Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Basil, uni, brioche
Heirloom tomatoes, feta vinaigrette, olive crumble, Gem lettuce
Basil, aged balsamic, brioche
Summer vegetables, lemon vinaigrette, Parmesan
Basil, uni, brioche
Plum, soy caramel, red chili vinaigrette, radish
Coconut, calamansi, sambal, puffed wild rice
Serrano ham, feta vinaigrette, heirloom tomatoes
Cambozola, cocoa nibs, sponge cake, beet syrup
Avocado mousse, wasabi, pickled mushrooms. Supplement $8
Basil oil, tomato, black olive
Plum, soy caramel, red chili vinaigrette, radish
Coconut, calamansi, sambal, puffed wild rice
Cucumber, pancetta, green grapes, caramelized feta, onion, baby lettuce
Corn, buttermilk vinaigrette, salsa verde
Cambozola, cocoa nibs, sponge cake, beet syrup
Pain perdu, port gelée, pineapple, potato
Port, candied potato, pineapple
Eggplant, red curry, summer beans
Stone fruit, fennel pollen, mustard
Cocoa nibs, beets
Caramelized crème anglaise
Eggplant purée, Japanese eggplant, summer squash
Mascarpone cheese, cherry tomatoes, pipérade
Beets, carrots, turnips, sauce Soubise
Eggplant, red curry, almonds, sultanas
Chouriçe, corn, pipérade, Swiss chard
Smoked pork belly, creamed corn, polenta croutons
Gruyère, cauliflower, local mushrooms, broccoli, horseradish
Watercress, baby turnips, huckleberry jus, onion
Stone fruit, fennel pollen, mustard cream, marble potatoes. Supplement $15
Entire dessert menu offered after entrées
Sherry gastrique, cheesecake chiboust, sour cherry sorbet
Strawberry gelée, pistachio mousse, sweet whipped cream
Earl Grey ice cream, milk jam, cocoa streusel
Whole milk ice cream
Fruit jam, Marcona almonds, Aquidneck Island honey, grilled bread. Supplement $7
House made daily
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Native littlenecks, local oysters, white shrimp cocktail, chilled new england lobster served with traditional accompaniments
Oyster crackers
Jonah crab salad, basil oil
Grilled calamari, smoked mussels, chilled baby shrimp,roasted peppers, garlic-fennel vinaigrette
Mixed olives, piperade, lemon-parsley aïoli
Poached lobster tail, mussels, chouriço, smoked seaweed broth
Fruit compôte, caramelized onion bread, mustard
Bone marrow brioche, red pepper rouille, black olive
Slow-roasted tomatoes, stracciatella cheese, grilled sourdough bread, fresh basil
Yellow watermelon, sesame yogurt, crispy pita
Grilled corn relish, garlic aïoli, cotija cheese, chili powder, lime
Smoked oyster crackers
Jasmine rice
Pickled beets, vermont goat cheese, banyuls vinaigrette
Hot capicola, aged provolone cheese, red pepper aïoli, pickled pepper & arugula salad
White beans, vinho verde, grilled crouton, parsley butter
Applewood smoked bacon, spinach-garlic stuffing, grilled lemon
Smoked oyster crackers
Jasmine rice
Banyuls vinaigrette, pickled beets, goat cheese
Fruit jam, marcona almonds, aquidneck island honey, grilled bread
Roasted mushrooms, truffle butter
Vinho verde broth, white beans, grilled bread
6 pieces, served on the half shell
Grilled artichokes, aged provolone, spicy soppressata, cherry tomatoes, peppadew vinaigrette
Heirloom tomatoes, shaved red onion, grilled pita bread, frisee, roasted shallot vinaigrette
Romaine hearts, parmigiano-reggiano, garlic crouton, white anchovy
Spinach & orzo cucumbers, garbanzo beans, feta cheese, sun-dried tomato & roasted shallot vinaigrette
Yellowfin tuna, toasted french roll, egg salad spread, olive tapenade, three bean salad
Tzatziki, toasted pita, fresh oregano, tzatziki, tomato-cucumber salad
Shredded lettuce, vine ripened tomato, shaved onion, cheddar cheese, russian dressing, potato wedges
Butter roasted lobster, crispy fried onion strings
Maine lobster, tarragon-crème fraîche, onion strings, kettle chips, coleslaw
Applewood smoked bacon, pepperjack cheese, boston lettuce, roasted corn-black bean salad
Cheddar cheese, pickled red onions, kettle chips, horseradish sour cream, herb foccacia
Guacamole, lemon-garlic aïoli, chilled tomato soup
Basque potatoes, house made chorizo, romesco vinaigrette, almonds
Linguine "al appassionata" house made linguine, maine lobster, baby shrimp, pei mussels, black olive, roasted tomato, applewood smoked bacon
Crisp tortillas, pico de gallo, chipotle crema, jicamashaved radish slaw
Heirloom tomato salad, local arugula, burrata cheese, roasted cherry tomato vinaigrette
Corn butter, rapini, polenta croutons, béarnaise sauce
Boiled or baked & stuffed
8 oz grilled
8 oz grilled
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Lemon curd, toasted marshmallow, house made graham cracker
Chocolate cremeux, toasted coconut, pecan caramel
Peanut chiffon, bananas foster sauce
Sherry sabayon, black pepper streusel
Chocolate chip, snickerdoodle, & oatmeal raisin
Vanilla ice cream, salted caramel
Bourbon ice cream
Local fruit preserves, brioche
Pea & mint infused vodka, topped with bubbles
Gosling's black & gold seal rum, pineapple, orange, falernum
Screech newfoundland rum, tepache, luxardo
New amsterdam gin, lemongrass, ginger, lemon
Patron silver, avocado, lime, agave, thyme-salt rim
Overnight coffee, seymour's coffee liqueur, tuaca, lemon cream
Vanilla-rose sour, cherry, soda
Stolichnaya blueberry vodka, lemonade, elderflower-soaked blueberries
Crop tomato vodka, sambal-cilantro purée, clamato, shrimp
Prosecco | valdobbiadenne, italy
Rosé champagne | reims, france
Riesling | mosel, germany
Pinot grigio | venezie, italy
Chardonnay | sonoma coast, california
Chardonnay | central coast, california
Sauvignon blanc | marlborough, nz
Rosé | provence, france
Pinot noir | arroyo grande valley, california
Merlot | wahluke slope, washington
Malbec | valle de uco, argentina
Tempranillo | rioja, spain
Sangiovese | chianti classico, italy
Cabernet | north coast, california
Rum cask 1623 | anguilla
Rhum vieux xo, agricole | martinique
21 year old | jamaica
Old family reserve | bermuda
12 year old estate | trinidad
Single barrel | newport
Rum reserva exclusiva | venezuela
Rum 80 | newfoundland
Créole shrubb, liqueur d'orange | martinique
Cachaça | brazil
Tarragon dressing, butter-toasted bun, onion strings, kettle chips
Barley risotto, rhode island mushrooms, lemon-caper vinaigrette
Farm fresh vegetables, artisinal cheese
North country bacon, hollandaise sauce
Butter toasted bun, vermont creamery cheese, fries
Local arugula and pea tendril salad, poached eggs, chive crème fraîche
Crispy polenta, shaved fennel & orange salad, citrus beurre blanc
Cucumbers, tomatoes, chick peas, toasted sunflower seeds, grilled croutons, bell pepper vinaigrette
Tarragon dressing, toasted brioche bun, onion strings, cole slaw
Cranberry-nut bread, applewood bacon, cheddar cheese, caramelized apple butter, bibb lettuce, kettle chips
Potato puree, roasted vegetables, fried onion strings
Butter toasted bun, sweet onion jam, fried pickled peppers, american cheese, fries
House made pastrami, dijon mustard, cole slaw, thick sliced tomatoes, fries
Marinated fruit, yogurt, cranberry granola, toasted bagel
Dried cranberries, toasted pecans
Prepared your style with roasted potatoes and choice of bacon or house made sausage
Toasted english muffin, hollandaise sauce
Local vegetables, artisanal cheeses
Prosciutto di parma, jarlsburg cheese, dijon mustard, arugula & pea tendril salad
Roasted apple chutney, warm maple syrup, toasted walnuts
Maine lobster & potato hash, poached eggs, chive crème fraîche
Celery gelée, lime, spiced yogurt
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Whipped goat cheese, fennel-caper vinaigrette, parsley purée, pepper jam
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.