Casa B Menu and Prices

$14.00

assortment of dips - artichoke, goat cheese & roasted pepper, fava bean and root vegetable chips

$16.00

montenebro {hard goat cheese, cabrales (mixed milk blue cheese) tetilla (cow’s milk cheese) with guava preserve, figs and dulce de leche and salted spanish almonds

$18.00

langosta, merluza y salmón assortment of ceviches marinated in various citruses: lobster (lemon), salmon (orange) and hake (lime)

$14.00

assortment of dips: artichoke, goat cheese & roasted pepper, fava bean and iggy’s bread

$15.00

assortment of cheeses; montenebro - hard goat cheese, tetilla - cow’s milk cheese, cabrales - mixed milk blue cheese and figs and dulce de leche

$18.00

assortment of ceviche marinated in citrus: lobster (lemon), salmon (orange) and hake (lime)

$8.00

sweet plantain and onion omelette, pink sauce, locally grown organic microgreens

$9.00

grilled free range chicken tenderloin and rustic green olive tapenade

$9.00

chicken gizzards, sautéed onions

$9.00

chicken hearts in spanish vanilla citrus liqueur

$10.00

organic vegetarian-fed beef tenderloin, sautéed onions, crispy shallots and grandma’s ketchup

$9.00

sautéed spanish sausage and onions in amontillado sherry and avocado

$9.00

codfish salad with guacamole

Price may varies

sautéed organic wild mushrooms over grilled white sweet potato slices

Price may varies

yucca fries, spanish paprika sauce and fresh parsley

Price may varies

french fries with grandma’s ketchup

Price may varies

crispy avocado rolls, prune and cilantro sauce

Price may varies

colombian farmer’s cheese fritters, roasted pepper aioli

$9.00

grilled spanish sausage, yucca in coconut sauce

$9.00

chorizo and roasted pepper "spider" with goat cheese

$9.00

white corn toast, serrano ham, guava jam

$10.00

organic beef meatballs in guava and tomato sauce

$15.00

puerto rican pot roast, yucca gnocchi on a sage brown butter sauce

$10.00

salted cod fritters, brandade, cilantro aioli

$10.00

colombian shrimp cocktail (onions, red pepper, pink sauce and sliced large shrimp) served in small red potato cups

$12.00

sesame seared sushi-grade tuna served over sweet plantain and wasabi aioli

$12.00

yucca stuffed shrimp wrapped in bacon, cilantro ginger dipping sauce

$14.00

stuffed fried oysters with sweet plantain corn relish, red pepper aioli sauce

$14.00

seven layer salad. micro greens, green peas, bailed egg, onion, serrano ham, manchego cheese & aioli dressing

$10.00

cold cucumber soup. crab and watermelon salad

$10.00

spanish tortilla sandwich. lettuce & tomato, brava sauce or cilantro aioli

$11.00

grilled chicken sandwich. grandma's ketchup, caramelized onions, tomato & lettuce

$11.00

farmer's market sandwich. grilled vegetable chosen from the market and grilled fresh daily

$5.00

aguila, colombia - cusquena, peru sam summer - sam light, ma

$11.00

tequila, creole shrubb, fresh lime juice

$10.00

white rum, fresh lime, simple syrup

$9.00

made daily, please ask server

$10.00

ask your server for daily choices

$6.00

passion fruit mousse

$16.00

assortment of organic seasonal vegetables: grilled zucchini and heirloom tomatoes and crisp cucumber with garlic yogurt

$12.00

trio of gazpachos: green-tomato, red-tomato white-almond and garlic

$14.00

tomato and avocado salad, fresh fried cheese and basil micro greens

$14.00

serrano ham, manchego cheese, bananas,locally grown microgreens and cilantro vinaigrette

$18.00

puerto rican vegetable mash stuffed with shrimp locally grown seasonal vegetables sautéed with garlic

$18.00

traditional colombian caribbean yucca fritter stuffed with goat cheese and organic wild mushrooms

$20.00

baby back rib trio: guava bbq sauce and potato salad,mint-yogurt sauce and cucumber salad cilantro-ginger and green papaya salad

$18.00

three lamb sliders: sharp cheddar, caramelized onions, with parsley and parmesan plantain spiders

Price may varies

three milk cake: condensed, evaporated, cream, topped with merengue

Price may varies

lime pie with brandy macerated cherries and mojito dark rum granita

Price may varies

chocolate cake and hazelnut ice cream, rum pineapple cake and pistachio, banana cake with strawberry stracciatella ice cream

Price may varies

frozen s’more, homemade merengue ice cream over butter cinnamon-almond cookie, nutella, taza chocolate ganache and fresh berries

$4.00

spanish almonds

$4.00

green olive tapenade and iggy’s bread

$5.00

marinated green spanish olives with lemon

$6.00

imported marinated white anchovies and iggy’s bread

$2.00

goat cheese and roasted pepper pinxto

$2.00

white asparagus and cilantro aioli pinxto

$3.00

codfish salad with fresh guacamole pinxto

$3.00

serrano ham and manchego cheese pinxto