Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Golden balsamic-shallot mignonette & cocktail sauce
Tartar & cocktail sauces
Remoulade & cabbage slaw
Steamed in calistoga wheat Ale with spanish chorizo & grilled ciabatta bread
Gorgonzola blue cheese dressing
Local cheese, salami rosa, prosciutto, duck liver mousse, toasted ciabatta, olives & nuts
Iceberg lettuce, Point Reyes Blue cheese dressing, crispy bacon, red onion, cherry tomatoes & toasted croutons
Prosciutto di parma, asparagus, arugula & shaved granny smith apples midnight moon cheese & banyuls vinaigrette
Table grapes, gorgonzola, toasted almonds & champagne herb vinaigrette
Romaine with classic dressing, croutons & parmesan
Balsamic-port glazed onions, scalloped potato bake & asparagus
Tillamook cheddar, applewood smoked bacon, red onion, lettuce & tomato house made bun
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Jack cheese, avocado, red onion, cilantro & chipotle sour cream-chili paste buttermilk bread
French brie, cucumber, cured red onions, olive tapenade & arugula
Grilled marinated chicken breast, cucumber, tomatoes, roasted eggplant, arugula, olives, chickpeas, feta cheese & hummus
Maitake & king trumpet mushroom risotto with spinach & crispy matchstick potatoes
Seasoned with togarashi spices & served with seaweed, green papaya, english cucumber & pea sprout salad
Sauteed shrimp, fresh fish, clams & mussels with garlic, onion, mushrooms & spinach
Oaxacan-style fettuccine with avocado, garlic, jalapeño, lime, cilantro & shaved dry jack
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Maitake & king trumpet mushrooms, wilted spinach & crispy matchstick potatoes
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