Caffe Di Notte Menu and Prices

$15.95

homemade pasta served with veal & a light pink bechamel sauce.

$14.95

penne pasta sauté with smoked mozzarella, spinach, shrimps in a white truffle oil sauce.

$16.95

fresh little neck clams, served over linguine, olive oil & garlic with your choice of white or red sauce.

$14.95

a true interpretation of homemade fettuccine alfredo

$16.95

a true interpretation of homemade fettuccine alfredo

$13.95

sauteed chicken breast with pink sauce and parmesan cheese

$17.95

imported arborio rice slowly simmered with tomatoes, oregano, buffalo mozzarella topped with a grilled chicken breast pollame, carni & pesce

$15.95

chicken breast sauteed in a marsala wine and mushrooms sauce.

$16.95

grilled and sliced black angus filet mignon with mixed green salad and orange vinaigrette

$19.95

veal scaloppini sauteed in olive oil and garlic with rosemary demi-glaze sauce and wild mushrooms *sauces or side dishes can be substituted

$4.95

$8.95

crispy chicken breast over mixed lettuce, tomatoes, oranges and toasted almonds in a light vinaigrette.

$8.95

beefsteak tomatoes and buffalo mozzarella with basil & imported virgin olive oil.

$11.95

thinly sliced filet mignon traditionally served with shaved parmesan cheese, lemon juice, capers, arugula & imported virgin olive oil.

$9.95

clams sauteed with garlic, white wine & light pesto sauce.

$10.95

seasoned calamari dipped in light flour, deep-fried to a golden brown, served with fradiabla marinara sauce.

Price may varies

Price may varies

served in a red or white wine sauce.

Price may varies

in a orange reduction sauce.

Price may varies

sage reduction and amaretto sauce.

Price may varies

fish of the day

Price may varies

spaguetti with saute mixed vegetables in a olive oil sauce.

Price may varies

champagne risotto & black pepper sauce.

Price may varies

white cream sauce and bacon.

Price may varies

with lemon butter sauce.

Price may varies

crispy, stuffed with crab meat in a lobster bisque sauce.

Price may varies

$16.95

topped with tomatoes, onions, basil, parsley, tarragon, buffalo mozzarella & black olives.

$20.95

homemade raviolis stuffed with shrimp, lobster sauce & baby shrimp on top.

$18.95

fresh little neck clams, served over linguine olive oil, garlic, italian parsley & a touch of crushed red pepper.

$16.95

homemade half-moon pumpkin raviolis served with a sage reduced sauce.

$20.95

imported arborio rice slowly simmered with three different mushrooms, smoked mozzarella & grilled shrimps topped with aromatic white truffle oil.

$18.95

served in a lemon butter sauce with a side of pasta.

$20.95

crispy rollatini chicken breast stuffed with crab meat & lobster bisque sauce.

$27.95

veal shank cooked with red wine and vegetables served over milanese risotto.

$21.95

veal scaloppini sauteed in olive oil and garlic with rosemary demi-glaze sauce and wild mushrooms.

$28.95

rack of lamb seasoned with fine herbs and served with demi-glaze & mint sauce.

$4.95

$8.95

mixed lettuce, julienne sliced tomatoes, buffalo mozzarella with balsamic vinegar dressing.

$8.95

beefsteak tomatoes and buffalo mozzarella with basil & imported virgin olive oil.

$11.95

thinly sliced filet mignon traditionally served with shaved parmesan cheese, lemon juice, capers, arugula & imported virgin olive oil.

$6.95

our special house caesar salad.

$10.95

seasoned calamari dipped in light flour, deep-fried to a golden brown, served with fradiabla marinara sauce.

$7.50

$7.50

$7.50

$7.50

$7.50

$7.50

$7.50

shiraz, malbec

$7.00

$9.00