Canteen Menu and Prices

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Canteen Menu

Last Update: 2025-03-14


A La Carte

Porcini and Trumpet Mushrooms Soup

$8.00

Sea Scallops

$13.50

With sweet corn puree, green tomato vinaigrette and grapes

Lamb Salad

$8.50

Spiced lamb loin, with peas, farro, olives, peppers II.50 Baby Lettuces with Manchego and Muscat vinegar

Gratin of Asparagus

$20.50

Spring onion, and dried goat cheese

Yellowtail

$26.50

With potato crust, fava bean-fennel-artichoke broth

Pork Schnitzel

$27.50

With escarole salad, paprika sauce, bacon, poached egg

Rabbit Stew

$29.00

Braised leg, meatballs, with polenta, spinach, and mustard


Desserts

Mousse

$8.00

Strawberry and Almond Clafoutis

$8.00

With whipped creme fraiche

Buttermilk Panna Cotta

$8.00

With stewed rhubarb and citrus

Vanilla Souffle

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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