Cascata Menu and Prices

$10.00

deep fried with asparagus and shrimp served with a venetian sauce

$9.00

seasonal heirloom tomatoes, mozzarella and basil with sea salt and a balsamic reduction

$12.00

citrus cured salmon over a thinly sliced buckwheat waffle with a chive creme fraiche

$12.00

pepper served cold smoked filet with an arugula salad caper berries and shaved parmesan

$10.00

polenta pancakes layered with mozzarella on a bed of sauteed mushroom with tomatoes and kalamata olives

$7.50

romaine lettuce tossed with caesar dressing, homemade croutons, roasted garlic and a parmesan crisp

$7.00

mixed baby lettuce with oven roasted tomatoes, kalamata olives and baby beets tossed with balsamic vinaigrette

$7.05

baby spinach, sliced dates and gorgonzola cheese in a sherry vinaigrette

$9.00

haricot vert with pickled golden beets, hearts of palm, toasted almonds and a lemon vinaigrette

$6.00 - $4.00

Price may varies

daily quote

$8.50

grilled chicken wrapped with prosciutto served with melted provolone, arugula and oven roasted tomatoes on focaccia

$8.50

breaded eggplant, melted mozzarella and marinara served with sauteed zucchini, squash and carrots

$9.50

grilled strip steak topped with carmelized onions, sliced mozzarella cheese, roasted peppers and garlic aioli served on a milano roll

$9.00

bresaola and soppressata with romaine lettuce, oven roasted tomatoes, provolone with an olive salad on milano roll

$10.00

grilled filet of beef, gorgonzola cheese and carmelized onions on hamburger bun

$10.00

house made potato gnocchi with red grapes, toasted pine nuts and a gorgonzola cream sauce

$10.00

tossed in a fresh tomato, garlic and basil sauce

$15.00

shrimp sauteed with garlic, tomatoes and fresh herbs in a white wine butter broth served over linguini

$14.00

housemade ravioli stuffed with artichoke and spinach with a roasted garlic cream sauce

$12.00

grilled chicken over cheese tortellini with roasted mushrooms, diced tomatoes and garlic with a basil pesto cream

$12.00

penne pasta with groung sweet Italian sausage, carrots, celery and onion with a tomato sauce

$10.00

eggplant, roma tomatoes, spinach, mozzarella, parmesan and spinach pasta with a tomato sauce

$11.50

sauteed veal with prosciutto and sage served with parmesan risotto, asparagus and grape tomato

$11.50

sauteed veal or chicken in a marsala mushroom sauce with whipped potatoes and mixed baby vegetables

$11.50

sauteed veal or chicken in a marsala mushroom sauce with whipped potatoes and mixed baby vegetables

$17.00

grilled halibut in a lemon beurre blance served with fingerling potatoes and sauteed baby spinach with port wine soaked raisins and prosciutto

$15.00

rosemary grilled salmon with asparagus, black olives, pan served potato gnocchi and a tomato basil ragout

$16.00

grilled 4 oz filet with whipped potato and mixed baby vegetable

$11.50

breaded chicken breast topped with tomato sauce and mozzarella cheese served over a bed of angel hair pasta