Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Shaved artichokes, lakes end cherve kalamata vinaigrette
No description available
Saffron Aioli
No description available
Citrus dressing, roasted anaheim, chili aioli
"Bufala" mozzarella, plum tomatoes, sweet basil, pesto
No description available
Fire roasted red bell pepper, Vermont goats cheese
Oven dried tomato, kalamata olives, feta cheese
Sonoma County ricotta, salata cheese, oil cured olives
Spring onion Ragu, watercress, mussel broth
No description available
Spring leek risotto, apple wood smoked bacon, English pea broth
Green peppercorn, grappa aioli, shoestring potatoes
No description available
Whole grain mustard aioli, lemon pepper parmesan fries
Portabello mushroom, fire roasted peppers, basil vinaigrette
Sweet basil aioli, portabello fries
Roasted barley caponata "risotto style", slow roasted plum tomato, minted fava beans
Sugar pea tendrils
Spring vegetables, morel mushroom broth, reggiano cheese
Spring vegetables, tomato, sweet basil broth
Cappacaola, sopprasetta, salami, mozzarella, olive tapenade, sun dried tomato pesto
Citrus dressing, roasted anaheim chile aioli
Goats cheese fonduta, applewood smoked bacon
Pickled vinaigrette, lemon juice
Pecorino toscano, extra virgin olive oil
No description available
Whole littlenecks, stewed leeks, pancetta, fresh chives
Baby artichoke, Lakes End cherve, kalamata olive vinaigrette
Wonton skin, wasabi cilantro leaves
"Bufala" mozzarella, plum tomatoes, sweet basil, pesto
Caramelized vidalia onions, mediterranean figs, goats cheese
Sugar pea tendrils
Spring garlic, roma tomato broth, paremsan reggiano
Barley caponata risotto style, oven roasted plum tomatoes, minted fava beans
Spring vegetables, morel mushroom broth, shaved pecorino
Green garlic smashed yukon gold potato, exotic mushrooms, grilled white asparagus
Sweet vidalia onion, black mission fig tartlets, balsamic vinegar syrup
Minestrone broth, focaccia crouton, basil infused olive oil
Spring leek risotto, apple wood smoked bacon, English pea broth
Polenta, fennel, seed star anise crusted garlic rabe, oven roasted roma tomatoes, boquerone anchovy vinaigrette
Spring onion Ragu, watercress, mussel broth
Melted wild leeks, soft sweet corn polenta
Filet of beef, maine lobster risotto, bearnaise
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.