thai hot and sour chicken broth with lemongrass, kaffir lime leaves, straw mushrooms and red chili peppers. Your choice of gai or koong (shrimp or chicken).

$5.00

Egg wontons filled with marinated minced pork, served in a flavored chicken broth topped with scallions and cilantro.

$4.00

Silky tofu with napa cabbage and cellophane noodles in flavored chicken broth.

$5.00

Medium heat. Tender sliced chicken and straw mushrooms served in a spicy sour infused coconut milk. Intensely flavored with galanga, lemongrass and kaffir lime leaves.

$8.00

Medium heat. Crisp green papaya, grape tomatoes, green beans and roasted peanuts tossed with a hot chili lime dressing. Topped with grilled shrimp.

$8.00

Medium heat. Marinated and grilled flank steak, tossed with red onion, mint leaves, roasted chili pepper flakes, roasted ground rice, cilantro and lime juice.

$8.00

Medium heat. Poached cellophane noodles, tossed with shrimp, minced chicken, red onions, scallions, cilantro and fresh squeezed lime juice.

$7.00

Medium heat. Minced chicken tossed with roasted chili pepper flakes, shallots, mint, scallions, roasted ground rice and lime juice.

$10.00

Medium heat. Poached tiger shrimp, sea scallops, squid and mussels tossed with lemongrass, red onion, celery leaves and a hot chili lime dressing.

$5.00

Fresh mixed greens with grape tomatoes, shredded carrots and a choice of dressing.

$10.00 - $17.00

Thai style fried rice with eggs, tomatoes, scallions and onions.

$10.00 - $17.00

Stir fried rice noodles with peanuts, scallions, eggs, tamarind sauce and bean sprouts.

$10.00 - $17.00

Stir fried flat rice noodles with Thai broccoli, eggs and sweet soy sauce.

$10.00 - $17.00

Stir-fried cellophane noodles with eggs, carrots, celery, baby corn, napa cabbage, mushrooms, tomatoes and scallions in a light brown sauce.

$10.00 - $17.00

Medium heat. Fried rice with Thai basil, garlic and hot chili peppers.

$10.00 - $17.00

Medium heat. Stir fried flat rice noodles with hot chili peppers, sweet bell peppers and Thai basil.

$10.00 - $17.00

Medium heat. Spicy green curry with fresh chili, bamboo shoots, Thai egg plant and basil in coconut milk.

$10.00 - $17.00

Medium heat. Thick panang curry with ground peanuts, topped with coconut milk and kaffir lime leaves.

$10.00 - $17.00

Medium heat. Spicy red curry with fresh chili, bamboo shoots, Thai eggplant and basil in coconut milk.

$10.00 - $17.00

Massaman curry with poached potatoes, onions and peanuts in coconut milk.

$10.00

Stir fried rice noodles with mixed vegetables, fried tofu, crushed peanuts, green onion, tamarind sauce and bean sprouts.

$10.00

Stir fried mixed vegetables and fried tofu in a light garlic sauce.

$10.00

Medium heat. Sliced fresh eggplant sauteed with spicy chili sauce, sweet bell peppers and basil leaves.

$10.00

Cellophane noodles stir fried with fried tofu, onions, celery, snow peas, baby corns, grape tomatoes and a light brown sauce.

$10.00

Deep fried tofu stir fried with fresh ginger and black bean sauce.

$10.00

Medium heat. Fried tofu sauteed with basil leaves and sweet bell pepper in chili sauce.

$10.00

Thai style fried rice with mixed vegetables, fried tofu, tomatoes, scallions and onions.

$10.00

Medium heat. Stir fried thick rice noodles with fried tofu, hot chili peppers, sweet bell peppers and Thai basil.

$10.00

Medium heat. Spicy green curry with fresh chili, fried tofu, eggplant and basil leaves in coconut milk.

$10.00

Medium heat. Mixed vegetables sauteed with spicy chili sauce, basil leaves, sweet bell peppers and garlic.

$10.00 - $17.00

Medium heat. Sauteed with chili garlic sauce, sweet bell peppers and fresh basil leaves.

$10.00 - $17.00

Medium heat. Sauteed Thai eggplant with garlic chili bean sauce and Thai basil.

$10.00 - $17.00

Medium heat. Sauteed with string beans, sweet bell peppers and kaffir lime leaves in Thai chili paste.

$10.00 - $17.00

Sauteed with fresh ginger, mushrooms, onions, scallions and black bean ginger sauce.

$10.00 - $17.00

Sauteed vegetable medley in a light brown sauce.

$10.00 - $17.00

Sauteed with garlic and black pepper sauce. Served with steamed mixed vegetables.

$10.00 - $17.00

Sauteed Thai broccoli with fresh garlic and black pepper sauce.

$18.00

Medium heat. Seared salmon filet served with fresh julienned mango, avocado and strawberries. Served with Celadon's secret sauce.

$16.00

Medium heat. Seared tilapia filet with roasted chili garlic paste, sweet bell peppers, basil leaves and krachai root.

$15.00

Medium heat. Thai style fried rice with marinated oven dried beef, garlic chili, Thai broccoli and onions.

$18.00

Medium heat. Seared filet of salmon in panang curry, topped with creamy coconut sauce. Garnished with sliced kaffir lime leaves and Thai basil leaves.

$17.00

Medium heat. Tender boneless roasted duck simmered in Thai red curry with coconut milk, pineapples, grape tomatoes, and sweet bell peppers. Topped with fresh Thai basil leaves.

$15.00

Stir-fried chicken breast with cashew nuts, sweet bell peppers, onions, fresh basil and toasted chili.

$15.00

Thai-style fried rice with combination of lump crab meat, eggs, onions and scallions.

$17.00

Marinated and stir fried tenderloin tips with fresh ginger, carrots, onions and roasted sesame seeds.

$15.00

Marinated young chicken in coconut milk and lemongrass, grilled to perfection. Served with sticky rice and Celadon's special dipping sauce.

$17.00

Steamed jasmine rice stir fried with a combination of chicken, shrimp, pineapple, onions and raisins. Topped with cashew nuts.

$15.00

Marinated boneless chicken breast topped with a light citrus sesame soy sauce, freshly julienned ginger, scallions and shiitake mushrooms.

$18.00

Medium heat. Crispy semi-boned duck with a choice of fresh chili garlic sauce or garlic and black pepper sauce. Sprinkled with crispy basil leaves.

$1.50

$2.50

$2.50