Last Update: 2025-03-14
$4.00
Platano. Ice, honey and your choice of base.
$4.00
Fresa. Ice, honey and your choice of base.
$4.00
Pina. Ice, honey and your choice of base.
$4.00
Arandano. Ice, honey and your choice of base.
$4.00
Arandano. Ice, honey and your choice of base.
$1.50
$2.00
$2.00
$2.00
$1.25
Hot tea.
$2.00
Peruvian purple corn juice.
$8.00
$1.75
$1.50
$1.50
$1.25
$4.00
Non-alcoholic.
$1.50
$1.50
$2.00
$4.00
Made with sugar and your choice of whole milk or water.
$4.00
Platano. Made with sugar and your choice of whole milk or water.
$4.00
Made with sugar and your choice of whole milk or water.
$4.00
Made with sugar and your choice of whole milk or water.
$4.00
Pina. Made with sugar and your choice of whole milk or water.
$4.00
Maracuyn. Made with sugar and your choice of whole milk or water.
$13.00
Fish ceviche. Diced fish filet marinated in Peruvian-style spicy lime juice.
$14.50
Shrimp ceviche. Diced shrimp marinated in Peruvian-style spicy lime juice.
$14.00
Mixed seafood ceviche. Diced fish, shrimp, calamari and octopus marinated in Peruvian-style spicy lime juice.
$8.00
Peruvian-style mussel. Steamed mussel on half shell marinated with diced tomatoes and onion in lime juice.
$8.00
Mediterranean-style mussel. Whole shell mussel sauteed with onion, fresh tomatoes and white wine. Served with garlic toast.
$14.50
Italian-style seafood salad. Calamari, shrimp, octopus, scungilli and mussels marinated in lime vinaigrette.
$10.00
Shrimp a la bamba. Marinated grilled shrimp with garlic, soy sauce and olive oil. Served over chili beans and tortilla shell.
$12.00
Fried calamari. Lightly floured and deep-fried calamari.
$10.00
Beef heart kebab. Marinated beef heart with Peruvian-style spices, served with grilled potatoes, corn, chimichirri and Peruvian-style hot pepper sauce.
$9.00
Beef stomach. Marinated beef stomach with special Peruvian seasoning.
$10.00
Beef intestines. Peruvian-style seasoning served with grilled potatoes and corn.
$10.00
Beef tripe. Marinated with a special Peruvian seasoning. Served with grilled potatoes and corn.
$6.00
Mexican-style steak tacos. Three soft corn tortillas filled with grilled steak and served with fresh tomato salad and cilantro.
$6.00
Mexican-style chicken or steak quesadilla. 10" pressed flour tortilla filled with your choice of meat and pepper jack cheese. Served with shredded lettuce, guacamole and sour cream.
$6.00
Deep-fried pork belly. Served with lime-marinated onions and fried yucca or grilled potatoes.
$6.00
Tossed hot dog with fries. Served over green salad and three special Peruvian sauces.
$6.00
Stuffed potato. Deep-fried mashed potato filled with seasoned ground beef and served with feather sliced onions in lime dressing.
$6.50
Sliced boiled potato topped with mild creamy Peruvian yellow pepper sauce and hard-boiled egg.
$12.00
Peruvian style cream of seafood and spice mix.
$11.00
Shrimp. Creamy Peruvian style shrimp soup with rice and cheese.
$6.00
Italian style minestrone. All vegetables and broth soup.
$7.00
Salvadorian style beef soup with vegetables.
$7.00
Colombian stew. Colombian beef and vegetable soup.
$6.00
Peruvian style hen soup. Served with noodles and yellow potato.
$3.50
Green salad. Mixed green lettuce, tomatoes, red onion, cucumbers, oil and vinaigrette dressing.
$5.00
Green salad with avocado. Mixed green lettuce, sliced avocado, tomatoes, red onion, cucumbers, shredded carrots, oil and vinaigrette dressing.
$6.50
Roman style Caesar salad. Heart of romaine lettuce toasted with traditional Caesar dressing. Served with Romano cheese and garlic toast.
$6.50
Greek style salad. Heart of romaine lettuce, toasted red pepper, shredded carrots, black olive, grape tomatoes, cucumbers, feta cheese and balsamic vinaigrette.
$15.00
Mixed fried seafood served with onion salad and fried yucca.
$12.00
Fish ceviche. Peruvian style diced fish marinated in lime juice and served with onion, sweet potato and corn.
$14.00
Mixed seafood ceviche. Peruvian style diced fish marinated in lime juice. Served with corn.
$16.00
Seafood combo. Jalea and mixed ceviche served with sweet potato, corn and fried yucca.
$14.00
Garlic shrimp. Butterfly shrimp in garlic sauce served with white rice.
$15.00
Seafood paella. Yellow rice, shrimp, clams, mussel, diced fish and white wine fish stock.
$13.00
Pan seared filet of fish topped with Peruvian yellow pepper and sweet and sour pickled onion. Served with sweet potatoes and rice.
$14.00
Spicy shrimp. Pan seared butterfly shrimp in creamy sauce served with white rice.
$16.00
Pan seared filet of fish. Topped with cream of seafood mix.
$14.00
Steamed fish. Steamed filet of fish with potatoes, garlic, fresh tomatoes, clam juice and white wine.
$14.00
Fried breaded filet. Served with white rice and salsa creolla.
$14.00
Mojara. Fried whole fish on the bone served with avocado salad and white rice.
$13.00
Peruvian style stir fry. Beef strips, onion, plum tomatoes and toasted french fries.
$14.00
Grill combo. Two kebab, bistec (steak) and pancita served with potatoes, chimicurri and cream of hot peppers.
$16.00
Two beef heart kebabs, sirloin steak and beef tripe served with grilled potatoes, chimichurri and Peruvian hot peppers.
$14.00
Beef heart kebab. Served with potatoes, corn and Peruvian sauces.
$14.00
Top grilled sirloin steak and shrimp. Served with grilled potato, corn and mixed salad.
$14.00
Salvadorian style steak and onions. Served with white rice, onion and pepper.
$14.00
Top sirloin steak. Served with sweet plantain, rice and fried egg.
$14.00
Creole steak topped with sauteed onion and plum tomatoes. Served with rice.
$13.00
Green spaghetti and steak. Top sirloin steak over pesto cream spaghetti.
$14.00
Italian style tripe. Served white rice.
$11.00
Peruvian style fried rice with beef.
$11.00
Peruvian style fried rice with chicken.
$13.00
Peruvian style fried rice with shrimp.
$11.00
Peruvian style beef and Chinese noodle stir fry.
$10.00
Peruvian style chicken and noodle stir fry.
$11.00
Peruvian style shrimp and Chinese noodle stir fry.
$10.00
Peruvian style pork and Chinese noodle stir fry.
$13.00
Chicken breast lightly dipped in egg, sauteed with white wine butter lemon sauce and served with roasted potatoes and a sauteed vegetable.
$14.00
Lightly breaded stuffed chicken breast with ham and Swiss cheese over glazed mushrooms. Served with roasted potatoes and sauteed vegetable.
$13.00
Chicken breast lightly dipped in egg and sauteed with mushroom Marsala wine sauce.
$13.00
Grilled Mediterranean seasoned chicken breast served over Caesar salad.
$14.00
14 oz. New York style cut served with fries or roasted potatoes and sauteed broccoli.
$14.00
8 oz. salmon served with rice pilaf and sauteed vegetable.
$14.00
Crabmeat stuffing and white wine lemon butter sauce.
$16.00
Four large butterfly shrimp rolled with crabmeat with bacon and served with potato basket, salad and Peruvian huancaina sauce.
$14.00
Lightly breaded and sauteed with garlic and white wine lemon butter sauce. Served with rice pilaf.
$14.00
Linguini pasta with shrimp, mussel, clams and diced tomatoes.
$13.00
Rigatoni pasta with prosciutto, onion, cherry peppers, white wine and pink sauce.
$13.00
Fettucini pasta with grilled chicken cream sauce. Served with garlic toast.
$13.00
Angel hair pasta with seafood, clams and mussel with white wine red sauce.
$2.50
Peruvian dessert made from purple corn fruit.
$2.50
Rice pudding.
$3.50
$2.00
Peruvian pastry filled with sweet milk cream and covered in powdered sugar.
$2.50
Jello and flan.
$3.50
Cold cake. Jello covered cake.
$3.50
Flan.
$3.50
Bread pudding.
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