Last Update: 2025-03-14
$8.00
Shaved artichokes, lakes end cherve kalamata vinaigrette
$7.00
$11.00
Saffron Aioli
$6.00
$9.00
Citrus dressing, roasted anaheim, chili aioli
$13.00
"Bufala" mozzarella, plum tomatoes, sweet basil, pesto
Price may varies
$14.00
Fire roasted red bell pepper, Vermont goats cheese
$13.00
Oven dried tomato, kalamata olives, feta cheese
$13.00
Sonoma County ricotta, salata cheese, oil cured olives
$24.00
Spring onion Ragu, watercress, mussel broth
$19.00
$21.00
Spring leek risotto, apple wood smoked bacon, English pea broth
$23.00
Green peppercorn, grappa aioli, shoestring potatoes
$22.00
$12.00
Whole grain mustard aioli, lemon pepper parmesan fries
$16.00
Portabello mushroom, fire roasted peppers, basil vinaigrette
$14.00
Sweet basil aioli, portabello fries
$19.00
Roasted barley caponata "risotto style", slow roasted plum tomato, minted fava beans
$16.00
Sugar pea tendrils
$18.00
Spring vegetables, morel mushroom broth, reggiano cheese
$21.00
Spring vegetables, tomato, sweet basil broth
$15.00
Cappacaola, sopprasetta, salami, mozzarella, olive tapenade, sun dried tomato pesto
$9.00
Citrus dressing, roasted anaheim chile aioli
$12.00
Goats cheese fonduta, applewood smoked bacon
$12.00
Pickled vinaigrette, lemon juice
$8.00
Pecorino toscano, extra virgin olive oil
$8.00
$9.00
Whole littlenecks, stewed leeks, pancetta, fresh chives
$9.00
Baby artichoke, Lakes End cherve, kalamata olive vinaigrette
$11.00
Wonton skin, wasabi cilantro leaves
$14.00
"Bufala" mozzarella, plum tomatoes, sweet basil, pesto
$15.00
Caramelized vidalia onions, mediterranean figs, goats cheese
$16.00
Sugar pea tendrils
$21.00
Spring garlic, roma tomato broth, paremsan reggiano
$24.00
Barley caponata risotto style, oven roasted plum tomatoes, minted fava beans
$24.00
Spring vegetables, morel mushroom broth, shaved pecorino
$24.00
Green garlic smashed yukon gold potato, exotic mushrooms, grilled white asparagus
$25.00
Sweet vidalia onion, black mission fig tartlets, balsamic vinegar syrup
$26.00
Minestrone broth, focaccia crouton, basil infused olive oil
$26.00
Spring leek risotto, apple wood smoked bacon, English pea broth
$27.00
Polenta, fennel, seed star anise crusted garlic rabe, oven roasted roma tomatoes, boquerone anchovy vinaigrette
$28.00
Spring onion Ragu, watercress, mussel broth
$32.00
Melted wild leeks, soft sweet corn polenta
$35.00
Filet of beef, maine lobster risotto, bearnaise
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.