Castalia Trattoria Menu and Prices

$10.00

Traditional or Asian Style

$5.00

finished with a brown sauce

$10.00

Florida rock shrimp "with a little kick"

$9.00

Clams oreganato or casino (bacon, onion, scallion, fresh red and green pepper)

$7.00

Eggplant rollatini

$9.00

Mussels in a red or white sauce

$10.00

Clams served in a red or white sauce

$5.00

Fresh zucchini fried to a golden color served with marinara sauce

$5.00

Jumbo lump crab cake over baby mixed greens in a creamy honey Dijon dressing

$10.00

Grilled shrimp served over cannellini beans, onions & tomatoes

$5.00

Italian bread & fresh mozzarella, oven baked with a garlic anchovy sauce

$15.00

$13.00

Traditional or Asian Style

$8.00

finished with a brown sauce

$10.00

Florida rock shrimp "with a little kick"

$10.00

Clams oreganato or casino (bacon, onion, scallion, fresh red and green pepper)

$8.00

Eggplant rollatini

$10.00

Mussels in a red or white sauce

$12.00

Clams served in a red or white sauce

$7.00

Fresh zucchini fried to a golden color served with marinara sauce

$9.00

Jumbo lump crab cake over baby mixed greens in a creamy honey Dijon dressing

$12.00

Grilled shrimp served over cannellini beans, onions & tomatoes

$8.00

Italian bread & fresh mozzarella, oven baked with a garlic anchovy sauce

$20.00

$9.00

Calamari, shrimp, scungilli, mussels, Bermuda onion, olives, celery, red pepper with lemon & olive oil

$9.00

Fresh roasted red peppers, fresh mozzarella, cheese and proscuitto drizzled with olive oil

$9.00

Served with cocktail sauce

$7.00

Fresh tomatoes and mozzarella

$7.00

Chilled clams on the half shell

$8.00

Scungilli salad (also available fradiavlo)

$9.00

Grilled eggplant stacked with vine ripe tomato, fresh mozzarella, roasted red pepper & olives drizzled with a pesto balsamic vinaigrette

$12.00

Plump junbo shrimp w/ shaved redonion, tomatoes & basil w/ EVOO and fresh lemon dressing

$12.00

$15.00

Calamari, shrimp, scungilli, mussels, Bermuda onion, olives, celery, red pepper with lemon & olive oil

$10.00

Fresh roasted red peppers, fresh mozzarella, cheese and proscuitto drizzled with olive oil

$12.00

Served with cocktail sauce

$11.00

Fresh tomatoes and mozzarella

$10.00

Chilled clams on the half shell

$10.00

Scungilli salad (also available fradiavlo)

$12.00

Grilled eggplant stacked with vine ripe tomato, fresh mozzarella, roasted red pepper & olives drizzled with a pesto balsamic vinaigrette

$13.00

Plump junbo shrimp w/ shaved redonion, tomatoes & basil w/ EVOO and fresh lemon dressing

$20.00

$6.00

Romaine lettuce, feta cheese, Avocado, diced pears, tangerine, Dried cranberries, caramelized Pecans tossed with citrus Vinaigrette

$6.00

Baby mixed greens, tomato, onion and carrots

$6.00

Baby arugula, toasted walnuts, roasted red pepper, chopped endive in a blue cheese dressing

$6.00

Romaine lettuce, baby artichoke hearts, Cherry tomato, red onion, black olives, Mozzarella, roasted red pepper in our Famous house vinaigrette

$6.00

Romaine lettuce with multi-grain Croutons, parmesan cheese finished With a traditional Caesar dressing

$6.00

Fresh roasted red beets served napolion style with goat cheese and fresh greens

$6.00

Crispy iceberg lettuce, homemade blue cheese dressing, bacon bits topped with fresh cracked pepper

$6.00

Thin shaved fennel, radicchio, arugula finished in an aged balsamic vinaigrette. Topped with shaved parmesan

$6.00

Fresh green beans mixed with bermuda onion, EVOO and fresh lemon dressing

$6.00

Baby arugula, endive, toasted almond, shaved fennel in our citrus vinaigrette, topped with goat cheese

$8.00

Romaine lettuce, feta cheese, Avocado, diced pears, tangerine, Dried cranberries, caramelized Pecans tossed with citrus Vinaigrette

$8.00

Baby mixed greens, tomato, onion and carrots

$8.00

Baby arugula, toasted walnuts, roasted red pepper, chopped endive in a blue cheese dressing

$8.00

Romaine lettuce, baby artichoke hearts, Cherry tomato, red onion, black olives, Mozzarella, roasted red pepper in our Famous house vinaigrette

$8.00

Romaine lettuce with multi-grain Croutons, parmesan cheese finished With a traditional Caesar dressing

$8.00

Fresh roasted red beats served napolion style with goat cheese and fresh greens

$8.00

Crispy iceberg lettuce, homemade blue cheese dressing, bacon bits topped with fresh cracked pepper

$8.00

Thin shaved fennel, radicchio, arugula finished in an aged balsamic vinaigrette. Topped with shaved parmesan

$8.00

Fresh green string beans with red onion, EVOO and a fresh lemon dressing

$8.00

Baby arugula, endive, toasted almond, shaved fennel in our citrus vinaigrette, topped with goat cheese

$5.00

$5.00

$5.00

$5.00

$6.00

$6.00

$6.00

$6.00

$12.00

Red or White sauce

$9.00

Cavatelli with fresh broccoli, garlic and EVOO

$9.00

Traditional cheese ravioli with fresh tomato & basil sauce

$12.00

Cheese or Meat tortellini with onions, peas, mushrooms, romano cheese & panchetta in a cream sauce

$10.00

Rigatoni sauteed w/ mushrooms, garlic, olives, sliced cherry peppers w/fresh tomato sauce, touch of cream

$10.00

Penne w/ grilled eggplant in a tomato sauce topped w/ shaved ricotta salata cheese

$9.00

Tomato sauce touch of cream & peas

$9.00 - $12.00

$12.00

"lobster ravioli", Shrimp, asparagus, roasted red pepper in a pink champagne sauce

$12.00

Spaghetti with romano cheese, onions, peas and pancehtta

$9.00

Angel hair pasta with fresh tomato & basil sauce

$20.00

Angel hair w/ clams, shrimp, scallops and lobster tail in a light tomato sauce

$12.00

"Little Ear" pasta with sausage, broccoli rabe, cannellini beans, garlic and EVOO

$9.00

Homemade fettuccini in a romano cheese cream sauce

$13.00

Angel hair pasta with sauteed shrimp, arugula, mushrooms, garlic & oil in a light tomato sauce

$10.00

Tuscan Style (brown meat sauce); Bolognese Style (red meat sauce); Vincenza Style (fresh tomato & basil with diced mozzarella)

$19.00

Red or White sauce

$14.00

Cavatelli with fresh broccoli, garlic and EVOO

$14.00

Traditional cheese ravioli with fresh tomato & basil sauce

$15.00

Cheese or Meat tortellini with onions, peas, mushrooms, romano cheese & panchetta in a cream sauce

$15.00

Rigatoni sauteed w/ mushrooms, garlic, olives, sliced cherry peppers w/fresh tomato sauce, touch of cream

$15.00

Penne w/ grilled eggplant in a tomato sauce topped w/ shaved ricotta salata cheese

$17.00

Tomato sauce touch of cream & peas

$14.00 - $20.00

$22.00

Angel hair pasta with sauteed shrimp, arugula, mushrooms, garlic & oil in a light tomato saucE

$18.00

Spaghetti in a romano cheese sauce with onions , peas and panchetta

$17.00

Buccatini pasta w/ olives, capers & anchovey sauce

$33.00

Angel hair w/ clams, shrimp, scallops and lobster tail in a light tomato sauce

$19.00

"Little Ear" pasta with sausage, broccoli rabe, cannellini beans, garlic and EVOO

$15.00

Homemade fettuccini in a romano cheese cream sauce

$19.00

Tuscan Style (brown meat sauce); Bolognese Style (red meat sauce); Vincenza Style (fresh tomato & basil with diced mozzarella)

$11.00

Chicken on the bone made with cherry peppers, garlic, white wine, enhanced with rosemary

$11.00

Marinated overnight chicken served moist & crispy

$11.00

Chicken with rosemary, sage, garlic with white wine butter sauce

$11.00

served Francese, Marsala, Parmigiana, Piccata or Cacciatore

$11.00

Sauteed breast w/ sweet peppers, mushrooms, onions & sausage

$11.00

Sauteed breast topped w/ eggplant, & mozzarella in a white wine sauce touch of tomato

$11.00

Sauteed breast w/ shitake mushroom, sun dried tomatoes, fresh herbs w/ a balsamic vinegar sauce

$12.00

breast sauteed w/ portobello mushrooms, sun dried tomatoes & asparagus in a light port wine sauce

$14.00

Veal sautéed with artichoke hearts, mozzarella, olive and fresh herbs in a light tomato sauce

$14.00

Veal sauteed topped w/ eggplant & mozzarella cheese in white wine sauce touch of tomato

$13.00

served Francese, Marsala, Parmigiana , Piccata or Cacciatore

$14.00

Veal dipped in egg & herbed bread crumbs sauteed & topped w/ fresh arugula w/ lemon dressing

$15.00

Veal sautéed with mushroom, white wine and finished with mascarpone cheese

$14.00

Veal sautéed with prosciutto di parma topped with fontina cheese served over a bed of spinach

$20.00

Chicken on the bone made with cherry peppers, garlic, white wine, enhanced with rosemary

$19.00

Marinated overnight chicken served moist & crispy

$20.00

Chicken with rosemary, sage, garlic with white wine butter sauce

$19.00

served Francese, Marsala, Parmigiana, Piccata or Cacciatore

$20.00

Sauteed breast w/ sweet peppers, mushrooms, onions & sausage

$20.00

Sauteed breast topped w/ eggplant, & mozzarella in a white wine sauce touch of tomato

$19.00

Sauteed breast w/ shitake mushroom, sun dried tomatoes, fresh herbs w/ a balsamic vinegar sauce

$20.00

breast sauteed w/ portobello mushrooms, sun dried tomatoes & asparagus in a light port wine sauce

$21.00

Veal sautéed with artichoke hearts, mozzarella, olive and fresh herbs in a light tomato sauce

$21.00

Veal sauteed topped w/ eggplant & mozzarella cheese in white wine sauce touch of tomato

$20.00

served Francese, Marsala, Parmigiana , Piccata or Cacciatore

$21.00

Veal dipped in egg & herbed bread crumbs sauteed & topped w/ fresh arugula w/ lemon dressing

$22.00

Veal sautéed with mushroom, white wine and finished with mascarpone cheese

$22.00

Veal sautéed with prosciutto di parma topped with fontina cheese served over a bed of spinach

$13.00

"onions, capers, olives fresh herbs in a light tomato sauce"

$15.00

"blackened served over sautéed broccoli rabe"

$15.00

"stuffed with crabmeat in a champagne sauce"

$13.00

"broiled with a Dijon mustard sauce"

$15.00

"traditional shrimp served Francese, Parmigiana, Piccata or Scampi style"

$14.00

Filet of sole & scallops in a provencale sauce served with potato & vegetable

$13.00

Shrimp served Francese, Parmigiana, Piccata or Scampi style served with potato & vegetable

$12.00

Scallops grilled or pan seared served with your choice of one topping: ginger porcini mushroom, lemon lime chive butter, livornese, curry coconut, cajin spice, taragon butter or provencal style

$17.00

"onions, capers, olives fresh herbs in a light tomato sauce"

$20.00

"blackened served over sautéed broccoli rabe"

$23.00

"topped with crabmeat in a champagne sauce"

$20.00

"broiled with a Dijon mustard sauce"

$22.00

"traditional shrimp sauteed in a hot marinara sauce, served with capellini pasta"

$19.00

Filet of sole & scallops in a provencale sauce served with potato & vegetable

$21.00

Shrimp served Francese, Parmigiana, Piccata or Scampi style served with potato & vegetable

$20.00

Scallops grilled or pan seared served with your choice of one topping: ginger porcini mushroom, lemon lime chive butter, livornese, curry coconut, cajin spice, taragon butter or provencal style

$5.00

$5.00

$5.00

$5.00

with sour cream, bacon bits and shredded cheddar

$5.00

$5.00

$5.00

$5.00

with tomato & basil or garlic & oil

$6.00

$5.00

$8.00

$6.00

$5.00

$5.00

$3.00

with sour cream, bacon bits and shredded cheddar

$7.00

with tomato & basil or garlic & oil

$3.00

$3.00

$3.00

$3.00

$3.00

$7.00

$8.00

$10.00

with Marinara Sauce

$9.00

$6.00

$9.00

with your choice of sauce

$8.00

with Honey Mustard sauce

$9.00

$9.00

served Cocktail, Casino or Oreganata Style

$14.00

$7.00

$7.00

$7.00

$8.00

$9.00

$13.00

$6.00

w/ pesto Mayonnaise on Italian Bread

$8.00

red roasted peppers and arugula on Italian bread

$9.00

fresh mozzarella and red roasted peppers on Italian bread

$28.00

Accompanied with steak fries

$13.00 - $20.00

Served with bbq sauce and Steak Fries