Cala di Mare Italian Grill Menu and Prices

4.0 based on 66 votes
Cala di Mare Italian Grill Logo
Italian

Choose My State

NY

Cala di Mare Italian Grill Menu

Last Update: 2025-03-14


Appetizers

Arancini (For 3)

$7.00

Rice balls stuffed with pancetta and sundried tomato, breaded and pan fried

Capellini Fritti

$6.00

Wedges of angel hair pasta, prosciutto, mozzarella, parmesan cheese and peas, breaded, fried and served with our house-made tomato sauce

Gamberi Setana Sette

$9.00

Jumbo shrimp sauteed with garlic and hot cherry peppers

Funghi Con Carciofi

$8.00

Mushrooms and artichokes sauteed with garlic, white wine and fresh rosemary

Clams Casino

$8.00

Baked and served with butter, peppers, bacon and white wine sauce

Pan Seared Scallops

$10.00

Served in an amaretto beurre blanc sauce

Burrata

$12.00

Fresh mozzarella with a creamy-textured center, served with fire- roasted peppers, fresh basil and cala di Mare signature black olives


Salads

Smoked Salmon Salad

$8.00

Served with green salad, onions, capers and lime oil

Bresaola

$8.00

hin sliced, cured beef served with angola salad and shaved parmigiano reggiano

String Bean Salad

$5.00

Served with red onion and red bliss potato tossed in a balsamic marinade

Insalata

$6.00

Organic chopped salad with tomatoes, cucumbers, olive oil and balsamic vinegar

Asparagus Gratine

$7.00

Sauteed with extra virgin olive oil and shaved parmigiano reggiano


Soups

Stracciatella

$5.00

Spinach and egg consomme

Pasta Fagioli

$5.00

Pasta with white beans and dry sausage


Entrees

Pollo Al Limone

$14.00

Breast of chicken with butter and lemon sauce

Pollo Amalfitana

$16.00

White meat sauteed with shrimp, peas, onions and herbs in a light tomato sauce

Risotto

$24.00

Arborio rice with mussels, clams, calamari and baby shrimp in a light red broth

Vitello Romano

$24.00

Veal cutlet sauteed with fresh artichoke hearts, capers and white wine sauce

Gamberi Giardino

$21.00

Sauteed jumbo shrimp with radicchio, white beans, fresh herbs and tomatoes


Pastas

Ravioli

$13.00

Baby clams, braised leeks and sliced chorizo in a mild seafood garlic sauce

Seafood Cannelloni

$13.00

Crepes filled with shrimp, crabmeat and calamari in a toasted breadcrumb provolone

Traditional Lasagna

$13.00

Layered with ground beef, pork sausage, mozzarella, ricotta and our house-made bolognese sauce

Cavatelli Sorrentino

$13.00

Cavatelli tossed with prosciutto, eggplant and mozzarella in a brown sherry sauce

Fusilli Barese

$13.00

Baby shrimp, sundried tomatoes, broccoli, shiitake mushrooms and plum tomatoes in a roasted garlic broth


From the Grill

Half Roasted Chicken

$15.00

Marinated with thyme and rosemary and topped with a ribbon of lemon sauce

Half Roasted Duck

$19.00

Topped with a port wine, shallot and thyme reduction

Sliced Shell Steak

$24.00

Served with caramelized shallots, sliced hot cherry peppers and a brown butter garlic sauce

Rib Eye Steak Pizzaola

$25.00

Grilled rib eye steak with peppers, mushrooms and onions in an herbed red marinara

Salmon Caprese

$22.00

In a brown brandy cream peppercorn sauce

Pesce Ala Grilla

$23.00

Stuffed with cranberry and apple


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading