Capistrano's Restaurant Menu and Prices

$8.50

chicken breast with grilled onions, red and green bell peppers, cilantro, cheddar and jack cheese. accompanied with guacamole, pico de gallo and sour cream.

$8.50

roasted garlic crostini, fresh mozzarella, topped with a fresh tomato-basil relish and sliced avocado.

$8.50

chicken and vegetable dumplings, served with chili-dijon dipping sauce, pickled cucumber namasu.

$8.50

jumbo marinated shrimp, lemon-lime cucumber salsa, tortilla strips, bloody mary cocktail sauce.

$8.50

panko breaded with coconut and sesame seeds, malibu rum orange dipping sauce.

$12.50

chef’s selection of tasty appetizers, coconut shrimp, chicken pot stickers and quesadilla.

$4.50

made fresh daily. please ask your server for today’s selection.

$4.50

topped with a toasted baguette and swiss cheese brule.

$4.50

mesclun greens, julienne jicama, ripe tomatoes, cucumber spears and pine nuts with your choice of dressings.

$4.50

fresh spinach leaves, dried cranberries and shaved red onions, tossed in a raspberry vinaigrette. topped with feta cheese and candied pecans.

$4.50

crisp romaine, garlic croutons, shaved parmigiano-reggiano, authentic caesar dressing. (the caesar dressing is prepared with fresh eggs.).

$10.25

tender chicken, mixed greens, toasted sesame seeds, almonds, cilantro and green onions. tossed with sesame oil dressing and topped with fried wontons, glass noodles, cucumber namasu and mandarin oran

$10.25

grilled chicken breast, avocado, bacon, tomato, hard boiled egg and slivered scallions. topped with an ample portion of crumbled bleu cheese, herb vinaigrette.

$10.25 - $12.50

crisp romaine strips, roasted garlic crostini, shaved parmigiano-reggiano, authentic caesar dressing. topped with: (the caesar dressing is prepared with fresh eggs.).

$8.50 - $12.50

traditional italian tomato sauce and cheeses. includes a choice of two of the following toppings: artichokes, ham, pepperoni, bell peppers, jalapeno peppers, pineapple, black olives, mushrooms, sausa

$8.00

ask your server for today’s selection.

$8.50

a cup of our soup du jour with our sandwich of the day. substitute soup du jour with french onion soup add $0.75.

$7.50

albacore tuna salad, alfalfa sprouts, tomatoes, avocado, swiss cheese and mayonnaise on squaw bread.

$8.50

a half pound of charbroiled lean ground beef, bacon and cheddar cheese with a touch of thousand island on kaiser roll. accompanied by lettuce, tomatoes, onions and pickles.

$8.50

thinly sliced breast of turkey, bacon, avocado, cheddar cheese, lettuce, tomato and mayonnaise on wheat bread.

$14.50 - $17.00

italian bells, asparagus, zucchini, shallots, sweet tomatoes, roasted garlic and fresh herbs over spinach-ricotta tortellini. topped with:

$12.50 - $15.50

sauteed tender morsels of chicken breast, artichoke hearts and mushrooms in a garlic cream sauce. try this dish with shrimp and scallops.

$13.50

broiled and served over sauteed green beans, red seedless grapes, scampi butter sauce and roasted red bee potatoes.

$16.50

julienne asian vegetables, garlic mashed potatoes, cilantro cream sauce.

$16.50

pan-fried breast of chicken, sauteed with shrimp, artichokes, mushrooms and onions, beurre blanc sauce.

$12.50

zesty lemon pepper breast of chicken over wild rice. topped with feta cheese and diced tomatoes. buttered asparagus, basil chicken veloute sauce.

$17.00

grilled to your specifications. served with parmesan asparagus, herb roasted potatoes, shiitake mushroom cabernet sauce.

$19.50

tender filet of beef, flame broiled and served with asparagus, baby carrots, mashed potatoes, herb hollandaise sauce and port wine reduction.

$4.50

a traditional italian cake, with lady fingers,whipped mascarpone cheese with coffee mocha sauce.

$4.50

baked vanilla cream, caramelized sugar and fresh berries.

$4.50

rich with walnuts and covered in a chocolate-caramel sauce. served with a scoop of french vanilla ice cream.

$4.50

using only authentic key limes with graham cracker crust and fresh whipped cream.

$4.50

homemade new york style with strawberry sauce.

$3.75

$2.50 - $3.75

french vanilla, dutch chocolate or rainbow sherbet. (1 scoop, 2 scoops).