Last Update: 2025-03-14
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Served and garnished with Seasonal Fruits.
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with a hint of ginger.
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served with Cocktail sauce.
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Incorporating the distinctive hot and spicy flavors of Jamaica, pieces of chicken are seasoned and marinated in jerk seasonings and baked to perfection.
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Pieces of chicken marinated over night- braised in curry powder, oil and chutney, simmered till tender.
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Select pieces of chicken marinated in seasonings then fried. The crisped pieces of chicken are then simmered in our special blend sweet and sour sauce.
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Small pieces of chicken breast cubed and marinated in seasonings. Cooked in a cream sauce.
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Large Snapper de-boned and seasoned with our special blends of jerk seasonings, then grilled.
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Pieces or whole small Snapper fish, seasoned in Caribbean herbs and spices. Fried until golden brown then garnished with steamed onions and peppers.
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The fish of your choice perfectly seasoned browned and then simmered in our special ginger sauce.
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Succulent large shrimps well seasoned. Sautéed in curry powder and butter. Served with white rice.
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Shoulder of beef, Marinated over night in seasonings, and special sauces, Roasted on stove- top then finished in oven until tender.
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Pieces of oxtail well seasoned with thyme, scallion, and other seasonings. Marinated over night. Pieces are browned then simmered until tender.
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Cubes of prime beef marinated overnight with homemade seasonings, onions, celerya and carrot, braised in caramel- add rice and pigeon peas.
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Selected milk fed goat meat, seasoned well, marinated over night- braised in curry powder, oil and chutney, simmered till tender.
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Boneless Chicken Breast stuffed with thin slices of prosciutto ham and mozzarella cheese.
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Lightly baked breaded breast of chicken, combined with Italian spices, cheeses and our homemade tomato sauce then left in the oven to simmer till done.
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Cornish hen cut in halves, seasoned with Caribbean ChoiceÂ’s special Jamaican seasonings.
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Perfectly seasoned pieces of chicken with island spices baked to perfection.
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Tender cutlets Boneless Chicken Breast sautéed in White Wine with our home made blend of sweet cream sauce.
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Brisket of Beef marinated over night, braised then pot-roasted till tender.
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Pot Roast marinated over night, braised then pot-roasted till tender.
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Tender cutlets of Veal sautéed White Wine with our homemade blend of sweet cream sauce.
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Perfectly seasoned pieces of steak with island spices broiled, baked to perfection. Also pieces of steak Peppered then grilled.
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Veal marinated overnight braised then pot-roasted or broiled till tender.
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Jumbo Shrimp seasoned with Italian spices and White Wine- sautéed in garlic olive oil & butter served on a bed of wild rice.
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Baby Back Ribs Defatted, cored and seasoned. It is simmered slowly at 350 degrees in a special homemade BBQ sauce with a touch of dry mustard.
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Choice Bottom Round, well seasoned then braised and allowed to cook slowly in juices. Sliced and served with potato pancakes and applesauce.
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A medley of Whiting, Porgies and Shrimps, seasoned with fresh lemon juice and dry seasonings- dusted with flour, fried to golden brown. Served with Potato Salad and Cole Slaw.
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Cubes of Beef or Chicken marinated in teriyaki juices- braised in oven till done.
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Fresh Seasoned Shrimp or Chicken sautéed with Chinese Vegetables.
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Seasoned in and out with seasoning salt and spices- roasted crisp and served with mango chutney.
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Perfectly seasoned boneless, skinless salmon sides delicately baked or broiled.
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Caribbean Lobster Tails simmered in our homemade blend of cream sauce with parsley.
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Succulent Shrimp simmered in our in house spicy blend of garlic sauce and lemon juice.
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Butterfly shrimp marinated in ginger and other seasonings. Simmered in our in house special blend sauce with fresh pieces of pineapple and selected peppers.
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Butterfly shrimp basted in egg white and flour. Lightly fried till golden brown.
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Succulent Shrimp sautéed in butter, garlic and touch of white wine.
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At market price Hand picked Lobster lightly seasoned with house blend spices baked, broiled or steamed. Served with your choice of melted butter and sliced lemon.
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Fresh filet of sole, lightly seasoned with house blend spices then broiled or baked.
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Fresh flounder filet, lightly seasoned with house blend spices then broiled or baked.
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Juicy and succulent whole scallops lightly seasoned with house blend spices baked, broiled or steamed.
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Fresh clams, cleaned and seasoned lightly. Baked in a Marinara sauce.
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Seafood Combinations are available. Select from the following: Fish, Shrimp, Scallop or Clams.
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served with Lenox and Silver, Your choice of self serve or hostess served Regular and fresh ground coffee available, we also serve assorted flavors of Jamaican Blue Mountain Peak Coffee.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.