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Capri Blu Ristorante Menu and Prices

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Italian

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Capri Blu Ristorante Menu

Last Update: 2025-03-14

Appetizers and Salads

Prosciutto E Melone

$15.00

imported parma ham over cantaloupe melon

Carpaccio Di Manzo

$15.00

beef carpaccio with shaved parmegiano regianno over rugola salad

La Lombarda

$13.00

baby mix greens, gorgonzola cheese, walnut with balsamic vinegar

Insalata Capri Blu

$13.00

romaine, portobello, mozzarella and roasted pepper

Insalata Delicata

$13.00

belgian endive, arugula, baby artichoke, heart of palm and balsamic vinegar

Insalata Cesare

$11.00

classic caesar salad with generous parmesan cheese

La Caprese

$14.00

fresh sliced tomatoes, buffala mozzarella and basil

Insalata Alla Toto

$13.00

arugula, tomatoes and shave parmesan

Il Portobello

$14.00

grilled whole portobello with warmed buffala mozzarella, roasted peppers and mixed baby salad

Primi Piatti

Penne Alla Vodka

$21.00

penne pasta tossed with pancetta and vodka sauce.

Penne Bella Capri

$20.00

penne with fresh tomatoes, buffalo mozzarella and basil

Spaghetti Sapori Di Mari

$22.00

spaghetti tossed with garlic, olive oil, bay scallops, little neck clams and mussels

Ravioli Alla Caprese

$21.00

homemade cheese ravioli, tomato sauce - this is a traditional dish from capri

Linguini Luna Caprese

$21.00

linguini, garlic, olive oil, mushrooms, roasted peppers, shrimp and tomato sauce

Risotto Al Porcini

$22.00

arborio rice tossed with porcini mushrooms and parmesan cheese

Gnocchi Alla Sorrentina

$22.00

homemade potato dumplings, tomato sauce and melted mozzarella cheese

Fettuccine Alfredo

$21.00

homemade fettuccine with alfredo sauce - we serve in the original style as in Rome

Pappardelle Montanara

$22.00

wide pasta, Italian sausage, porcini mushrooms, parmesan cheese and cherry tomatoes

Tagliolini Al Limoncello

$21.00

fresh homemade thin fettuccine with butter,cream and limoncello

Secondi Piatti Entrees

Petto Di Pollo in Padella

$21.00

sautéed chicken breast, roasted peppers, mushrooms, eggplants, mozzarella and tomatoes

Pollo Piccata

$20.00

chicken breast sautéed, lemon, cappers and butter

Scallopina Sciue Sciue

$22.00

sautéed veal scaloppini, white wine in a light tomato sauce topped with mozzarella

Scallopina Amalfitana

$22.00

veal scaloppini sautéed with olives, garlic, cappers and olive oil.

Lombata Di Vitello

$35.00

16 oz grilled veal chop with sautéed onions and mushroom sauce

Veal Payard

$28.00

thin veal grilled with slices of fresh tomatoes and shaved parmegiano reggiano

Costolette Di Agnello

$26.00

grilled lamb chops served with homemade sauce

Galletto

$24.00

cornish chicken grilled with Italian spices

Pesce Alla Positano

$26.00

filet of fresh catch sautéed with onions, fresh tomatoes and herbs

Braciola Di Maiale

$25.00

pork chop sautéed with mushrooms and barolo vine sauce

Langoustine Alla Brace

$32.00

grilled langoustine drizzled with olive oil, lemon and garlic everyday

Il Pesce fresco Alla Brace

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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