Casa Mono Menu and Prices

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Casa Mono Menu

Last Update: 2025-03-14


Menu

Pan con Tomate

$6.00

Jamón Iberico

$38.00

House-Made Pork Charcuterie and Terrine Board with Cheese and Pickles

$25.00

Ensalada Mono with Manchego and Pimentón Spiced Marcona Almonds

$11.00

Summer Beans with Almonds, Calabrian Chiles and Smoked Basque Cheese

$14.00

Heirloom Tomatoes with Mortadella, Anchovies, and Pickled Ramps

$17.00

Sweet Canary Melon with Honey and Parmesan Brodo

$12.00

Upstate Burrata with Red Pepper Harissa, Shishitos, and Fried Olives

$16.00

Fluke Crudo with Corn Cantaloupe Gazpacho, Grapefruit, and Habanero Popcorn

$16.00

Fig Leaf Smoked Sea Trout with Potatoes, Capers, and Charred Parsley Sauce

$16.00

Bacalao Croquetas with Orange Alioli

$9.00

Pulpo with Fennel and Grapefruit

$14.00

Creamy Eggs with Sea Urchin, Walnuts, Lime and Ancient Anchovy Oil

$17.00

Sardinas Tres Veces with Muchos Rábanos and White Miso

$16.00

Razor Clams a la Plancha

$17.00

Mussels with Cava and Chorizo

$16.00

Baby Squid with Mussel Mayo, Sungold Tomatoes, and Purslane

$16.00

Scallops with Mango, Yellow Cucumber, Basil and Chorizo Oil

$18.00

Long Island Striped Bass with Peaches and Yellow Tomato Vinaigrette

$16.00

Softshell Crab with Tomatoes, Strawberries and Squash

$18.00

Fideos with Chorizo, Sea Beans and Clams

$18.00

Lamb's Tongue Jim Harrison, Red Jalapeño Pesto and Espresso Lentils

$16.00

Sweetbreads with Fennel al Mono and Marcona Almond Vinaigrette

$19.00

Foie Gras with Cinco Cebollas

$20.00

Duck Egg with Mojama and Black Truffles

$19.00

Oxtail Stuffed Piquillo Peppers

$15.00

Bone Marrow with Sungold Panzanella and Ancho Salsa Inglesa

$18.00

Grilled Quail with a Bitter Lime Glaze, Labne, Minted Pea and Fava Bean Salad

$17.00

Skirt Steak with Romesco and Onion Mermelada

$18.00


Vegetable Sides

Setas with Garlic

$10.00

Patatas Bravas

$10.00

Shishito Peppers

$10.00


Whole Organic AnimalsRaised on Small Farms in New York's Hudson Valley Free to Roam on Pasture and Butchered In-House

Rabbit with Habanero Cuajada and Mono Kimchee

$22.00

Confit Goat with Avocado Queso, Scallion Ash, and Pistachios

$19.00

Pork Meatballs and Cockles in a Black Tomato Sauce

$17.00

Fresh Pasta with Housemade Fennel Sausage and Anise Crema

$18.00

Pork Croqueta with Tomatillos, Baby Heirlooms and Okra Octopus Stew

$15.00

Grilled Pork Belly with Sweet Potato Tortilla, Aji Pepper Jus, and Salsa Huancaína

$18.00

Minted Lamb Sausage with Sweet Pepper Curry and Cherry Tomatoes

$16.00

Stuffed Lamb Belly with Sweet Corn Succotash, Spicy Chorizo and Blueberry Sofrito

$16.00


Dulces

Tarta de Ruibarbo

$10.00

Sweet Brown Butter Tart Stuffed with Braised Rhubarb, Homemade Crème Fraiche, and a Green Strawberry Pink Peppercorn Purée

Chocolate Romero a la Lleida

$10.00

Chocolate Ganache with Black Olive Cookie Crumble and Rosemary Helado

Crema Catalana con Buñuelos

$10.00

Burnt Vanilla Custard with Deep Fried Bay Leaves

Helado de Azafrán

$10.00

Saffron Helado, Fresh Spiced Mango Chutney, Dried Golden Fruits, Honey and Olive Oil

Pudín de Pan

$10.00

Orange Infused Bread Pudding with Caramel Helado and Sherry Berries

Tabla de Quesos

$12.00

Selection of three Spanish Cheeses with Seasonal Jams, Homemade Confitures, and Local Honey

Café con Leche

$4.50

Café Cortado

$4.50

Café Solo

$3.50

Tea

$4.00

Flan

$7.00

Churros y Chocolate

$7.00


Main

Pan con Tomate

$5.00

Aceitunas

$4.00

Tortilla Española

$7.00

Ensalada Gitana

$9.00

Coach Farm Piquillo

$9.00

Soft Egg with Romesco

$9.00

Burrata with Portobello Sofrito

$14.00

Pata Cabra with Beets

$8.00

Boquerones con Arbequinas

$9.00

Mussels en Escabeche

$8.00

Tuna with Capers

$10.00

Pickled Sardines

$8.00

Pulpo with Spicy Garbanzos

$11.00

Calamares con Tapenade

$9.00

Anchoas with Leeks Vinaigrette

$12.00

Warm Sepia with Poblano Peppers

$11.00

Chorizo with Pickled Peppers

$9.00

Fuet Catalán with Lentils

$10.00

Duck Liver with Apricots

$13.00

Lardo Ibérico with Figs and Apples

$16.00

Smoked Pork Rillete

$9.00

Manteca Toast with Oven Tomatoes

$8.00

Bocadillo de Bar Jamón

$10.00

Lomo Ibérico with Mongetes

$16.00

House Cured Meat and Terrine Board

$20.00

Jamon Serrano Fermin

$15.00

Jamon Iberico de Bellota Cinco Jotas

$40.00


Quesos$7 each

Manchego

Price may varies

Romao

Price may varies

Malvarosa

Price may varies

Mahón

Price may varies

Valdeón

Price may varies

Puig Pedros

Price may varies

Caña de Cabra

Price may varies

Garrotxa

Price may varies

Blau de Cabra

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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