Captain Bill's Menu and Prices
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Captain Bill's Menu
Last Update: 2025-03-14
Buffet Menu - Sliced Roast Carving(Choice of Two). Price per person: $28.00 per person.
Roast Sliced Sirloin
Price may varies
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Herb Crusted Turkey Breast
Price may varies
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Roast Prime Rib
Price may varies
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Buffet Menu - Chafing Dish(choice of 3). Price per person: $28.00 per person.
Sauteed Sirloin Tips
Price may varies
With Mushrooms in burgundy wine sauce.
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Sliced Veal
Price may varies
Prosciutto and mushrooms, in a basil and sherry wine sauce.
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Sliced Pork Loin
Price may varies
Caramelized pearl onions and marsala wine demi-glaze.
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Sliced Roast Pork
Price may varies
Apple stuffing, sage and madeira wine sauce.
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Chicken Breast
Price may varies
With sauce dijonaise, francaise, marsala wine or piccata.
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Stuffed Chicken Breast
Price may varies
With prosciutto and mozzarella - marsala wine sauce.
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Stuffed Filet of Sole
Price may varies
With lobster sauce.
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Filet of Sole Almandine
Price may varies
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Salmon Medallions
Price may varies
With soy ginger sauce.
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Swordfish
Price may varies
With artichokes, tomato and lemon butter.
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Linguini
Price may varies
With White Clam Sauce.
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Penne Pasta
Price may varies
Shrimp and artichokes in herb garlic sauce.
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Rigatoni
Price may varies
3 cheeses and marinara sauce.
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Rigatoni Bolongese
Price may varies
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Rigatoni Alfredo
Price may varies
Mushrooms, peas, grilled chicken and parmesan cream sauce.
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Penne ala Vodka with Prosciutto
Price may varies
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Farfalle with Chicken
Price may varies
Broccoli and sundried tomatoes in garlic and olive oil.
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Manicotti with Marinara Sauce
Price may varies
Fresh seasonal vegetable and potato included.
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Buffet Menu - Cold Platters and Salads(choice of 5). Price per person: $28.00 per person.
Tossed Garden Greens
Price may varies
Gorgonzola cheese and balsamic vinaigrette.
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Crisp Salad of Romaine Leaves Shaved Romano
Price may varies
Garlic croutons and caesar dressing.
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Grilled Vegetable Salad
Price may varies
Feta cheese and raspberry dressing.
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Platter of Fresh Mozzarella
Price may varies
Sliced beefsteak tomatoes and portobello mushrooms.
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Tri-Colored Tortellini Salad
Price may varies
Peste and sundried tomatoes.
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Greek Salad with Feta Cheese
Price may varies
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Cascade of Fresh Fruit and Berries
Price may varies
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Imported Penne Pasta
Price may varies
Smoked chicken, sundried tomatoes, olives and romano cheese.
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Farfalle Pasta with Bay Shrimp
Price may varies
Broccoli, prosciutto and parmesan cheese.
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Red Skin Potato Salad with Fresh Dill
Price may varies
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Spinach Salad with Strawberries, Candied Walnuts and Raspberry Vinaigrette
Price may varies
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Haricot Vert Salad with Potatoes and Bacon
Price may varies
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Antipasto Platter
Price may varies
Capacola, salami, provolone, olives and marinated vegetables.
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House Chopped Salad
Price may varies
Gorgonzola cheese and red wine vinaigrette dressing.
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Buffet Menu - Dessert(Choose 1). Price per person: $28.00 per person.
Occasion Cake
Price may varies
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Ice Cream Sundae
Price may varies
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Fresh Fruit with Sorbet
Price may varies
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Warm Apple Crisp with Whipped Cream
Price may varies
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Fish from the Oceans, Bays and Rivers
Grilled Atlantic Salmon
$19.95
With artichokes, shiitake mushrooms and sweet basil.
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Long Island Flounder
$18.50
Sauteed with lemon parsley butter.
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Parmesan Crusted Shrimp
$25.00
With sun-dried tomato butter.
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Blackened Mahi Mahi
$21.00
With herb butter.
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Pan Seared Swordfish "Au Poivre"
$21.00
With cracked peppercorns and brandy cream.
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Sesame Seared Tuna Steak
$21.00
With soy ginger and wasabi.
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Broiled Seafood Platter
$24.00
Scallops, shrimp, flounder and baked clam.
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Broiled Sea Scallops
$21.00
With pesta crust and sun dried tomato butter.
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Linguini with Lobster and Shrimp
$23.00
In olive oil with garlic, tomato and basil.
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Whole Live Maine Lobster
Price may varies
Broiled or steamed stuffed with lump crabmeat $ 10.00 additional.
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The Butchers Block - Black Angus Prime Rib of Beef
$28.00
Au jus, crispy onions and horseradish sauce.
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The Butchers Block - Prime NY Cut Sirloin
$30.00
Prime aged boneless beef with buttermilk onion rings.
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The Butchers Block - Black Angus Porterhouse Steak
$39.00
34 oz. Served with Buttermilk Onion Rings.
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The Butchers Block - Grilled Filet Mignon
$30.00
With Gorgonzola Cheese and Red Wine Sauce.
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The Butchers Block - Roast Rack of Lamb
$32.00
Mustard Herb Crust and Rosemary Au Jus.
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The Butchers Block - Sauteed Chicken Cutlet
$18.00
Mushrooms and Mozzarella in a Chardonnay Sauce.
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Plated Dinner – AppetizersPrice per person: $28.00 per person.
Fresh Mozzarella, Portabello Mushroom and Sliced Tomatoes Vinaigrette
Price may varies
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Penne with Prosciutto, Tomato Cream Sauce
Price may varies
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Marinated Seafood Antipasto
Price may varies
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Farfalle with Chicken
Price may varies
Broccoli florets and sundried tomatoes in garlic and olive oil.
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House Smoked Salmon
Price may varies
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Baked Stuffed Clams
Price may varies
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Crabmeat Stuffed Mushroom Caps
Price may varies
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Fresh Melon with Prosciutto Ham
Price may varies
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Fresh Fruit Cocktail with Seasonal Berries
Price may varies
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Jumbo Gulf Shrimp with Cocktail Sauce
Price may varies
Add $5.00.
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Plated Dinner - SaladsPrice per person: $28.00 per person.
Tossed Garden Greens Balsamic Vinaigrette
Price may varies
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Romaine Leaf Lettuce
Price may varies
With caesar dressing, garlic croutons.
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Spinach Salad
Price may varies
With warm bacon dressing.
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Greek Salad with Feta Cheese
Price may varies
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Plated Dinner - EntreesPrice per person: $28.00 per person. (Choose 3).
Roast Sliced Sirloin with Merlot Sauce
Price may varies
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Roast Leg of Lamb
Price may varies
Garlic rosemary sauce.
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Roast Pork Loin with Apricot Glaze
Price may varies
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Roast Prime Rib Au Jus
Price may varies
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Sliced Veal
Price may varies
With prosciutto and mushrooms in a basil and sherry wine sauce.
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Stuffed Filet of Sole
Price may varies
With lobster sauce.
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Salmon Filets
Price may varies
With soy ginger sauce.
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Filet of Sole Almandine
Price may varies
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Grilled Swordfish
Price may varies
With tomatoes, artichokes and lemon butter.
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Linguini with Little Neck Clam Sauce
Price may varies
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Chicken Piccata
Price may varies
With capers, artichoke hearts and lemon butter.
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Breast of Chicken Marsala
Price may varies
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Breast of Chicken Roma
Price may varies
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Stuffed Chicken Breast
Price may varies
With prosciutto and mazzarella-marsala wine sauce.
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Plated Dinner - Vegetable And PotatoPrice per person: $28.00 per person.
Vegetable And Potato
Price may varies
Fresh seasonal vegetable and potato.
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Plated Dinner - Dessert(Choose 1). Price per person: $28.00 per person.
Occasion cake
Price may varies
0
Ice Cream Sundae
Price may varies
0
Fresh Fruit with Sorbet
Price may varies
0
Warm Apple Crisp with Whipped Cream
Price may varies
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Carrot Cake
Price may varies
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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