Cascade Inn Motel & Restaurant Menu and Prices

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Cascade Inn Motel & Restaurant Menu

Last Update: 2025-03-14


Appetizers

Gulf Shrimp Cocktail

$8.95

jumbo shrimp served with tangy red sauce

Mushroom Tempura

$6.00

with horseradish sauce

Baked French Onion Soup au Gratin

$5.95

Mozzarella Sticks

$6.00

with marinara sauce

Bruschetta

$5.95

baked Italian bread with tomato, basil & garlic spread topped with melted mozzarella cheese

Fried Calamari

$6.95

with a spicy marinara sauce

Buffalo Wings

$7.95

in a hot sauce served with blue cheese dressing


Entreesall entrees include soup of the day, house salad choice of potato, rolls & butter

10 oz. Boneless Rib Eye Steak*

$16.95

broiled to perfection

20 oz. Boneless Rib Eye Steak

$24.95

served sizzling & broiled to perfection

Cascades Special Delmonico Steak*

$21.95

16 oz. Rib Eye a most popular steak with our patrons, "sizzling" right t your table

Beef and Reef

$28.95

10 oz. Rib Eye steak with Alaskan King Crab Legs

Petit Filet Mignon

$21.95

7 oz. filet cooked to perfection with sautéed mushrooms

Surf and Turf

$27.95

a traditional 10 oz. Rib Eye steak & 5 oz. lobster tail, a winning combination

Super Surf and Turf

$

same as above with a 14 oz. steak & 8 oz. tail

Rack of Lamb

$26.95

with mint jelly, broiled as desired

Half Rack of Lamb*

$15.95

Chicken Cascade*

$17.95

a succulent chicken breast covered with a rich cherry tomato and vodka cream suce

Chicken Gruyere*

$17.95

sautéed chicken cutlet with tomato,, Gruyere cheese and mushroom demi-glace

14 oz. Pork Chop*

$17.95

served on the bone lightly seasoned and broiled

"Blazer Burger"**

$12.95

a chopped sirloin topped with lucious grilled onions

Sauteed Steer Liver*

$13.95

done to a turn, served with bacon & onions

Veal Gruyere

$19.95

sautéed veal cutlet with tomato, Gruyere cheese and mushroom demi-glace

Veal Sorrento

$19.95

sautéed veal medallions topped with prosciutto, mushrooms, provolone cheese and roasted red peppers in a sherry wine sauce


From the Lakes and Seas

Shrimp Scampi*

$18.95

sautéed with butter, white wine, garlic & lemon served with rice pilaf

Twin Tails (5oz. or 8oz.)

$

broiled twin lobster tails

Legs & Tails

$28.95

5 oz. Lobster Tail with a generous portion of King Crab legs

Alaskan King Crab Legs

$

broiled with butter, wine and fresh lemon

Stuffed Shrimp

$19.95

jumbo shrimp with a homemade crabmeat stuffing

Fresh Broiled Sea Scallops*

$19.95

broiled with butter, white wine and lemon

Breaded Scallops*

$13.95

deep-fried golden brown, served with tarter sauce

Breaded Shrimp*

$13.95

deliciously fried to a golden brown and served with cocktail sauce

Breaded Scallops and Shrimp*

$13.95

The Fisherman's Platter

$29.95

a potpourri of broiled, sautéed and fried seafoods

Fresh Broiled Mountain Brook Trout*

$14.95

10 oz. broiled with white wine, butter & garlic

Broiled Salmon*

$17.95

8 oz. filet broiled with white wine and butter, finished with a honey and soy glaze

Shrimp and Scallops a la creme*

$19.95

fresh shrimp and sea scallops broiled and served with cheese tortellini in a roasted red pepper cream sauce


Something Italian

Spaghetti Marinara*

$10.95

made with our chef's 'homemade' sauce

Pasta Primavera*

$17.95

served with a medley of fresh garden vegetables with a blend of cheeses

Veal Parmigiano*

$19.95

a tender breaded veal cutlet, served with melted mozzarella cheese, covered with our own homemade sauce and served with spaghetti

Chicken Cutlet Parmigiano*

$17.95

breaded chicken cutlet smothered in melted mozzarella cheese and covered with our own homemade sauce and served with spaghetti

Baked Cheese Ravioli Parmigiano*

$12.95

jumbo cheese ravioli covered with melted mozzarella cheese and sauce

Homemade Baked Lasagna*

$16.95

made the old fashioned way - 'A Taste You Won't Want To Refuse'- made with delicious layers of pasta, ricotta cheese & meat topped with mozzarella cheese

Side order of Meatballs

$1.50 - $3.00

Pappardelle Alfredo*

$16.95

a Roman classic, covered with a rich cream sauce and our special blend of cheeses served over pappardelle pasta


Our Famous Prime RibEvery Saturday Night "while it lasts"

King Cut "all you can eat"

$24.95

Queen Cut

$21.95


Bistro Menuitems in this section do Not include Soup or Salad

8 oz. Burger Platter

$10.95

topped with lettuce, tomato and onion served with steak fries and a pickle

Caesar Salad

$11.95

traditional romaine lettuce with grilled chicken, parmesan cheese and croutons in our homemade Caesar dressing

Crab Cakes

$13.95

homemade jumbo lump crab cakes served over salad greens

Fish and Chips

$12.95

8 oz. battered cod served with steak fries


Children's Menufor children 10years old and under items in this section have a choice of soup OR salad

Cascade Jr.

$12.95

all of the flavor of our Sizzling Delmonico steak without the 'sizzle', so 'little' fingers don't get burned. Served with choice of potato

Burger & Fries

$6.95

Spaghetti Marinara

$4.95

made with our Chef's delicious sauce

Chicken Tenders

$6.95

breaded chicken breast, a real treat for little fingers to enjoy. Served with choice od potato

Baked Cheese Ravioli

$6.95

in a marinara sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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