Catalina Country Club Menu and Prices

$15.00

domestic and imported, house marinated olives, seasonal compotes or accompaniment, breads and crackers

$14.00

pepper crust, wasabi aioli, natural pickled ginger, soy sauce, edamame salad

$15.00

large lavash cracker, seasonal toppings. please inquire with your server for today's seasonal selection

$8.00

petite romaine hearts, shaved parmesan cheese, anchovies, lemon, garlic crouton, caesar dressing

$5.00

$7.00

$15.00

bread tuile, ancho puree and aioli, petite herb salad

$15.00

duck confit, smoked gouda, chipotle creme fraiche, pineapple orange salsa

$6.00

please inquire with your server for today’s selection

$7.00

seasoned potatoes, maytag blue cheese, cream, baby arugula

$14.00

jumbo shrimp, baby greens, spicy cocktail sauce

$9.00

olive tapenade, white bean puree, roasted red pepper hummus, house made pita chips

$8.00

please inquire with your server for today's selection

$5.00

half salad

$15.00

domestic and imported, house marinated olives, seasonal compotes or accompaniment, breads and crackers

$7.00

seasoned potatoes, maytag blue cheese, cream, baby arugula

$15.00

bread tuile, ancho puree and aioli, petite herb salad

$14.00

pepper crust, wasabi aioli, natural pickled ginger, soy sauce, edamame salad

$14.00

jumbo shrimp, baby greens, spicy cocktail sauce

$15.00

duck confit, smoked gouda, chipotle creme fraiche, pineapple orange salsa

$15.00

large lavash cracker, seasonal toppings. please inquire with your server for today's seasonal selection

$9.00

olive tapenade, white bean puree, roasted red pepper hummus, house made pita chips

$6.00

please inquire with your server for today’s selection

$8.00

petite romaine hearts, shaved parmesan cheese, anchovies, lemon, garlic crouton, caesar dressing

$5.00

natural chicken breast

$7.00

sauteed shrimp

$5.00 - $8.00

please inquire with your server for today's selection

$8.00 - $5.00

please inquire with your server for today's selection

$11.00

fresh mozzarella, oven roasted tomatoes, baby arugula, basil pesto mayonnaise, multi-grain ciabatta

$14.00

fried chicken tenders, mixed field greens, tomatoes, spiced pecans, dried cranberries, jack cheese, polenta croutons, buttermilk ranch

$16.00

american kobe, aged white cheddar, crab cake, citrus aioli, pork tenderloin, maple-chipotle barbeque sauce, brioche buns

$12.00

half-pound angus patty, vine-ripened tomato, butter lettuce, bermuda onion, multi-grain roll

$12.00

spiced rub, onion marmalade, smoked gouda, arugula, chipotle aioli, hoagie roll

$14.00

seared peppered ahi, wasabi edamame puree, baby greens, soy reduction, edamame herb salad, artisan bread, asian vinaigrette

$12.00

caramelized onions, swiss cheese, tarragon dijonnaise, hoagie roll

$12.00

oven roasted tomato, wilted spinach, pine nuts, smoked mozzarella, hoagie roll, herb aioli

$13.00

roasted prime rib, california jack, grilled onions, hoagie roll, au jus

$16.00

baby arugula, cultivated mush-rooms, shallots, lemon pepper, pine nuts, citrus aioli, meyer lemon vinaigrette

$35.00

yukon potato puree, seasonal baby vegetables, sauce bordelaise

$27.00

fingerling potatoes, baby arugula, garlic chips, balsamic reduction, herb lemon oil

$28.00

puff pastry, cream, sherry, lobster stock, baby vegetables, gremolata

$29.00

himalayan red rice, butternut squash puree, wilted sorrel and spinach, leek confit

$26.00

herbed couscous, seasonal vegetables, panko dust, lemon caper pan sauce, parsley and preserved lemon confetti

$28.00

wasabi mashed potatoes, edamame salad, roasted tomato coulis, white bean puree, soy air

$28.00

wasabi mashed potatoes, edamame salad, roasted tomato coulis, white bean puree, soy air

$28.00

parsnip puree, wilted greens, baby turnips, brandied black currant and cherry reduction twenty-eight dollars

$39.00

eight ounce center cut, porcini crusted, maytag mash, wilted arugula, truffled exotic mushroom ragout

$24.00

polenta cake, butternut squash puree, pineapple orange salsa, maple-chipotle barbeque sauce

$29.00

himalayan red rice, parsnip puree, vanilla beurre blanc, exotic mushrooms, blood orange gastrique

$19.00

house made ricotta gnocchi, wild and cultivated mushrooms, shallots, cream, fresh sage, parmesan

$22.00

couscous pilaf, moroccan spice, carrot salad, cilantro lime yogurt, harissa