Last Update: 2025-03-14
$5.95 - $9.50
An incredible work of art consisting of italian meats, cheese and marinated vegetables, topped with two stuffed clams.
$5.95 - $9.50
Clams diced and mixed with seasoned breadcrumbs, garlic and parmesan cheese, served on the half shell
$5.95 - $9.50
Fresh clams steamed open in marinara sauce, served over toasted bread. When in season
$5.95 - $9.50
These tasty treats are fried to a tender golden brown. Shrimp cocktail
$5.95 - $9.50
$5.95 - $9.50
Sauteed with garlic, olive oil and kalamata olives. Served with fresh mozzarella cheese and salami.
$3.95 - $4.95
A bed of lettuce, slices of tomato, onion and cucumber, accompanied by your favorite dressing.
$3.95 - $4.95
A bed of lettuce smothered with marinated vegetables, chopped salami and topped with italian dressing.
$3.95 - $4.95
Fresh spinach topped with eggs, chopped bacon, cucumber, fresh mushroom and honey dressing.
$3.95 - $4.95
Romaine tossed with caesar dressing and parmesan cheese, topped with croutons.
$3.95
Our kitchen combines the freshest vegetables and meats to provide this soup for you
$3.95
Lentils and spinach simmered with italian herbs and spices. A carbone specialty.
$3.95
Onions blended with beef stock, marsala wine and topped with croutons and provolone cheese.
$11.25 - $17.95
Tender, fried fillets of chicken topped with tomato sauce and cheese.
$11.25 - $17.95
Filet of chicken sauteed in a wine and mushroom sauce, then baked with prosciutto ham and mozzarella cheese make this a house favorite.
$11.25 - $17.95
Filets of chicken sauteed in marsala wine and mushroom sauce is light and delicious.
$11.25 - $17.95
Chicken simmered with tomatoes, wine, onions, mushrooms, peppers, herbs and spices.
$11.25 - $17.95
Breaded breasts of chicken baked in the oven with eggplant slices, prosciutto ham, cheese and marinara sauce.
$11.25 - $17.95
Fried veal cutlet topped with tomato sauce and cheese.
$11.25 - $17.95
Tender medallions of veal pan-fried and sauteed in marsala wine and mushroom sauce
$11.25 - $17.95
Scallops of veal pan-fried in a highly seasoned tomato sauce with fresh mushrooms.
$11.25 - $17.95
Tender filets of veal sauteed in a wine, mushroom, olive and lemon sauce.
$11.25 - $17.95
Sauteed veal simmered with loads of tomatoes, onions, mushrooms, peppers, wine and spices.
$11.25 - $17.95
Thin slices of beef rolled with ground veal, herbs and spices, sauteed with wine, mushrooms and marinara sauce.
$11.25 - $17.95
Chopped sirloin smothered in a spicy tomato, wine and mushroom sauce.
$11.25 - $17.95
Pork sausage filled with spices, baked in the oven with onions and green peppers. Topped with marinara sauce.
$11.25 - $17.95
Boneless chicken breasts, breaded and pan-fried in lemon butter.
$11.25 - $17.95
Grouper simmered in a tomato, kalamata olive, mushroom and caper sauce.
$11.25 - $17.95
Served in an alfredo sauce and topped with lump crabmeat.
$7.00 - $11.25
$7.00 - $11.25
Tomatoes simmered for hours with herbs and spices, made with meat stock.
$7.00 - $11.25
Tomato sauce full of the meat from the sauce stock.
$7.00 - $11.25
A delicious meatless sauce. Tomatoes simmered with lots of herbs and spices.
$7.00 - $11.25
Here you have a choice of red or white sauce. The red sauce consists of clams in marinara sauce, the white, clams in garlic and olive oil.
$7.00 - $11.25
A delicate blend of butter, cream and cheese, served over fettucini.
$7.00 - $11.25
$7.00 - $11.25
$7.00 - $11.25
Fettucine tossed with egg, onion and bacon. Topped with fresh ground pepper and parmesan cheese.
$7.00 - $11.25
Tender shrimp sauteed in marinara sauce served over a bed of spaghetti.
$7.00 - $11.25
Shrimp simmered with tomatoes, onions, peppers, wine and spices, served over spaghetti.
$10.00 - $12.95
$10.00 - $12.95
$10.00 - $12.95
Price may varies
$9.99
Layers of pasta, cheese and beef, topped with tomato sauce and cheese.
$9.99
Made with spinach, mushrooms, onions, ricotta and mozzarella cheese and topped with marinara sauce.
$9.99
Pasta crepes filled with ground veal, chicken and spinach. Topped with tomato sauce and cheese.
$9.99
Pasta crepes filled with ricotta, mozzarella and parmesan cheese, bits of prosciutto ham and topped with tomato sauce.
$9.99
Ziti mixed with ricotta, mozzarella cheese and sauce. Baked and topped with cheese.
$9.99
Large cheese ravioli topped with tomato sauce and cheese. Vegetarians, please ask for marinara sauce
$9.99
Layers of fried eggplant, tomato sauce and cheese. Vegetarian
$9.99
Fried slices of eggplant filled with cheese and bits of prosciutto ham, topped with marinara sauce.
$4.25
$4.25
$4.25
Price may varies
Lentils and spinach simmered with italian herbs and spices
Price may varies
Price may varies
Price may varies
Price may varies
A delicous meatless sauce. Tomatoes simmered with lots of herbs and spices.
Price may varies
A delicate blend of butter, cream and cheese, served over fettucini.
Price may varies
Price may varies
Made with spinach, mushrooms, onions, ricotta cheese, mozzarella cheese and topped with marinara sauce.
Price may varies
Ziti mixed with ricotta, mozzarella cheese and sauce. Baked and topped with cheese. Vegetarian
Price may varies
Large cheese ravioli topped with tomato sauce and cheese.
Price may varies
Layers of fried eggplant, tomato sauce and cheese.
Price may varies
Fresh grouper simmered in a white wine and fresh mushroom sauce lightly seasoned with garlic and oregano.
Price may varies
Large tender shrimp and lump crab tossed in a creamy lobster base sauce and served over a bed of pasta.
Price may varies
Breaded, boneless breast of chicken, pan fried in lemon butter; served with a side of pasta and garden salad.
Price may varies
Fresh mushrooms and artichoke hearts sauteed in garlic and olive oil, served over a bed of pasta
Price may varies
Sauteed fresh grouper, topped with a spicy marinara sauce, seasoned with wine, mushrooms, kalamata olives and capers.
Price may varies
Lobster filled ravioli served either in a marinara or a creamy pink sauce, topped with lump crab.
$3.50 - $4.50
Cream and macaroons whipped with amaretto and frozen.
$3.50 - $4.50
Pastry crepe filled with whipped ricotta, cream and chocolate bits.
$3.50 - $4.50
A pound cake laced with rum, layered with whipped ricotta and chocolate, topped with semi-sweet chocolate icing.
$3.50 - $4.50
A custard-like dessert topped with caramel sauce and whipped cream.
$3.50 - $4.50
A cake laced with rum and layered with chocolate custard, topped with vanillas custard, almonds and cherries
$3.50 - $4.50
Ice cream filled with nuts and fruit.
$3.50 - $4.50
Plain, chocolate or amaretto.
$3.50 - $4.50
Lady fingers dipped in espresso and coffee liquor, layered with marscapone and mocha cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.