Last Update: 2025-03-14
$10.00
With goat cheese and spinach
$12.00
$14.00
Shrimp, calamari, and mussels marinated in lemon juice and extra virgin olive oil
$12.00
Graham cracker crusted and served with mixed greens and balsamic vinaigrette
$14.00
Steamed with chorizo, garlic and flamed with sambuca
$12.00
Braised rainbow hard with white beans served on polenta crostini
$16.00
Sushi grade tuna asian aioli served with fried arborio rice cake
Price may varies
$10.00
Shaved cabbage, red onion, radicchio, and cured olives served with red wine vinaigrette
$13.00
Roasted beets, green apples, candied walnuts, and baby arugula served with caramelized goat cheese
$12.00
Romaine lettuce, bacon, cherry tomato, blue cheese and creamy garlic dressing
$12.00
Romaine lettuce, creamy garlic dressing, bacon, horseradish and focaccia croutons
$14.00
Baby field greens tossed with balsamic vinaigrette and marinated mini mozzarella balls
$20.00
Served with spinach, porcini mushrooms, mozzarella, and crushed yukon potatoes in porcini crema
$15.00
Pan roasted pork loin chop, smothered with mushrooms, onions, and crushed plum tomatoes
$22.00
Grilled sliced hanger steak, baked potato, green bean salad with creamy garlic dressing, fried onions, and bacon
$20.00
Boneless trout wrapped in foil and baked with baby clams, mixed vegetables, and a white wine lemon and extra virgin olive oil sauce
$18.00
Pork medallions topped with prosciutto and sage, and hand crushed yukon potatoes
$16.00
Drizzled with chipotle ketchup and served with potato puree
$18.00
Vanilla scented cauliflower puree and natural jus
$20.00
Chorizo and crawfish jambalaya
$22.00
Beer battered onion rings, asian barbecue sauce, and spicy broccoli rabe
$21.00
Served with sauteed vegetables and potatoes
$14.00
Served animal style with hand cut french fries
$20.00
$16.00
Potato dumplings served with meat sauce
$18.00
Cavatelli pasta, broccoli rabe, crushed red pepper, toasted garlic and sausage
$20.00
Fresh taglierini infused with squid ink, shrimp and a light tomato cream sauce
$16.00
Fresh lasagna layered with meat sauce and bechamel cheese
$14.00
Prosciutto, eggs and pecorino cheese
$18.00
Olive oil packed tuna, capers, anchovies, black olives, hand crushed organic dop san marzano tomatoes
$15.00
Porcini cream sauce drizzled with white truffle oil
$18.00
Arborio rice, butter infused with asparagus and grilled shrimp
$16.00
Guanciale, pecorino and fresh cracked black pepper
$20.00
Steamed baby clams and p.e.i. mussels, sambuca, and crushed red pepper served with tomato sauce
$15.00
Drizzled with brown butter and sage
$18.00
Served with fried sage and walnut pesto
Price may varies
With truffle oil
Price may varies
Price may varies
With brown butter sage
Price may varies
Lettuce, red onion grilled catfish avocado black beans sour cream
Price may varies
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