Menu With Price > Menu > Cartwright's Sonoran Ranch House Restaurant > AZ > Cave Creek > 6710 E Cave Creek Rd, Cave Creek, AZ

Cartwright's Sonoran Ranch House Restaurant Prices in Cave Creek, AZ 85331

4.9 based on 234 votes

6710 E Cave Creek Rd, Cave Creek, AZ

(480) 488-8031

Cartwright's Sonoran Ranch House Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

The Front Porch Platter Cheese & Wild Game Charcuterie

Duck rillettes, venison salumi, Berkshire & wild boar summer sausage, Cowgirl Creamery bleu, red chili pecorino, fig & jalapeño pepper jam, and onion baguette

$11.00

Red chili elk balls

Ground elk, pork, crushed corn tortillas, braised in red chili cream, Cotija queso 3 per order (additional 3. each)

$12.00

Appaloosa Bean Hummus and Mesquite-Grilled Pita

Tomatillo-green chili marmalade; pickled Spanish onions, fire-roasted chilies; chicos and pinion nuts

$12.50

Lump crab & corn cakes

Soda cracker crusted, orange-coriander aioli, bread & butter pickles

$14.00

Crackling cornmeal calamari

Tossed with candied chilies and smoked chili aioli

$9.50

Chips & Salsa

Smoked ancho & roasted corn salsa, tomatillo lime salsa, green chili mashed guacamole, corn & flour chips

$10.50

Grilled & chilled shrimp cocktail

Sonoran spiced cocktail sauce & grilled lemon

$13.00

Six shooter of fresh shucked seasonal oysters

Cilantro lime mignonette, fresh horseradish & Arizona citrus

$18.00

Smoked Tomato Bisque

Arizona basil oil, serrano crema, smoked Asiago

$5.00 - $7.00

Grilled and Chilled Shrimp Cocktail

Sonoran spiced cocktail sauce & grilled lemon

$13.00

Red Chili Elk Balls

Ground elk, pork, corn tortillas, braised in red chili cream, Cotija cheese

$12.00

Homemade Soups

Sonoran tortilla soup

Chicken rajas, Cotija queso, avocado salsa & tortilla frizzles

$5.00 - $7.00

Smoked Tomato Bisque

Arizona basil oil, serrano cream, smoked Asiago and epazote croûton

$5.00 - $7.00

Fresh Salads Appetizer & Entree

Ranch house salad

Mixed greens, fresh peas, tomatoes, cucumbers, radish, spiced pumpkin seeds & white balsamic vinaigrette

Watercress & Gorgonzola Salad

Fresh peas, sunchoke, pickled chipollini onions, roasted garlic-mustard aioli, crispy potatoes

$9.50

Turquoise salad

Arizona field greens, artichokes, grilled asparagus, green goddess dressing, local pinion nuts, avocado, crispy spinach tortilla, roasted peppers

Heirloom Tomatoes Salad

baby organic spinach with english cucumber, radish, orange, jicama, pepitas & bacon balsamic brown sugar vinaigrette

$9.50

Roasted Beet Trio

Napa cabbage, baby gem lettuce, green apple, golden raisins, prickly pear pistachio vinaigrette, Fossil Creek goat cheese

Crunchy Club

Romaine & Napa cabbage, bacon, avocado, tomato, cucumber, deviled egg, creamy bleu cheese-ranch dressing

Caesars garden

Romaine, grilled olive croutons, Spanish manchego cheese, Queen Creek olives, pepperoncini, oven dried & marinated tomatoes, preserved lemon and garlic vinaigrette

Ranch Burgers

All-Natural Corn-Fed Ranch Burger 8 oz.

Complemented with: Lettuce, tomato, pickle planks. Extras for $1.00 each: caramelized onions, sweet potato bun Fresh roasted green chili, roasted jalapeño, smoky Gorgonzola, bacon, avocado, guacamole

$13.50

Organic Elk-Bison Buffalo Ranch Burger 8 oz.

$15.00

Ranch House Specialties

Quail Stuffed with Pork Chorizo

Arizona red lime glaze, macaroni & smoked gouda cheese, dandelion greens

$24.00

Pierogies: Stuffed with Potato & Farmers Cheese

Polish kielbasa, caramelized onions, house- made kraut, brown butter

$17.50

Beef Tenderloin Stroganoff

Wide egg noodles, fried potatoes, skillet mushrooms, pickles and caraway sour cream sauce

$20.50

Bison Buffalo, Elk, and Anasazi Bean Chili

Skillet seared and served with Jack cheese corn casserole, ancho chili crema, and red onion marmalade

$16.00

Pork Shoulder with Mulato Chili & Molasses

Braised over the coals, cowboy beans, cipollini onions, green apple and pork cracklings

$24.00

Mesquite Wood-Grilled Steaks

Filet of Beef Tenderloin

Smoked Gorgonzola & leek fondue, herbed potato & corn ravioli, roasted spaghetti squash with honey vinegar onions

$36.00 - $49.00

Rib Eye

Puebla mole demi glace, Anaheim chili & potato relleno, mesquite grilled & chilled calabacitas salad

$36.00 - $49.00

NY Steak

Red chili & hibiscus flower butter, tobacco onions, manchego cheese scalloped potatoes and brussels sprouts

$34.00 - $48.00

Ranch House Special Trio Medallions: 3 oz of each tenderloin, beef, elk and bison buffalo

Cracked pepper whiskey demi, 5-mushroom risotto, sautéed asparagus, pine nuts & young heirloom tomatoes - Substitute any medallion with a 3 oz. Wagyu medallion, additional 18.

$42.00

Game & Wagyu

Bacon & apricot marmalade, smoked garlic marble potatoes, and Swiss chard

$42.00 - $60.00

Additional Accompaniments

No description available

Choice of steak served with:

Puebla mole demi glace, Anaheim chili & potato relleno, mesquite grilled & chilled calabacitas salad

$38.00 - $60.00

Fresh Seafood

Campbell River Salmon Filet

Local squash and desert bean cassoulet, roasted corn and tomatillo marmalade, red pepper and piquillo pepper reduction

$28.00

Bigeye Ahi Tuna Filet (Sashimi grade)

Skillet-seared with tamari, ginger, cactus fruit syrup, spicy cucumber and candied jalapeno salad, served on green tea noodles

$42.00

Chilean Sea Bass Filet

Mesquite wood-smoked tomato broth, pickled salad of local vegetables, nopales and Arizona Chicos, toasted orzo pasta with Spanish chorizo

$46.00

New Bedford Diver Scallops

New Mexico chili béarnaise, blue lump crab, roasted sweet corn and black bean cakes, wood-grilled chayote squash

$38.00

Fresh Mt. Lassen Rainbow Trout

Crushed Arizona pecan butter, tart green apple, grilled lemon, and sun-dried apricot quinoa

$27.00

Fresh Ranch-made Desserts

Crème brûlée

Arizona red lime-honey syrup, cashew lace cookie & mixed berry compote GFO

$11.00

Banana coconut cream tartlet

Fresh bananas, rum caramel and coconut cream & chocolate drizzled coconut macaroon sticks

$11.00

Campfire s'mores in a mason jar

House-made graham cracker cookies, marshmallow, dark chocolate ganache & chocolate sponge cake

$11.00

"Inside Out" ooey gooey carrot cake

Cream cheese stuffed and soaked in a 3-milk reduction. Gingersnap cookie crumbs, yogurt walnut cream & candied carrot puree

$11.00

Vegan and gluten free dark chocolate cake

Glazed with vanilla almond milk ganache, raspberry couli & coconut sorbet

$11.00

Gelato with house made sorbets

Garnished with Sonoran spiced peanut brittle GFO - Prickly pear - Sea salt caramel - Tahitian vanilla bean - Double dark chocolate - Seasonal sorbets

$11.00

Main

Filet of Beef

All-Natural Filet of Beef, Cheesy Mashed Potatoes & Asparagus 14.5

$14.50

Entrees

Noodles

with butter or noodles with marinara sauce; comes with asiago cheese on the side & fruit

$9.00

Deputy Burger Or Cheeseburger

with fries & fruit

$9.00

Chicken Tenders

with ranch dip, fries & fruit

$9.00

Beverages

Soda

No description available

$2.50

Fresh Juice

No description available

$2.50

Cactus Cool-aid

No description available

$2.50

Happy Hour

Chips & Salsa

Crispy corn chips with Smoked ancho & roasted corn salsa

$5.00

Crackling cornmeal calamari

Tossed with candied chilies and smoked chili aioli

$5.00

Two grilled & chilled shrimp cocktail

Sonoran spiced cocktail sauce & grilled lemon

$5.00

Two red chili elk balls

Ground elk, pork, crushed corn tortillas, braised in red chili cream, Cotija queso

$5.00

Fresh shucked seasonal oysters

Cilantro lime mignonette, fresh horseradish & Arizona citrus. (minimum order of 6)

$2.00

Trio of local Spynx dates

stuffed with smoked Gorgonzola,wrapped with Proscuitto & laquered with Sherry agave, served with pickled slaw

$5.00

Warm Sonoran skillet

Of adobo braised pork with melted Jack & cotija cheese, serrano chili salsa, served with corn chips

$8.00

Trio of sliders

- Adobo chicken, roasted garlic aioli, pickled slaw - Elk meatball with Manchego & fig and jalapeno jam - Smoked brisket, prickly pear BBQ & white cheddar

$9.00

Salads

Heirloom Tomato

Radish, arugula, burrata cheese, white balsamic vinaigrette & spiced pumpkin seeds

Roasted Beet Trio

Napa cabbage, baby gem lettuce, golden raisins, prickly pear-pistachio vinaigrette, Fossil Creek dill goat cheese

Ranch House

Mixed Greens, white balsamic vinaigrette, sugar snap peas, tomato, cucumber, radish, spiced pumpkin seeds

Caesar:

Romaine, Spanish Manchego cheese, Queen Creek olives, marinated tomato, pepperoncini, preserved lemon, garlic vinaigrette

Turquoise

Arizona field greens, artichokes, grilled asparagus, green goddess dressing, local piñon nuts, roasted peppers

Crunchy Club

Romaine & napa cabbage, bacon, avocado, tomato, cucumber, smoked paprika deviled egg, ranch dressing

Burgers & Entrées

All natural corn-fed beef Ranch Burger

Choice of Cheese: Pepper jack or white cheddar Top it with extras, $1 each: Fresh roasted green chili, roasted Jalapeño, bacon, avocado, guacamole

$13.50

Organic elk-bison buffalo Ranch Burger

Choice of Cheese: Pepper jack or white cheddar Top it with extras, $1 each: Fresh roasted green chili, roasted Jalapeño, bacon, avocado, guacamole

$15.00

Fresh Mt. Lassen Rainbow Trout

Crushed Arizona pecan butter, tart green apple, grilled lemon, and sun-dried apricot quinoa

$27.00

Braised Pork Shoulder

Mulato chili and molasses, cowboy beans, cipollini onions, green apple, cilantro

$24.00

New Bedford Diver Scallops

New Mexico chili béarnaise, blue lump crab, roasted sweet corn and black bean cakes, wood-grilled chayote squash

$38.00

Chilean Sea Bass Filet

New Mexico chili béarnaise, blue lump crab, roasted sweet corn and black bean cakes, wood-grilled chayote squash

$46.00

Appetizers & Salads

Appaloosa Bean Hummus

Tomatillo-green chili marmalade, pickled Spanish onions, fire-roasted chilies, chicos & piñon nuts, carrot, cucumber, bell peppers

$12.50

Ranch Hand Chips and Salsa

Smoked ancho & roasted corn salsa, tomatillo-lime salsa, green chile guacamole, corn and flour tortilla chips

$10.50

Roasted Beet Trio

Napa cabbage, baby gem lettuce, golden raisins, prickly pear-pistachio vinaigrette,

$9.00 - $14.00

Ranch House

Mixed greens, white balsamic vinaigrette, sugar snap peas, tomato, cucumber, radish, spiced pumpkin seeds

$9.00 - $14.00

Turquoise Salad

Arizona field greens, artichokes, grilled asparagus, green goddess dressing, local piñon nuts, roasted peppers

$9.00 - $14.00

Entrées

Vegan Fodder

Scalloped local squash, spaghetti squash, pickled local vegetables, piquillo pepper reduction

$18.50

Foragers Vegetable Chili

Melange of local vegetables, roasted corn, sonoran chilies, red onion marmalade

$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.