Hours may fluctuate. For detailed hours of operation, please contact the store directly.
jumbo shrimp served with tangy red sauce
with horseradish sauce
No description available
with marinara sauce
baked Italian bread with tomato, basil & garlic spread topped with melted mozzarella cheese
with a spicy marinara sauce
in a hot sauce served with blue cheese dressing
broiled to perfection
served sizzling & broiled to perfection
16 oz. Rib Eye a most popular steak with our patrons, "sizzling" right t your table
10 oz. Rib Eye steak with Alaskan King Crab Legs
7 oz. filet cooked to perfection with sautéed mushrooms
a traditional 10 oz. Rib Eye steak & 5 oz. lobster tail, a winning combination
same as above with a 14 oz. steak & 8 oz. tail
with mint jelly, broiled as desired
No description available
a succulent chicken breast covered with a rich cherry tomato and vodka cream suce
sautéed chicken cutlet with tomato,, Gruyere cheese and mushroom demi-glace
served on the bone lightly seasoned and broiled
a chopped sirloin topped with lucious grilled onions
done to a turn, served with bacon & onions
sautéed veal cutlet with tomato, Gruyere cheese and mushroom demi-glace
sautéed veal medallions topped with prosciutto, mushrooms, provolone cheese and roasted red peppers in a sherry wine sauce
sautéed with butter, white wine, garlic & lemon served with rice pilaf
broiled twin lobster tails
5 oz. Lobster Tail with a generous portion of King Crab legs
broiled with butter, wine and fresh lemon
jumbo shrimp with a homemade crabmeat stuffing
broiled with butter, white wine and lemon
deep-fried golden brown, served with tarter sauce
deliciously fried to a golden brown and served with cocktail sauce
No description available
a potpourri of broiled, sautéed and fried seafoods
10 oz. broiled with white wine, butter & garlic
8 oz. filet broiled with white wine and butter, finished with a honey and soy glaze
fresh shrimp and sea scallops broiled and served with cheese tortellini in a roasted red pepper cream sauce
made with our chef's 'homemade' sauce
served with a medley of fresh garden vegetables with a blend of cheeses
a tender breaded veal cutlet, served with melted mozzarella cheese, covered with our own homemade sauce and served with spaghetti
breaded chicken cutlet smothered in melted mozzarella cheese and covered with our own homemade sauce and served with spaghetti
jumbo cheese ravioli covered with melted mozzarella cheese and sauce
made the old fashioned way - 'A Taste You Won't Want To Refuse'- made with delicious layers of pasta, ricotta cheese & meat topped with mozzarella cheese
No description available
a Roman classic, covered with a rich cream sauce and our special blend of cheeses served over pappardelle pasta
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No description available
topped with lettuce, tomato and onion served with steak fries and a pickle
traditional romaine lettuce with grilled chicken, parmesan cheese and croutons in our homemade Caesar dressing
homemade jumbo lump crab cakes served over salad greens
8 oz. battered cod served with steak fries
all of the flavor of our Sizzling Delmonico steak without the 'sizzle', so 'little' fingers don't get burned. Served with choice of potato
No description available
made with our Chef's delicious sauce
breaded chicken breast, a real treat for little fingers to enjoy. Served with choice od potato
in a marinara sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.