Calesa Restaurant & Bakeshop Menu and Prices

$2.75

A distinct Filipino flavored coffee grown in Batangas, Philippines.

$2.75

$2.75

Filipino coffee grown in the Mountain Province of the Philippines.

$2.75

$2.50

$2.75

$2.50

Tea.

$2.50

$2.25

$3.95

$4.00

$3.25

$3.95

$1.75

$4.75

$4.75

$1.75

8 oz.

$9.95

Fried pork cured in sweet glaze sauce and served with fried rice and 2 eggs.

$10.95

Fried beef cured in special marinade and served with fried rice and 2 eggs.

$9.95

Fried milkfish marinated in vinegar and spices and served with fried rice, 2 eggs and pickled radishes.

$9.95

Fried, skinless longganisa served with fried rice and 2 eggs.

$7.95

$7.95

9 piece. Hand-wrapped Shanghai style egg rolls filled with ground pork and minced vegetables. Served with sweet chili sauce.

$8.95

Deep fried ruffled fat served with house made dipping sauce.

$8.95

Finely chopped pork snout and shoulder topped with hot peppers and eggs. Served sizzling on a hot plate.

$6.99

Deep fried fish balls served with special house made sauce.

$6.99

Deep fried squid balls served with special house made sauce.

$8.95

Served with jalapeno sauce on the side.

$10.95

Calamares, squid balls, fish balls and mussels served with special house made sauce.

$8.95

Chicken marinated in Filipino BBQ sauce and served with pickled papayas and steamed jasmine rice.

$9.95

Chicken slowly cooked in annatto oil with potatoes, bell peppers and carrots. Served with steamed jasmine rice.

$9.95

Chicken simmered in vinegar, soy sauce and spices. Served with steamed jasmine rice.

$14.95

Marinated beef steaks sauteed in onions, soy sauce and lemon. Topped with fried potatoes and fresh onion rings. Served with steamed jasmine rice.

$16.95

Beef, tripe and oxtail cooked in peanut sauce and topped with blanched Asian vegetables. Served with shrimp paste on the side and steamed jasmine rice.

$14.95

Beef stew with potatoes, carrots and bell peppers. Served with steamed jasmine rice.

$14.95

Tender beef cubes boiled with potatoes, plantains and bok choy. Served with steamed jasmine rice.

$14.95

Beef cooked in tamarind soup with vegetables. Served with steamed jasmine rice.

$12.95

Deep fried pork belly served with pickled papaya. Served with steamed jasmine rice.

$9.95

Pork belly marinated in Filipino BBQ sauce and served with pickled papaya and steamed jasmine rice.

$17.95

Tender pork knuckles braised and fried with sprinkled garlic bits and fried shallots. Served with house made dipping sauce and steamed jasmine rice.

$10.95

Pork simmered in vinegar, soy sauce and spices. Served with steamed jasmine rice.

$14.95

Cebu style slow-roasted pork belly drizzled in lechon sauce. Served with steamed jasmine rice.

$10.95

Deep fried pork belly cooked in shrimp paste with eggplant and long peppers. Served with steamed jasmine rice.

$10.95

Pork cooked in coconut milk with fried eggplant and long hot peppers. Served with steamed jasmine rice.

$12.95

Pork cooked in tamarind-based soup with Asian vegetables. Served with steamed jasmine rice.

$10.95

Broiled squid stuffed with tomatoes and onions. Served with house made sauce and steamed jasmine rice.

$11.95

Deep fried, boneless milkfish served in special house made marinade and with pickled papaya and steamed jasmine rice.

$13.95

Grilled Pompano topped with chopped onions and mangoes. Served with pickled radishes or papaya, special soy dip and steamed jasmine rice.

$19.95

Prawns simmered in garlic, salt and pepper and served with house dipping sauce and steamed jasmine rice.

$16.95

Shrimp cooked in tamarind soup with vegetables. Served with steamed jasmine rice.

$9.95

Asian vegetables sauteed with pork, squash, okra, eggplant, bittermelon and spinach. Served with steamed jasmine rice.

$9.95

Jackfruit cooked in creamy coconut sauce. Served with steamed jasmine rice.

$9.95

Sauteed mixed vegetables served with special peanut and garlic sauce and steamed jasmine rice.

$9.95

Squash, long beans and eggplant cooked in coconut milk and shrimp paste. Served with steamed jasmine rice.

$7.95

Grilled eggplant soaked and fried in a beaten egg mixture. Served with steamed jasmine rice.

$9.95

Steamed rice noodles and shrimp sauce topped with crushed pork rinds, a boiled egg and crispy garlic bits.

$9.95

Stir-fried rice noodles served with vegetables, chicken and pork.

$9.95

Sauteed egg noodles, vegetables, pork, shrimp, chicken and Chinese sausage.

$10.95

Thick steamed rice noodles served with vegetables, shrimp, squid, egg, ground pork and tinapa flakes.

$47.95

BBQ chicken, fried tilapia, grilled shrimp, inihaw na pork belly, cucumbers, tomatoes, ensaladang mangga, lemon and \nrice. \n

$2.00

Rice fried in garlic oil and topped with garlic bits.

$1.50

Steamed jasmine rice.

$8.75

Fried rice served with shrimp paste, mangoes and scallions.

$3.75

Mango strips served with tomatoes, onions and shrimp paste.

$6.95

Rice porridge served with tripe and topped with scallions, lemon and garlic.

$6.95

Rice porridge served with chicken and topped with scallions, garlic and lemon.

$3.95

Deep fried potatoes served with mayo and ketchup.

$3.95

Deep fried sweet potatoes sprinkled with cinnamon sugar.

$2.50

Pandan flavored gelatin served with young coconut strips and nata de coco.

$4.50

$5.00

$4.75

Fried bananas and jackfruit rolled in raw sugar, wrapped in a spring roll wrapper and served with vanilla ice cream.

$8.95

Filipino sweets served in shaved ice, drizzled with milk and topped with leche flan, ube and ice cream.

$4.50

Filipino custard.