Menu With Price > Menu > Carmelita > WA > Seattle > 7314 Greenwood Ave N, Seattle, WA

Carmelita Prices in Seattle, WA 98103

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Carmelita Logo
7314 Greenwood Ave N, Seattle, WA
(206) 706-7703
Carmelita Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Homemade Focaccia

sage-cannellini bean spread (vegan).

$5.00

Kale & Parmesan Soup

meyer lemon oil, crispy parmesan tuille, (gluten free).

$8.00

Alice Farm Coddled Egg

yellow foot mushrooms, focaccia croutons, mache salad.

$12.00

Roasted Baby Beets

plus, citrus supremes, endive, lemony goat cheese, red onion jam, candied walnuts, (vegan option), (gluten free).

$12.00

Cheese Plate

a selection of 3 local cheeses, nuts, handmade zalleti biscuits, honey.

$16.00

Carmelita Mixed Lettuces

shaved fennel, trampetti e.v.o.o., lemon, fleur de sel, (vegan), (gluten free).

$9.00

Watercress & Baby Spinach Salad

point reyes bleu cheese, roasted apples, toasted pecans, apple balsamic, (vegan option), (gluten free).

$12.00

Mezze Platter

Mezze Platter

fava bean falafel, tahini sauce, tzatiki, romesco, marinated olives, house-pickled fruits & vegetables, spanish mahon - cow’s milk cheese, housemade pita & (vegan option includes) roasted garlic - wh

$18.00

Pizza

Mushroom - Potato Pizza

porcini & shallot cream, roasted ozette potatoes, red kale, pecorino fresca, watercress salad.

$17.00

Smoked Apple & Rosemary Pesto Pizza

gruyere cheese, port-glazed cipollini onions, toasted pecans, endive salad, (vegan option).

$17.00

Main Course

Ricotta Gnocchi

sauteed apples, celery root & bloomsdale spinach, celery seed beurre blanc.

$18.00

Housemade Pappardelle Pasta

stout-braised brussels sprouts, navy bean-blue potato-rosemary hash (vegan).

$16.00

Roasted Beet & Orange Risotto

ricotta salata, sauteed apples, crispy beet chips, (vegan option), (gluten free).

$18.00

Root Vegetable Pot Pie

mushroom gravy, hazelnut crusted puff pastry, arugula, hazelnut & artisan mushroom salad, (vegan option).

$17.00

Soft Drinks

House-Made Tamarind

ginger lemonade.

$3.50

House-Made Tonic

No description available

$4.00

Bartender’s Special Mocktail

No description available

$6.00

Reeds

original ginger brew.

$3.50

Dry Soda

vanilla bean.

$3.50

Dry Soda - Rhubarb

No description available

$3.50

Crater Lake

root beer.

$3.50

Coca Cola

classic bottle.

$2.50

Clausthaler

non-alcoholic beer.

$3.50

Santa Vittoria

mineral water - 500ml.

$4.50

Tea

Barnes & Watson Fine Teas

No description available

$2.00

Pure Peppermint

from oregon.

Sweetberry

a blend of berries & currants.

English Breakfast

black tea from china & ceylon.

Genmaicha

japanese sencha green tea & toasted rice.

Black Jasmine

black tea from china.

Chamomile

egyptian chamomile flowers.

Tahitian Blend Iced Tea

black tea blend, tropical fruit & citrus flavor

Spice Berry Herbal Iced Tea

herbal iced tea blend.

Coffee

Lighthouse Roasters Fine Coffees

freshly ground & french pressed organic & fairly traded sumatra mandheling -or- decaf blend, sw process.

$2.50

Bar Menu

Truffled Sunchoke Chips

truffle oil (vegan).

$7.00

Trio Of Spreads & Housemade Flatbread

curried butternut squash, red onion-fig jam, smoked chestnut-white bean, (vegan).

$8.00

Mini Salad: Watercress & Baby Spinach Salad

point reyes bleu cheese, roasted apples, toasted pecans, apple balsamic, (vegan option), (gluten free).

$8.00

Mini Pizzas: Mushroom - Potato Pizza

porcini & shallot cream, roasted ozette potatoes, red kale, pecorino fresca, watercress salad.

$9.00

Smoked Apple & Rosemary Pesto Pizza

gruyere cheese, port-glazed cipollini onions, toasted pecans, endive salad (vegan option).

$9.00

Selection Of House Pickled Fruits And Vegetables

(vegan, gluten free).

$6.00

Dessert Menu

Pecan & Pumpkin Cake

vanilla bean & brown butter ice cream.

$8.00

Chocolate Muck Muck

fallen chocolate cake, fruit compote, whipped cream.

$8.00

Black Cardamom Flan

anise seed biscuit (gluten free).

$8.00

Tonight’s Housemade Sorbet

(vegan, gluten free).

$6.00

Apple-Cranberry Galette

ginger sorbet (vegan).

$8.00

Cheese Plate

a selection of 3 local artisanal cheese, nuts, hand-made zalleti biscuits, honey.

$16.00

Late Night Menu - From The Dinner & Bar Menu

Homemade Focaccia

sage-cannellini bean spread (vegan).

$5.00

Smoked Butternut Squash Soup

pumpkin seed oil (gluten free).

$8.00

Carmelita Mixed Lettuces

shaved fennel, trampetti e.v.o.o., lemon, fleur de sel (vegan).

$9.00

Mezze Platter

fava bean falafel, tahini sauce, tzatiki, romesco, marinated olives, house-pickled fruits & vegetables, spanish mahon - cow’s milk cheese, housemade pita (vegan option includes: roasted garlic-white

$18.00

Porcini Mushroom Pizza

porcini & shallot cream, roasted ozette potatoes, red kale, pecorino fresca, watercress & grilled porcini salad.

$18.00

Nicoise Olive Pesto Pizza

fontina cheese, fresh figs, port-glazed cipollini onions, baby arugula salad.

$17.00

Truffled Sunchoke Chips

truffle oil (vegan).

$7.00

Trio Of Spreads & Housemade Flatbread

piquillo pepper muhummarah, smoked chickpea, moroccan spice-roasted carrot (vegan).

$8.00

Selection Of House Pickled Fruits And Vegetables

(vegan, gluten free).

$6.00

Late Night Menu - From The Dessert Menu

Black Cardamom Flan

anise seed biscuit.

$8.00

Pecan & Pumpkin Cake

vanilla bean & brown butter ice cream.

$8.00

Chocolate Muck Muck

fallen chocolate cake, fruit compote, whipped cream.

$8.00

Tonight’s Sorbet

(vegan, gluten free).

$6.00

Cheese Plate

a selection of local artisanal cheese, nuts, hand-made zalleti biscuits, honey.

$15.00

Apple-Cranberry Galette

ginger sorbet (vegan).

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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