Capri Ristorante Menu and Prices

$7.95

Sliced tomato topped with fresh mozzarella cheese and basil.

$10.95

Roasted red pepper filled with fresh mozzarella cheese, basil and arugula.

$8.95

Fresh arugula tossed with balsamic vinegar and shaved Parmigiano-Reggiano.

$8.95

Tomato, red onion, black olives and fresh mozzarella tossed in extra virgin olive oil.

$7.95

Fresh beads of broccoli tossed with extra virgin olive oil, lemon and garlic.

$8.95

Italian-imported cold cuts and cheeses.

$6.95

Crostini bread topped with chopped tomato, basil and garlic.

$10.95

Lightly breaded calamari, pan-fried and flashed with olive oil, lemon, garlic and a touch of chili flake.

$10.95

Lightly breaded calamari, pan-fried and served with a marinara sauce.

$12.95

Fresh calamari simmered in a spicy red sauce with toasted points.

$12.95

Delicately steamed mussels in a red or white sauce.

$12.95

Delicately steamed clams in a red or white sauce.

$6.95 - $11.95

Little neck clams baked with bread crumbs, garlic and Parmesan cheese.

$10.95

Sliced sausage sauteed with green peppers, onions and roasted potatoes in a white wine sauce.

$12.95

Calamari grilled and served over wild greens in balsamic vinaigrette.

$13.95

Baby octopus grilled and served over wild greens with balsamic vinaigrette.

$10.95

Artichoke hearts baked with seasoned breadcrumbs and Parmesan cheese in a light red sauce.

$17.95

Served with tender whole vongole in white or red sauce.

$14.95

Eggplant layered with marinara sauce and fresh mozzarella.

$16.95

Half a chicken slow-roasted with whole garlic, sweet green peas and roasted potatoes in a white wine sauce.

$32.95

Served with peas and garlic mashed potatoes.

$24.95

Tenderized 14 oz. bone-in pork chop lightly breaded and topped with arugula, tomatoes and red onions.

$36.95

Grilled 10 oz. filet mignon topped with Gorgonzola cheese served with garlic mashed potatoes and fresh vegetables.

$24.95

Shrimp, vongole, squid, cozze and broccoli over linguini with your choice of white or red sauce.

$12.95

Homemade dumplings with fresh broccoli in an oil and garlic sauce.

$16.95

Our tasty cream sauce with broccoli and grilled chicken.

$17.95

Fresh jumbo shrimp in a light marinara sauce.

$17.95

Jumbo shrimp and tender broccoli in garlic and oil.

Price may varies

Delicious fresh mussels served with red or white sauce.

Price may varies

Tender baby squid in red or white sauce.

$17.95

Fresh whole scallops in a fresh red sauce.

$17.95

Shrimp and scallops with Alfredo sauce.

$13.95

Picante tomato sauce with anchovies, capers and black olives.

$15.95

Fresh tomatoes, onion, basil, black olives and ground sausage over linguine.

$10.95

In a marinara sauce.

$10.95

In a marinara sauce.

$14.95

Mushrooms, peas and prosciutto in a rich Alfredo sauce.

$15.95

With vodka sauce.

$14.95

With vodka sauce.

$14.95

With vodka sauce.

$12.95

$12.95

$12.95

Fettuccine tossed with fresh veggies in garlic and oil.

$12.95

Stuffed with ricotta cheese baked in a marinara sauce.

$12.95

Linguini tossed with peas, pancetta and marscapone cheese.

$14.95

Spicy sauce with prosciutto.

$14.95

Served with four cheese sauce.

$16.95

Rigatoni tossed in a tomato-basil cream sauce with ground sausage.

$17.95

Homemade flat square noodles tossed with spinach, tomatoes, strips of veal loin and topped with goat cheese.

$17.95

Jumbo shrimp, artichoke hearts and mushrooms sauteed in oil, garlic and white wine sauce served over a bed of linguine.

$17.95

Jumbo shrimp, fresh tomatoes and basil over a bed of linguine.

$17.95

Jumbo shrimp, olive oil, crushed hot peppers and marinara sauce over linguine.

$22.95

Cod fillets baked with fresh mushrooms, onions and olives in a red marinara sauce.

$17.95

Jumbo shrimp with artichoke hearts and sun-dried tomatoes in Alfredo sauce over fresh fettuccine.

$44.95

Lobster tail, calamari, shrimp, scallops, mussels and vongole served over linguine in a spicy red sauce.

$32.95

Sauteed in a lemon sauce with spinach and roasted pine nuts.

$24.95

Artichoke and sun-dried tomato in a lemon sauce.

$19.95

Breaded veal baked with mozzarella in marinara sauce.

$19.95

Egg-battered veal sauteed in a lemon sauce.

$19.95

Pan-fried veal with a side of fresh spinach.

$19.95

Veal in a light lemon sauce.

$19.95

Tender veal sauteed with mushrooms in a light Marsala wine.

$19.95

Layered and baked with eggplant and homemade mozzarella.

$19.95

Veal sauteed in a white wine sauce with onions, mushrooms and potatoes.

$19.95

Prepared with spinach, red, yellow and green peppers.

$16.95

Slow-roasted chicken on the bone served with sauteed peppers, onions, olives and roasted potatoes.

$14.95

Chicken baked with mozzarella in a marinara sauce.

$14.95

Tasty breast of chicken with a delicate lemon sauce.

$14.95

Prepared with spinach, red, yellow and green marinated peppers.

$14.95

Chicken breast sauteed with mushrooms in Marsala wine.

$14.95

Tasty breast of chicken, pan-fried in egg and flour in a tasty lemon sauce with a side of pasta.

$14.95

Lightly breaded chicken breast pan-fried and topped with tomato onion salad.

$5.95

Sauteed in garlic and oil.

$7.95

Sauteed in garlic and oil.

$4.95

Potato wedges sauteed with olive oil, garlic and roasted red peppers.

$5.95

$4.95

Two meatballs.

$4.95