Menu With Price > Menu > Carrol's Creek Cafe > MD > Annapolis > 410 Severn Avenue, Annapolis, MD

Carrol's Creek Cafe Prices in Annapolis, MD 21403

3.9 based on 73 votes
Carrol's Creek Cafe Logo
410 Severn Avenue, Annapolis, MD
(410) 263-8102
Carrol's Creek Cafe Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Sea Scallops

rolled in shredded phyllo, fried crisp, and served on a bed of wilted spinach, lump crab and proscuitto ham with a shrimp cream sauce. A house specialty

$19.00

Bbq Shrimp

wrapped in bacon and grilled, then glazed with our home made bbq sauce and served with a cucumber and onion salad. a house specialty GF

$14.00

Shrimp & Crab Cocktail

a salad of local tomatoes, grilled corn, red onion, avocado, basil, sweet peppers, and lime juice topped with jumbo lump crab GF

$16.00

Fried Calamari

lightly dusted with seasoned rice flour, fried crisp and served with tamarind and smoked chipotle sauce

$11.00

Jumbo Lump Crab Cake Appetizer

cooked golden brown, served with Carr's Table Water crackers and a mustard vinaigrette

$16.00

Cumin Spiced Lamb Rack

served with lime goat cheese and toasted pine nuts over a cilantro cream sauce GF

$15.00

Half Dozen Regional Oysters

with horseradish and cocktail sauce GF

$14.00

Baked Mini Brie

in puff pastry stuffed with berries and drizzled with grand marnier spiked honey and toasted almonds

$13.00

Lobster and Black Truffle Pot Pie

made with New England lobster with a touch of fennel in a truffle and brandy cream sauce and topped with puff pastry

$18.00

Crab And Artichoke Dip

our version with lump crab, artichoke hearts, bell pepper parmesan cheese, and french bread

$11.00

Empanadas

filled with beef tenderloin, wild mushrooms and gouda cheese, served with guacamole and a roasted red pepper sauce

$9.00

Baked Oysters "Carrol's Creek"

regional oysters topped with horseradish, house made bacon and cabot vermont cheddar GF

$13.50

Tuna Tartare

with sushi rice, seaweed salad, pickled ginger, wasabi vinaigrette GF

$11.00

Middle Neck Clams

steamed in Chardonnay with a spicy pancetta tomato basil sauce GF

$12.50

Seafood Charcuterie

spicy seared ahi tuna with mango ginger soy sauce, house cured tea and lime salmon with caper dill sauce, and bay scallop ceviche GF

$18.00

Shrimp Cocktail

a classic display of six steamed shrimp served with cocktail sauce GF

$14.00

Prince Edward Island Mussels

steamed with Chardonnay,shallots, garlic, basil and tomatoes GF

$9.00

Pepper Crusted Beef Tenderloin Carpaccio

with a marinated artichoke and mushroom salad, toasted foccacia, and fresh horseradish aioli

$10.00

Carrol's Creek Salad

tossed with a mixture of baby greens, walnuts, dried cranberries, blue cheese, and a fresh tarragon and raspberry vinaigrette GF

$7.50

Wedge Salad

a wedge of iceberg lettuce topped with our creamy blue cheese dressing, red onion, tomatoes, house cured bacon and a balsamic glaze GF

$8.50

Spinach Salad

topped with house cured bacon, orange segments, hardboiled egg, almonds and an orange sesame seed vinaigrette GF

$8.00

Maryland Cream Of Crab Soup

rich with jumbo lump crabmeat and a touch of sherry

$8.50

Red Wine Onion Soup

a richer version of the french classic topped with a trio of cheeses and baked golden brown

$7.50

Caesar Salad For Two Made Table Side

the classic combination of hearts of romaine, fresh grated imported cheese, homemade croutons, tossed with our special dressing

$16.00

Bbq Shrimp

wrapped in bacon and grilled, then glazed with our home made bbq sauce and served with a cucumber and onion salad. a house specialty GF

$14.00

Sea Scallops

rolled in shredded phyllo, fried crisp, and served on a bed of wilted spinach, lump crab and proscuitto ham with a shrimp cream sauce . A house specialty

$19.00

Jumbo Lump Crab Cake Appetizer

broiled golden brown with Carr's Table Water crackers, and a mustard vinaigrette

$16.00

Tuna Tartare

with sushi rice, seaweed salad, pickled ginger, wasabi vinaigrette GF

$11.00

Fried Calamari

lightly dusted with seasoned rice flour, fried crisp and served with tamarind and smoked chipotle sauce GF

$11.00

Crab and Artichoke Dip

our version with lump crab, artichoke hearts, bell peppers and Parmesan cheese served with French bread

$11.00

Baked Oysters "Carrol's Creek"

regioanl oysters topped with horseradish, house made bacon and cabot vermont cheddar GF

$13.50

Pepper Crusted Beef Tenderloin Carpaccio

with an arugula salad, shaved parmigiano-reggiano, and drizzled with extra virgin olive oil

$9.00

Half Dozen Regional Oysters

with fresh horseradish and cocktail sauce GF

$14.00

Shrimp Cocktail

a classic display of six steamed shrimp served with cocktail sauce GF

$14.00

Shrimp & Crab Cocktail

a salad of local tomatoes, grilled corn, red onion, avocado, basil, sweet peppers, and lime juice topped with jumbo lump crab GF

$16.00

Maryland Cream Of Crab Soup

rich with jumbo lump crabmeat and a touch of sherry. judged maryland's best

$8.50

Red Wine Onion Soup

a richer version of the french classic topped with a trio of cheeses and baked golden brown

$7.50

Main Courses

Jumbo Lump Crab Cakes

served with garlic and herb red bliss potatoes, seasonal vegetables, and a mustard vinaigrette

$34.00

Grilled Salmon

over mashed cauliflower with sautéed baby bok-choy and a saffron cream sauce GF Vegetarian Version with grilled portabello mushrooms in place of salmon 21.00 GF

$26.00

Pan Seared Scallops

with a mascarpone, gruyere cheese and tasso ham risotto, served with grilled asparagus and a blood orange reduction GF

$30.00

Sautéed Jumbo Shrimp

served with mascarpone cheese stuffed polenta, grilled asparagus and passion fruit white wine butter sauce GF

$28.00

Roasted Mahi Mahi

roasted and served over sun dried tomato pesto risotto, sautéed baby spinach, jumbo lump crab, and a beurre blanc

$34.00

RoastedMahi Mahi

topped with two shrimp and served over a Mediterranean couscous accompanied by a medley of asparagus, artichokes and red peppers and finished with a fresh tomato and basil coulis

$30.00

Cioppino

our version features a fresh fish filet, clams, mussels, scallops, and shrimp in a tomato basil broth

$27.00

Grilled Filet Mignon

with caramelized sweet onions, wild mushroom sauté, scalloped potatoes, and a merlot glace de viande GF

$36.00

Sautéed Chicken Breast

with onions, tomatoes, wild mushrooms and house cured pancetta over roasted garlic mashed potatoes and finished with a rosemary marsala cream sauce GF

$22.00

Grilled 14 oz New York Strip

with bacon and chive mashed potatoes, French green beans and a portabello-Madeira glace de viande GF

$34.00

Seasonal Vegetable And Mushroom Risotto

in an acorn squash bowl, capped with a grilled portabello mushroom

$21.00

Grilled Salmon

over mashed cauliflower with sautéed baby bok-choy and a saffron cream sauce GF Vegetarian Version with grilled portabello mushrooms in place of salmon 12.00

$14.00

Roasted Mahi Mahi

topped with two shrimp and served over a Mediterranean couscous accompanied by a medley of asparagus, artichokes and red peppers and finished with a fresh tomato and basil coulis

$17.00

Herb Encrusted Rockfish Fillet

roasted and served over sun dried tomato pesto risotto, sautéed baby spinach, jumbo lump crab, and a lemon butter sauce

$20.00

Sautéed Jumbo Shrimp

served with mascarpone cheese stuffed polenta, grilled asparagus and passion fruit white wine butter sauce GF

$16.00

Pan Seared Scallops

with a mascarpone, gruyere cheese and tasso ham risotto, served with grilled asparagus and a blood orange reduction GF

$17.00

Cioppino

our version features a fish filet with clams, mussels, scallops and shrimp in a tomato basil broth GF

$16.00

Grilled Filet Mignon

with caramelized sweet onions, wild mushroom sauté, scalloped potatoes, and a merlot glace de viande GF

$19.00

Seasonal Vegetable And Wild Mushroom Risotto

with saffron, and aged parmesan served in an acorn squash bowl and capped with a grilled portabello GF

$12.00

Jumbo Lump Crab Cake Sandwich

a local favorite cooked to a golden brown and served with french fries. also available as a platter, served with caramelized onion potatoes and seasonal vegetables

$18.00

Fish Tacos

two tilapia filets served on flour tortillas with coleslaw, tropical fruit salsa, and a side of jasmine rice

$12.00

Char Broiled Black Angus Hamburger

served with french fries

$9.00 - $10.00

Grilled Yellowfin Tuna Sandwich

with a wasabi mayonnaise and french fries

$13.00

Shrimp Salad Sandwich

piled with large gulf shrimp tossed in a light dressing with a touch of old bay on toasted foccacia served with fruit salad. also available as a platter

$13.00

Herb Marinated Chicken Sandwich

topped with pickled red onions and sliced avocado and served on ciabatta bread with French fries

$10.00

Fried Shrimp Po Boy Sandwich

served on a sub roll with a creole mustard sauce and French fries

$13.00

Triple Decker Club Sandwich

made with country ham, roast turkey, lettuce, local tomatoes, and mayonnaise on toasted brioche and served with fruit salad

$12.00

BLTA

made with our house cured bacon, lettuce, local tomatoes, avocado, and mayonnaise on toasted multi grain bread served with fruit salad

$11.00

Tuscan Chicken Flat Bread

baked with a pesto sauce and topped with artichokes, onions, tomatoes and fresh mozzarella

$12.00

Cuban Sandwich

sliced roasted pork loin and country ham with sweet pickles, yellow mustard and melted Swiss cheese served on Cuban bread with house fried truffle salted potato chips.

$12.00

Sautéed Beef Tenderloin Sandwich

with bell peppers, sautéed onions and white American cheese and served on a sub roll with house fried truffle salted potato chips

$13.00

From The Pantry

Carrol's Creek Salad

tossed with a mixture of baby greens, walnuts, dried cranberries, blue cheese, and a fresh tarragon and raspberry vinaigrette GF

$7.50

Seafood Greek Salad

with jumbo lump crabmeat, steamed shrimp, feta cheese, black olives, pepperoncini, tomatoes, cucumbers and red onions over crisp iceberg lettuce in our own special Greek salad dressing GF

$16.00

Grilled Adobo Marinated Shrimp Salad

over baby greens with orange, tomato, grilled mango, raspberries, avocado, and a red onion lime vinaigrette GF

$16.00

Wedge Salad

a wedge of iceberg lettuce topped with our creamy blue cheese dressing, red onion, tomatoes, house cured bacon and a balsamic glaze GF

$8.50

Caesar Salad

the classic combination of hearts of romaine, fresh grated imported cheese, homemade croutons, tossed with our special dressing

$8.00

Soup And Salad

a combination of your choice of soup with:

$13.00 - $13.50

CHARDONNAY

WENTE "MORNING FOG", CALIF

No description available

$28.00

GREG NORMAN, SANTA BARBARA, CALIF

No description available

$34.00

ELK RUN "Cold Friday Vineyard", MARYLAND

No description available

$30.00

KIM CRAWFORD "Unoaked", NEW ZEALAND

No description available

$39.00

BARBOURSVILLE RESERVE, VIRGINIA

No description available

$48.00

THIERRY et PASCALE MATROT, BOURGOGNE, FR

No description available

$38.00

CHATEAU Ste MICHELLE "COLD CREEK" WA.

No description available

$54.00

TERLATO, RUSSIAN RIVER,CALIF.

No description available

$50.00

GUNDLACH BUNDSCHU, SONOMA, CALIF

No description available

$54.00

POUILLY- FUISSE GILLES NOBLET, FRANCE

No description available

$56.00

SANFORD, SANTA BARBARA , CALIF.

No description available

$60.00

GARY FARRELL, RUSSIAN RIVER, CALIF.

No description available

$60.00

LANDMARK "OVERLOOK" CHARDONNAY, CALIF.

No description available

$75.00

MEURSAULT "CHARRONS" Jean Marc BOILLOT, FRANCE

No description available

$110.00

PAUL HOBBS, RUSSIAN RIVER, CALIF.

No description available

$120.00

SAUVIGNON BLANC

CHATEAU Ste. MICHELLE SAUVIGNON BLANC

No description available

$28.00

DRY CREEK FUME' BLANC SONOMA, CALIF

No description available

$26.00

HONIG SAUVIGNON BLANC, NAPA, CALIF

No description available

$34.00

KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND

No description available

$45.00

MURRIETTA'S WELL MERITAGE WHITE, CALIF.

No description available

$40.00

FROG'S LEAP SAUVIGNON BLANC, NAPA, CALIF.

No description available

$46.00

DOMAINE DELAPORTE SANCERRE, LOIRE, FRANCE

No description available

$54.00

CONUNDRUM, RUTHERFORD, CALIF.

No description available

$58.00

RIESLING, DRY TO SWEET

TRIMBACH RIESLING ALSACE, FRANCE

No description available

$47.00

JIM BARRY "the Lodge Hill" RIESLING, A

No description available

$40.00

DR. LOOSEN EROICA RIESLING, WASHINGTON STATE

No description available

$51.00

CHATEAU Ste. MICHELLE JOHANNESBERG RIESLING, WASHINGTON STATE

No description available

$24.00

ST. URBANS-HOF, OCKFENER BOCKSTEIN RIESLING KABINETT, MOSEL, GERMANY

No description available

$42.00

ST. URBANS-HOF, PIESPORTER GOLDTROPFCHEN RIESLING SPATLASE, MOSEL, GERMANY

No description available

$69.00

PINOT GRIGIO

MONTEVINA PINOT GRIGO, AMADOR COUNTY, CALIF

No description available

$24.00

PINOT GRIGIO, MONTASOLO, 2011, ITALY

No description available

$20.00

MacMURRAY RANCH PINOT GRIS, RUSSIAN RIVER, CALIF

No description available

$36.00

LA VIARTE PINOT GRIGIO, ITALY

No description available

$38.00

CRISTOM PINOT GRIS, EOLA-AMITY HILLS, WILLAMETTE VALLEY, OR

No description available

$46.00

INOT GRIGIO SANTA MARGHERITA, 2006, ITALY

No description available

$60.00

VIOGNIER

FESS PARKER VIOGNIER, SANTA BARBARA, CALIF

No description available

$40.00

YALUMBA ORGANIC VIOGNIER, AUSTRALIA

No description available

$34.00

CHENIN BLANC

DRY CREEK CHENIN BLANC, SONOMA, CALIF

No description available

$24.00

DOMAINE COTEAU de la BICHE VOUVRAY, LOIRE, FR.

No description available

$34.00

OTHER

CHATEAU de la RAGOTIERE MUSCADET, LOIRE, FRANCE

No description available

$28.00

HUGEL GEWURZTRAMINER ALSACE, FRANCE

No description available

$54.00

BROWNSTONE MOSCATO, CALIF.

No description available

$22.00

LEGARIS VERDEJO, 2010, RUEDA, SPAIN

No description available

$28.00

BORDEAUX STYLE WINES CABERNET SAUVIGNON, MERITAGE

HORTON CABERNET FRANC, VIRGINIA

No description available

$30.00

SANTA RITA RES. CABERNET SAUVIGNON CHILE

No description available

$26.00

GREG NORMAN CABERNET MERLOT, AUSTRALIA

No description available

$34.00

PEDRONCELLI, 2007, DRY CREEK VALLEY, CALIF

No description available

$34.00

CHATEAU Ste. MICHELLE, WASHINGTON STATE

No description available

$38.00

MURIETTA'S WELL THE SPUR, LIVERMORE, CALIF.

No description available

$49.00

HEDGES "THREE VINEYARDS" RED MOUNTAIN, WASHINGTON STATE

No description available

$56.00

SIMI, SONOMA, CALIF.

No description available

$54.00

BERINGER "KNIGHTS VALLEY", CALIF.

No description available

$64.00

HONIG, NAPA, CALIF

No description available

$82.00

CHATEAU STE MICHELLE "COLD CREEK", WA.

No description available

$60.00

ROBERT CRAIG 'Affinity", CALIF.

No description available

$120.00

DUCKHORN VINEYARDS, NAPA, CALIF.

No description available

$150.00

KARHRYN HALL "Sacrashe Vineyard" NAPA, CALIF

No description available

$165.00

CHATEAU MONTALENA, NAPA, CALIF.

No description available

$208.00

OPUS ONE, NAPA, CALIF.

No description available

$350.00

MERLOT

COLUMBIA CREST MERLOT, GRAND ESTATES, WASH.ST

No description available

$28.00

ALEXANDER VALLEY VINEYARDS, CALIF.

No description available

$40.00

STERLING MERLOT, NAPA, CALIF

No description available

$52.00

BLACK ANKLE ROLLING HILLS, FREDERICK, MD

No description available

$55.00

FROG'S LEAP MERLOT, NAPA, CALIF

No description available

$81.00

MALBEC

ALAMOS MALBEC, 2010, ARGENTINA

No description available

$22.00

FELINO MALBEC, 2009, ARGENTINA

No description available

$48.00

TIKAL "Amorio" MALBEC, 2008, ARGENTINA

No description available

$63.00

ZINFANDEL

CLINE ZINFANDEL, Ancient Vines, Calif

No description available

$36.00

FROG'S LEAP ZINFANDEL, NAPA, CALIF

No description available

$62.00

RIDGE GEYSERVILLE ZINFANDEL, DRY CREEK VALLEY, CALIF.

No description available

$75.00

PINOT NOIR & GAMAY

JOSEPHINE DUBOIS GRAND RESERVE, FRANCE

No description available

$22.00

GEORGES DUBOEUF BEAUJOLAIS VILLAGES, FRANCE

No description available

$22.00

MATUA PINOT NOIR, 2006, NEW ZEALAND

No description available

$28.00

FIRESTEED PINOT NOIR, WILLAMETTE, 2006, OREGON

No description available

$34.00

CHATEAU BIANCA, PINOT NOIR, OREGON

No description available

$50.00

FRANCIS COPPOLA, Director's Cut, PINOT NOIR, SONOMA

No description available

$52.00

ADELSHEIM, PINOT NOIR, WILLAMETTE, OR.

No description available

$70.00

TAZ "Fiddlestix Vineyard" SANTA RITA HILLS, CALIF.

No description available

$64.00

SANTENANY 1er Cru "Gravieres", V. GIRARDIN, FRANCE

No description available

$90.00

BROOKS 'Janus", PINOT NOIR, WILLAMETTE VALLEY, OR

No description available

$84.00

ECHEZEAUX GRAND CRU, V. GIRARDIN, FRANCE

No description available

$300.00

GRAPES OF THE RHONE

CLINE, MOUVEDRE "Ancient Vines", CALIF.

No description available

$36.00

PETER LEHMANN SHIRAZ, AUSTRALIA

No description available

$37.00

TERLATO & CHAPOUTIER SHIRAZ-VIOGNIER, AUSTRALIA

No description available

$40.00

SAINT JOSEPH "Offerus", J.L. CHAVE, FRANCE

No description available

$64.00

TWO ANGELS PETITE SYRAH, CALIF.

No description available

$50.00

BONNY DOON, LE CIGARE VOLANT, CALIF.

No description available

$75.00

MASSENA "Eleventh Hour" SHIRAZ, AUSTRALIA

No description available

$85.00

CHATEAUNEUF-DU-PAPE "Dom. les Cailloux", ANDRE BRUNEL, FRANCE

No description available

$110.00

TWO HANDS "Samantha's Garden", SHIRAZ, CLARE VALLEY AUSTRALIA

No description available

$130.00

SPAIN

BODEGAS ZACO, TEMRANILLO, 2008, RIOJA, SPAIN

No description available

$24.00

PRADO REY ELITE Tina Fina, RIBERA-DUERO, SPAIN

No description available

$56.00

HALF BOTTLES

KORBEL BRUT, CALIFORNIA

No description available

$16.50

DOMAINE CHANDON NAPA BRUT, CALIF.

No description available

$25.00

HEIDSIECK BLUE TOP, FRANCE

No description available

$39.00

JACKSON-TRIGGS VIDAL ICEWINE, CANADA, 187ml

No description available

$43.50

LANDMARK "Overlook" CHARDONNAY. CA

No description available

$34.00

RIDGE GEYSERVILLE ZINFANDEL, CA.

No description available

$35.00

HONIG SAUVIGNON BLANC, NAPA, CALIF

No description available

$22.00

FROG'S LEAP SAUVIGNON BLANC, NAPA, CALIF.

No description available

$26.00

SANTA MARGHERTIA, PINOT GRIGIO, ITALY

No description available

$32.00

HONIG CABERNET SAUVIGNON, NAPA, CALIF.

No description available

$46.00

ALEXANDER VALLEY VINEYARDS MERLOT, CALIF.

No description available

$20.00

FROG'S LEAP MERLOT, NAPA, CALIF.

No description available

$45.00

ADELSHEIM, PINOT NOIR, WILLAMETTE, OR

No description available

$38.00

BONNY DOON, LE CIGARE VOLANT, CA. "Rhone blend"

No description available

$45.00

SPARKLING WINES

VILLA JOLANDA PROSECCO, ITALY

No description available

$23.00

MARQUIS de la TOUR, FRANCE

No description available

$26.00

DOM. STE. MICHELLE BRUT, WASHINGTON

No description available

$30.00

KORBEL BRUT, CALIFORNIA

No description available

$32.50

DOMAINE CHANDON, NAPA VALLEY BRUT, CALIF.

No description available

$44.00

ROEDERER ESTATE BRUT, CALIF

No description available

$60.00

HEIDSIECK MONOPOLE "Blue Top", FRANCE

No description available

$90.00

VEUVE CLICQUOT BRUT NV YELLOW LABEL, FRANCE

No description available

$125.00

DOM PERIGNON BRUT, FRANCE

No description available

$350.00

ROSE

SUTTER HOME WHITE ZINFANDEL, CALIF

No description available

$20.00

CLOS CLEMENTINE PROVENCE , FRANCE

No description available

$34.00

ADELSHEIM ROSE of PINOT NOIR, OREGON

No description available

$40.00

SWEET WINES

JACKSON-TRIGGS VIDAL ICEWINE, CANADA, 187ml

No description available

$43.50

ST. URBANS-HOF, OCKFENER BOCKSTEIN RIESLING KABINETT, MOSEL, GERMANY

No description available

$42.00

ST. URBANS-HOF, PIESPORTER GOLDTROPFCHEN RIESLING SPATLASE, MOSEL, GERMANY

No description available

$69.00

10:00 a.m. to 2:00 p.m.

Beginnings

No description available

Granola

with vanilla greek yogurt and berries

$7.00

Bowl of Fresh Berries

with a touch of creme fraiche GF

$8.50

Sea Scallops

rolled in shredded phyllo, fried crisp, and served on a bed of wilted spinach, lump crab and proscuitto ham with a shrimp cream sauce

$19.00

Texas BBQ Shrimp

wrapped in bacon and grilled, glazed with our home made BBQ sauce and served with a cucumber and onion salad GF

$14.00

Regional Oysters

served with horseradish and cocktail sauce GF

$14.00 - $26.00

Crab and Artichoke Dip

our version with lump crab, artichoke hearts, bell peppers, Parmesan cheese, and French bread

$11.00

Fried Calamari

lightly dusted with seasoned rice flour, fried crisp and served with tamarind and smoked chipotle sauce

$11.00

Breakfast Entrees

Steak and Eggs

New York strip steak with eggs any style, served with home fries and toast

$20.00

Tortilla Casserole

corn tortillas layered with black beans and corn and topped with a fried eggs and guajillo chili sauce

$11.00

Corned Beef Hash

with poached eggs and toast

$12.00

Multigrain blueberry pancakes with maple syrup

No description available

$13.50

Buttermilk Pancakes topped with maple syrup

No description available

$12.00

Waffles topped with fried apples and maple syrup

No description available

$12.00

Bananas Foster Stuffed French Toast

stuffed with banana cinnamon cream cheese and topped with Foster Sauce

$12.00

Shrimp and Grits

made with Anson Mills Heritage Grits and our house cured tasso, a low country classic

$16.00

Breakfast Sandwich

toasted Brioche with over easy fried eggs, house made bacon, lettuce, tomato and chipotle mayonnaise served with french fries

$13.00

Maryland Breakfast

a combination of country ham, eggs, home fries and toast

$13.00

Omelets

Crab, Spinach and Swiss Cheese GF

No description available

$17.00

Country Ham and Vermont White Cheddar GF

No description available

$13.50

Create Your Own (choose up to three items)

Onions, Peppers, Tomatoes, Mushrooms, Spinach, Squash, Asparagus, Roast Corn, black Beans Ham, Jalapeño, Swiss, Cheddar (.75 for each additional item) Add Shrimp 4.00 Add Jumbo Lump Crab 7.50

$13.00

Eggs Benedict

Canadian bacon with hollandaise

No description available

$12.00

Jumbo Lump Crab, hollandaise and Old Bay

No description available

$18.00

Breakfast Sides

House Cured Bacon

No description available

$5.00

Browned Country Sausage

No description available

$4.00

Country Ham

No description available

$5.00

Creamy Anson Mills Grits

No description available

$3.00

Home Fries

No description available

$3.00

Toast

multigrain, white, rye, brioche or english muffin

$2.25

Luncheon

Jumbo Lump Crab Cake Sandwich

a local favorite broiled to a golden brown and served with French fries Also available as a platter, served with roasted garlic mashed potatoes and seasonal vegetables

$18.00

Pan Seared Scallops

on a bed of guajillo chili sauce with cilantro rice and a medley of julienne summer vegetables

$17.00

Herb Encrusted Rockfish Fillet

roasted and served over sun dried tomato pesto risotto, sautéed baby spinach, jumbo lump crab and sauced with a beurre blanc

$20.00

Grilled Filet Mignon

with caramelized sweet onions, wild mushroom sauté and scalloped potatoes, finished with a cabernet glace de viand GF

$19.00

Seasonal Vegetable and Mushroom Risotto

served in a roasted acorn squash bowl, capped with a grilled portabello mushroom GF

$12.00

Fish Tacos

two tilapia filets served on flour tortillas with coleslaw, tropical fruit salsa, and a side of jasmine rice

$12.00

Char Broiled Cheeseburger

served with French fries topped with swiss, cheddar, provolone, or blue cheese add bacon or sautéed mushrooms

$10.00

Shrimp Salad Sandwich

piled with large gulf shrimp, tossed in a light dressing with a touch of Old Bay, served on toasted ciabatta with fruit salad

$13.00

Fried Shrimp Po Boy Sandwich

served on a sub roll with a creole mustard sauce and French fries

$13.00

Seafood Greek Salad

with jumbo lump crabmeat, steamed shrimp, feta cheese, black olives, pepperoncini, tomatoes, cucumbers and red onions over crisp iceberg lettuce in our own special Greek salad dressing

$16.00

Blackened Salmon Salad

with baby greens, cherry tomatoes, fresh mozzarella and a lemon vinaigrette

$14.00

Carrol's Creek Salad

a mixture of baby greens topped with walnuts, dried cranberries, blue cheese and a fresh tarragon and raspberry vinaigrette

$7.50

Caesar Salad

the classic combination of hearts of romaine, fresh grated imported cheese and homemade croutons, tossed with our home made dressing

$8.00

Red Wine Onion Soup

a richer version of the French classic topped with a trio of cheeses and baked golden brown

$7.50

Maryland Cream of Crab Soup

rich with jumbo lump crabmeat and a touch of sherry

$8.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading