Carmine's Menu and Prices

$26.50

(gf). marinated, pan fried, and tossed in lemon butter and herb sauce with a little kick. served with fresh fennel and gorgonzola dipping sauce.

$14.00

(v). nine thick slices topped with garlic and herb butter.

$20.50

(gf). fresh clams cooked in your choice of red or white broth, with garlic, white wine, and herbs.

$18.50

(gf). fresh mussels cooked in your choice of red or white broth, with garlic, white wine, and herbs.

$18.00

stuffed and baked with our seasoned breadcrumbs and chicken stock.

$18.00

mushroom caps with sweet italian sausage and sweet and hot pepper filling.

$19.50

$30.50

fresh calamari lightly dusted in our seasoned flour. served with spicy marinara sauce on the side. (dairy-free available.)

$20.50

$27.50

mixed greens with diced meats and cheeses. (gluten-free. garlic-free available. dairy-free available. vegetarian/vegan available.)

$23.50

mixed greens with celery, onion, black and green olives, cucumbers, and tomatoes. (gluten-free. garlic-free available. dairy-free available. vegetarian/vegan available.)

$26.50

(gf). romaine lettuce tossed with garlic and anchovy caesar dressing and toasted croutons.

$24.50

marinated and served over a bed of arugula. (vegetarian/vegan. gluten-free. dairy-free.)

$18.50

(v). topped with cheese over marinara sauce.

$14.50

(gf, v, vg). freshly roasted red peppers topped with anchovies and basil herb oil.

$21.50

freshly roasted peppers topped with fresh mozzarella, basil, and herbed olive oil.

$24.00

fresh littleneck clams baked with our seasoned breadcrumb mixture and clam broth.

$15.50

sauteed with garlic, olive oil, and chicken stock. (gluten-free. dairy-free. vegetarian/vegan available.)

$14.50

spears are seared until brown with garlic, olive oil, and chicken stock. (gluten-free. dairy-free. garlic-free available. vegetarian/vegan available.)

$16.50

sauteed with garlic and olive oil. (dairy-free. gluten-free. garlic-free available. vegetarian/vegan available.)

$25.50

(v). lightly battered and fried eggplant, marinara sauce, mozzarella, and romano cheeses piled high and baked.

$15.50

red peppers, green peppers, and spanish onions sauteed with garlic oil and fresh herbs. (dairy-free. gluten-free. vegetarian/vegan available.)

$16.50

four sweet italian fennel sausages pan fried (no sauce). (dairy-free. gluten-free.)

$25.50

(v). lightly battered and fried eggplant, marinara sauce, mozzarella, and romano cheeses piled high and baked.

$15.50

red peppers, green peppers, and spanish onions sauteed with garlic oil and fresh herbs. (dairy-free. gluten-free. vegetarian/vegan available.)

$16.50

four sweet italian fennel sausages pan fried (no sauce). (dairy-free. gluten-free.)

$19.50

six oversized meatballs made from beef and veal. served with our marinara sauce.

$7.00

8-10 pieces of freshly baked tomato and onion bread.

$6.00

whole loaf of campobasso bread.

$7.00

pint. carmine's signature marinara sauce.

$5.00

aged imported pecorino romano.

$30.50

sliced cherrystone clams cooked in either red or white sauce (garlic, olive oil, fresh herbs, and clam broth). (dairy-free. garlic-free available. gluten-free available.)

$36.50

shrimp sauteed with fresh garlic and herbs. served red or white (garlic and oil with a little clam broth and fresh herbs.) (dairy-free. garlic-free available. gluten-free available.)

$29.50

calamari cooked until tender with garlic, fresh herbs, a touch of crushed red pepper, white wine, and italian plum tomatoes. (dairy-free. gluten-free available.)

$29.50

sauteed calamari cooked in white sauce with garlic, olive oil, fresh herbs, and clam juice. (dairy-free. gluten-free available.)

$31.50

a mixture of shredded beef, meatballs, pork braciole, and italian sausage slow-cooked in a rich tomato sauce.

$28.50

plum tomatoes, white wine, garlic, oil, and prosciutto. (dairy-free. garlic-free available. gluten-free available. vegetarian/vegan available.)

$26.50

garlic and oil sauce made with olive oil, fresh herbs, fresh garlic, and chicken stock. (dairy-free available. gluten-free available.)

$28.50

seared broccoli spears added to our signature marinara sauce. (dairy free available gluten-free available. vegetarian. vegan available.)

$28.50

white sauce made with garlic and olive oil, chicken stock, and fresh herbs with broccoli spears and romano cheese. (garlic-free available. dairy-free available. gluten-free available.)

$29.50

chunks of sweet italian sausage and broccoli served in either red or white sauce (garlic and oil, with a little chicken stock and fresh herbs). (garlic-free available. dairy-free available. gluten-fr

$30.50

six oversized meatballs made from beef and veal over your choice of pasta. served with a combination of marinara and ragu red sauces.

$29.50

sweet italian pork sausage links served with ragu and marinara sauce.

$28.00

signature sauce consisting of plum tomatoes, olive oil, garlic, fresh herbs, and romano cheese. (dairy-free available. gluten-free available. vegetarian. vegan available.)

$29.50

marinara sauce with a touch of cream, prosciutto, broccoli, squash, peas, onions, and mushrooms. (gluten-free. dairy-free available. vegetarian/vegan available.)

$30.50

filled with three cheeses and topped with our signature slow-cooked ragu sauce or marinara sauce.

$30.50

(gf).thick and rich pasta in a buttery white sauce consisting of pork sausage, prosciutto, chicken stock, cannellini beans, broccoli, onions, and romano cheese.

$28.50

thin egg crepes filled with a mixture of four cheeses. baked over a layer of our signature marinara sauce.

$32.50

layers of meat, noodles, and cheese baked and topped with our marinara sauce.

$31.50

(gf, v). plum tomatoes, vodka, onion, garlic, romano cheese, a touch of crushed red pepper, and cream mixed with penne.

$29.50

(gf). slowly simmered tomato based sauce with ground beef and sweet italian sausage and vegetables.

$32.00

(gf). cut chicken on the bone pan fried and tossed in buttery lemon rosemary sauce.

$39.50

cut chicken on the bone pan fried and served with roasted peppers, potatoes, and sweet italian sausage enhanced with sweet pepper vinegar. (dairy-free. gluten-free.)

$28.00

breaded chicken breast pan fried to a crispy golden brown.

$30.50

pan-fried breaded chicken cutlet topped with melted mozzarella and served over marinara sauce.

$29.50

thinly sliced chicken breast sauteed with fresh sliced mushrooms in a rich veal and marsala wine sauce.

$29.50

thin-sliced chicken breast enhanced with a rich lemon butter sauce.

$32.50

sauteed chicken breast and prosciutto served over a bed of sauteed spinach. topped with melted mozzarella and surrounded in a brown sauce.

$31.50

breaded veal pan fried to a crispy golden brown.

$35.50

breaded veal cutlet pan fried and topped with melted mozzarella served with marinara sauce.

$33.50

veal sauteed with fresh mushrooms, served in a rich veal and marsala wine sauce.

$33.50

thin-sliced veal enhanced in a rich lemon butter-sauce.

$36.50

sauteed veal and prosciutto served over a bed of sauteed spinach. topped with melted mozzarella and surrounded in a brown sauce.

$35.50

shrimp sauteed with garlic and fresh herbs in a marinara sauce with white wine.

$35.50

broiled shrimp topped with garlic breadcrumbs and traditional garlic, clam juice, olive oil, and sweet butter sauce.

$36.50

breaded and pan fried shrimp topped with melted mozzarella served over marinara sauce.

$35.50

shrimp sauteed in spicy marinara sauce with white wine and fresh herbs.

$24.50

(v). a creamy ricotta cheesecake with a marble pound cake crust. topped with fresh strawberries.

$17.00

(v). campobasso bread soaked in sweet custard and layered with chocolate chunks and golden raisins.

$16.50

(v). chocolate coated shells filled with our homemade creamy chocolate chip cannoli cream and dipped in pistachios. six pieces.

$21.50

mascarpone and marsala zabaione layered with cocoa, shaved chocolate, and lady fingers soaked in espresso.

$15.00

(v). a slice of marble pound cake topped with fresh whipped cream, strawberries, and pistachios.

$15.00

rich, dense, dark chocolate accented with coffee and liquor. served with fresh whipped cream.

$16.50

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies